Having traveled to many places in the Caribbean (e.g. Anguilla, Turk & Caicos, Barbados, St. Kitts & Nevis etc.), St. Barths definitely stands out from others for the preserved natural beauty of its beaches and the luxury feel
of the high end restaurants and boutiques.
You can find jerky on the menus
of high end restaurants in Four Seasons hotels and others throughout the country.
Around the ship themed food court, additional extensions such as the lavish Great Hall have added a selection
of higher end restaurants and bars to compliment the many fast food outlets.
Not exact matches
Chief Operating Officer Kevin Johnson will become CEO on April 3, 2017; Schultz will focus on turning the company's new line
of high -
end coffee shops into destination
restaurants.
Nk» Mip Cellars, which opened in 2002, was the second phase
of a $ 25 - million Nk» Mip project that includes a seasonal outdoor
restaurant located in the winery, a campground and RV park, an interpretive centre, an 18 - hole championship golf course and a
high -
end resort and spa.
You could have sampled food and drink, in fact, from more than 30
high -
end restaurants and vendors, all served from one -
of - a-kind stalls each more whimsical than the last — one shaped like Pegasus, another made entirely
of ice.
Whereas
higher -
end restaurants have always taken great care in crafting their wine lists, the expansion
of artisanal beer - making is drawing chefs to explore ever more complex flavours and styles.
Jollibee Foods Corporation's aggressive international expansion includes a focus on Canada, where Filipino food is seeing a rise in visibility with several
higher -
end Filipino
restaurants opening in recent years, as well as a major grocery store catering to cooks
of the cuisine.
Blendtec was largely known as a commercial manufacturer
of high -
end blenders for
restaurants, Starbucks franchises and more.
Beach towns here offer plenty
of amenities, like
restaurants (from
high -
end to casual), medical and dental care,
high - speed internet, and more.
Our midtown location at Bay - Bloor is sophisticated and inspiring — a premium offering
of private offices, dedicated desks and coworking space located on the subway line and steps to the
high -
end shops and
restaurants of Yorkville..
«The post-recession reality is that the customer base for businesses that appeal to the middle class is shrinking as the top tier pulls even further away... big stores and
restaurants are chasing richer customers with a wider offering
of high -
end goods and services, or focusing on rock - bottom prices to attract the expanding ranks
of penny - pinching consumers.»
One night, over dinner with Hsieh and his friends at Carson Kitchen, a new
high -
end restaurant in what was once the rundown John E. Carson hotel for men, I lost track
of the conversation, reached for a pork slider, considered sipping my Fernet shot, and suddenly realized they were fiercely debating how to explain to me a Holacracy concept called «circle elections.»
Slenker noted that unemployment across the Buffalo Niagara region tends to be
highest in January and February because holiday - related seasonal jobs
end, business tends to slump at bars and
restaurants after the
end -
of - the - year rush and construction work tends to be at its low point for the year.
If that wasn't enough, Darden also increased its expectations for the full fiscal year 2018, calling for same -
restaurant sales growth
of 2 %, new
restaurant openings
of 40, and total sales growth
of 13 % — all near the
high end of previous guidance.
We have a classic large water tower no longer used that a brilliant developer turned into a
high end restaurant that you go up in an elevator to get into as it is inside the main body
of the water tower.
Northern Fish's seafood is sold to large broad line foodservice companies such as US Foods or Sysco and a handful
of high -
end restaurants.
In the specialty niche, a run -
of - the - mill food selection is not going to cut it, because that is not what
high -
end restaurants or specialty retailers want.
Coleman notes that 65 percent
of its business is done on - premise in
higher -
end restaurants, and four - and five - star hotels.
Founded in 1992, North Star Seafood was the brainchild
of Burman's father, Rick, who for many years built his career sourcing and distributing all types
of seafood to
high -
end chefs and
restaurants in New York City.
Additional food for thought... some
of the very best meals, including desserts, that you'll ever get in
high -
end restaurants are naturally gluten - free ones.
First
of all, I was impressed with the flavor
of their oils, which reminded me
of the grassy notes I typically only come across in the dipping oil served with bread at
high -
end restaurants.
The company is considering a fourth expansion to the
restaurant and inn and is in the early stages
of planning a
high -
end, full - service RV park for the property.
«A handful
of high -
end restaurants in the Philadelphia region have been making hand - rolled Philly cheesesteak egg rolls for several years and they've become a big hit,» Consulting Brand Manager Drew Mattis states.
