Sentences with phrase «of high antioxidant»

Plus, the addition of high antioxidant fruits and vegetables like cranberries, blueberries, and apples are perfect for ensuring your little dog lives to see 100 (in dog years, of course).

Green tea is often thought of as a great addition to any detox program because of its high antioxidant value.

Making your plate colorful doesn't just make it look pretty, — each color is a signal of a high antioxidant content.

In order to neutralize these electron - scavenging nasties, the body has a complicated set of defenses, which can be bolstered by the introduction of high antioxidant supplements.

I too would love to know what line we would see on the graph if we looked at people who ate what this site has defined as a particularly healthy vegan diet, i.e., one primarily based on a wide variety of high antioxidant whole plant foods (not the faux meats and processed foods so much) with B12 and D supplementation.

And because of its high antioxidant content, it's an anti-inflammatory food.

In a series of experiments in laboratory culture dishes, they found that blackberries and Blueberries are of particular interest because of their high antioxidant capacity.

Weston Price studied people eating massive amounts of saturated fat and cholesterol in places where their intake of high antioxidant foods kept the LDL from oxidizing.

Natural salicylates are present in a lot of high antioxidant foods, and I've read that gelatin in your diet helps to detoxify them properly.

Animal studies suggest spirulina can also protect your liver, probably as a result of its high antioxidant properties and its ability to synthesize or release nitric oxide, and in a study of three antioxidant - rich diets (blueberries, spinach, and spirulina) spirulina was found to have the highest neuroprotective effect, possibly due to its ability to squelch free radicals and reduce inflammation.9

It also is known for its anti-inflammatory effects because of its high antioxidant content, this is a super food for those like me who have Rheumatoid Arthritis and other inflammatory diseases!

So you may be getting a ton of fiber from all those raw vegetables, and stuff is moving through your system and cleaning out your colon and other parts, but you aren't getting the health benefits of them, nor of any high antioxidant fruits.

In my opinion, walnuts are the healthiest nut not only because of the high antioxidant content, but the great omega 6:3 ratio.

Various sources say that gels are better for absorption, but CoQ10 is also available as a hard - shell capsule, in an oral spray, as a tablet, and it's even sometimes added to various cosmetics because of its high antioxidant content.

Berries are one of my favorite foods to reduce stress because of their high antioxidant content, including vitamin C. They're also very low on the glycemic index, low in sugar, and are extremely good sources of fiber along with antioxidants.

To this, we have to add the nutritional value of the blueberries, they are one of the highest antioxidant fruits in the world, and they have anti-inflammatory properties with lots of vitamin C and manganese as well.

Raw, unprocessed cacao in its natural state is one of the highest antioxidant foods on the planet.

Blueberries have one of the highest antioxidant capacities among all fruits, vegetables, spices, and seasonings.

And we all know how great blueberries are... they have one of the highest antioxidant capacities among all fruits, vegetables, spices and seasonings.

This spice has one of the highest antioxidant values of all foods known to man.

Blueberries have repeatedly been ranked in the U.S. diet as having one of the highest antioxidant capacities among all fruits, vegetables, spices and seasonings (wow!).

It's packed with lots of minerals including zinc, iron, calcium, magnesium and manganese, and it's also one of the highest antioxidant foods available.

Blueberries are repeatedly ranked as having one of the highest antioxidant capacities among ALL fruits, vegetables, spices and seasonings.

Blackberries, purple cabbage, beets, eggplant and grapes contain some of the highest antioxidants of any fruit or vegetable.

Sweet and pleasurable to eat, berries also have some of the highest antioxidant ratings of all fruits.

Countless seeds, nuts, fruits and vegetables were analysed in this study, and sunflower seeds stood out as having one of the highest antioxidant counts in the seed group.

It is one of the highest antioxidant tolerant fruits in the world, which is why it features amazing heart healing properties.

Blueberries: Also called «brainberries» by Dr. Steven Platt, MD author of Superfoods Rx: Fourteen Foods Proven to Change Your Life, blueberries have one of the highest antioxidant capacities of all fruits and vegetables and are known to improve memory and cognitive function.

Blueberries: Also called «brainberries» by Dr. Steven Platt, MD author of Superfoods Rx: Fourteen Foods Proven to Change Your Life, blueberries have one of the highest antioxidant capacities of all fruits and vegetables.

A super food that you can enjoy anytime, blueberries are one of the highest antioxidant - containing fruits in the world, and you can eat them raw, in smoothies or in yogurt.

Blueberries are not only delicious and nutritious but they also have one of the highest antioxidant levels amongst all fruits, vegetables, spices and seasonings.

Artichoke has one of the highest antioxidant potentials among plants.

To begin with, pomegranates contain one of the highest antioxidant levels of any food, including red wine and green tea.

To summarise, turmeric powder has one of the highest antioxidant counts of any food in existence, thrashing fruits like pomegranate or berries, with a score of 127,068.

Oregano has one of the highest antioxidant activity ratings, with 42 times the antioxidant punch of apples.

Blueberries, strawberries, raspberries, blackberries, goji, acai, currants, and golden berries have one of the highest antioxidant capacities among all fruits, vegetables, spices, and seasonings.

These two carefully chosen ingredients possess some of the highest antioxidant levels available.

Not exact matches

A baked potato however is protector against heart disease and cancer as well as having high levels of antioxidants.

They rank as one of the highest vegetable sources of antioxidants thanks to their crazy high beta - carotene content.

Not only are these fiery vegetables low in fat, low in sodium, and high in fiber, they are veritable power plants of vitamins (A, B1, B2, B3, C, and E), phytochemicals, and antioxidants.

* Almonds are today's superfood: high - protein, low - glycemic, low - cholesterol, and full of fiber and antioxidants.

Yes, its high in cholesterol, but it increases HDL cholesterol, helps control blood sugar, and is a vital source of «anti-stress» antioxidants — even more so when I added a little bit of melted cacao nubs into this amazing recipe!

Studies confirm that quinoa is a very good source of flavanoids, particularly in its high levels of quercetin and kaempferol antioxidants.

Pecans are very high in antioxidants so you'll be getting plenty of benefits from these muffin, unlike most muffins that are loaded with fat and calories and not much in the way of nutrition.

Parsley has a surprising amount of nutrition packed in, including high levels of vitamins K and C, and is a rich source of antioxidants.

Red capsicums are another lovely raw veg that can be easily cut into veggie sticks for a child's lunch box, and their bright red colour is evidence of a host of free - radical fighting antioxidants including high levels of vitamin C - perfect for boosting the immune system during the years of childhood bugs.

Acai Fruit 5:1 Extract: Fruit grown in parts of Brazil, it's known for its high antioxidants.

Grapes are known to have a lot of health benefits due to the high amount of antioxidants they contain.

Chia seeds contain large amounts of fiber and omega - 3 fatty acids, plenty of high quality protein, and several essential minerals and antioxidants.

I use fresh pomegranate juice, because it has exceptional antioxidant and cancer - fighting properties, which help the liver neutralize toxins, Lemon is used for its citrus flavor, as well as its high levels of antioxidant vitamin C and the calming effect of its oils.