By 1997, they began year - round, weekly harvesting
of fresh wasabi for sale to wholesale companies and
high -
end restaurants.
«We don't do a lot
of high -
end restaurants,» Berube states.
Altamarea Group's
restaurants fall into four main concept categories, which the company refers to as «brand columns:»
high -
end fine dining, mid-priced to upper priced, casual dining, and lastly what Fakahany calls «mass access:» family oriented
restaurants such as pizzerias with average cover prices
of $ 20 to $ 30.
The rest
of the company's production is sold through farmers» markets, to walk - in customers, and wholesale to
high -
end restaurants, country clubs, and a local chain
of 18 natural food stores called Earth Fare.
However, a small percentage
of high -
end restaurants pay attention to coffee.
Most
of those brands follow a
high -
end, full - service dining blueprint but in recent years the company has sought to broaden its market with new
restaurant concepts that cater to local tastes.
«That can include the traditional quick - service in a dine - in
restaurant to having a very
high -
end experience with $ 100 bottles
of wine, for example.
For decades, certain categories
of mushrooms have had to fight off the stigma
of being an exotic addition to luxurious entrees at
high -
end restaurants.
A light, creamy sauce dresses up marinated tofu cutlets for a dish that could easily be found on the menu
of a
high -
end restaurant.
I first read about it in Tal Ronnen's cookbook Crossroads, and I always assumed it would be outrageously expensive, and it's the privilege
of high -
end restaurant chefs only.
In addition, judge Henry Chang, beverage manager
of the eclectic private
restaurant China Club, noted the fruity and more contemporary style
of Pinot Noir would be a good match for time - constrained diners at
high -
end establishments and suggested a riper style
of Pinot might find a measure
of popularity in markets like Hong Kong.
The company uses a block
of ice in its marketing to
high -
end chefs and
restaurants to emphasise the
high quality
of the kingfish it farms near Port Lincoln, and the cold - water environment which they claim makes it so much tastier than kingfish coming out
of warmer waters elsewhere.
The goal
of this step was to gain primary information from interviewing
high -
end restaurants, hotels, bars and cafes owners, all professionals with a long experience in China.
After all, when was the last time you spilled all
of your greatest hopes and dreams to a waiter at a
high -
end restaurant the way you do to your favorite barista?
This has a trickle down effect on the economy, because as
restaurants more quickly turn over tables, they will need a consistent and
high quality source
of materials, be it food, kitchen equipment, front
of house supplies, and / or the countless other odds and
ends that a
restaurant needs to operate.
After starting out at a
high -
end grocery store at the ripe age
of 11, Goldman went on to work in pizza shops, major in hotel and
restaurant management at the University
of Delaware, and become a partner at Italian Bistro, a concept with a smattering
of locations across the Philadelphia area — all before graduating from college.
Over one third
of our cellar doors offer local produce as part
of the tasting experience - from
high -
end, starred
restaurants to casual platters - there is a wine and food combination to suit any taste.
After learning the foundations
of sushi at a
high -
end Tokyo
restaurant, Kiyokuni came to America, and spent 15 years at prestigious sushi
restaurants, including Morimoto under Iron Chef Masaharu Morimoto.
While selections are available to meet several tastes and budgets, the
restaurant is proud to offer Magnum bottles and
high -
end wines that include several first growth wines from the Bordeaux region
of France priced from $ 1,500 to $ 4,500 a bottle.
These popular and dynamic water panels are located in
high -
end restaurants, upscale salons and a variety
of business across the county.
That's because Media Noche is one
of a new wave
of so - called fast - fine
restaurants, which provide the design aesthetic, ambience, and quality food
of higher -
end establishments without the formality (and the operating costs)
of actual fine - dining
restaurants.
New tax profile features offered with the latest versions
of POS Lavu
restaurant point
of sale provide features and flexibility that are generally only found in
high end legacy POS systems.
«There are so many line items when you're operating a
high -
end restaurant, that the
higher up you go in the spectrum, the less there is at the
end of the month.»
An award - winning, progressive culinary professional with more than 15 years
of experience in the kitchen, Chef Marc Krampe brings his creativity and skills from several
high -
end restaurants specializing in French, Japanese, New American, and Thai cuisine to Social Southern Table & Bar.
The other side
of the road had the King's Shops which had a collection
of high end stores, galleries,
restaurants and a convenience store.
That way if you
end up eating at a picnic table, someone's house, or a
restaurant that doesn't have
high chairs, you're not out
of luck.