Sentences with phrase «of high levels of glucose»

This new research, conducted by scientists in Belgium and published in the journal Nature Communications, found that in yeast, the presence of high levels of glucose (sugar) can activate a gene called Ras — the role of which is to regulate cell generation, both in mammals and in yeast — which is often found in tumours.
On a Keto Diet your body isn't in need of high levels of glucose due to the fact your body is mostly being powered by Ketones (you're not eating foods that allow for high glucose levels).
Human heart cells grown from stem cells show less - robust muscle fibers (green) in the presence of high levels of glucose (left) than when glucose levels were lower (right).

Not exact matches

Once glucose from the food you eat is absorbed into your bloodstream blood glucose levels go up and your pancreas starts secreting insulin to help get that sugar out of your bloodstream and into your brain and muscles where it is needed (after all, it is not safe to have high blood sugar levels.)
White sugar has been proven to cause higher levels of glucose (blood sugar) to enter the blood streams.
Instead of just keeping their glucose levels stable and consistent all day, they experience wide ranges of highs and lows that messes with their metabolisms, created brain fog, and contributes to them making unhealthy choices later on.
Those who ate the diet higher in fiber had lower levels of both plasma glucose (blood sugar) and insulin (the hormone that helps blood sugar get into cells).
Besides glucose from complex carbs, essential fatty acids from whole foods like avocados are the «good» fats that are absolutely essential from your brain to run at its optimum level, helping with concentration, memory and overall production of that happy serotonin we all want high levels of.
shorter, stickier varieties of rice are higher in amylopectin, which is easier to digest, raises blood glucose levels more, and lower in RS.
As the result from the study shows the glucose levels might increase if having caffeine together with a meal with a high amount of carbohydrates but there is no indication what the impact is for people who eat according to a low carb diet.
Children who are diagnosed with this disorder are unable to produce insulin, which leads to hyperglycemia or high levels of glucose in the bloodstream.
No — your body produces the main sugar in your milk, lactose, in the breast, and the amount of sugars in your milk remain fairly constant no matter how high the level of glucose in your blood may be (Dewey et al., 1991).
If your results indicate high insulin levels, you'll undergo a second test called the glucose tolerance test, which involves fasting, a higher intake of glucose, and several blood draws.
When you have high glucose levels in your blood, the excess amounts of glucose cross the placenta and reach your baby.
These infants have a high level of galactose in their blood because they lack an important enzyme, GALT, which converts galactose into glucose.
According to Stanford Children's Health, excess amounts of blood glucose can be passed on to a developing child in the womb, and lead to higher insulin levels.
The researchers also found that human corneal cells exposed to high levels of glucose showed less response to an electric field.
Because high fasting blood sugar level is a main characteristic of diabetes, the study findings suggest that the number of taste buds plays a role in glucose metabolism — how the body uses sugar — during aging, the authors proposed.
One possible mechanism is that high glucose levels in the body of a well - fed woman favour survival of male rather than female embryos.
It may be that you need to have higher glucose levels to see the effects of cinnamon, or it may be that American diets already have enough of that special something that cinnamon provides.
Because high blood glucose levels can lead to a long list of serious health problems — glaucoma, nerve damage and heart disease, to name a few — diabetics must test their glucose levels several times each day, typically using a lancing device to pierce a fingertip and draw blood.
To find it, the scientists injected the eight tumor - bearing mice with high levels of labeled glutamine and glucose, another metabolic compound commonly linked to the growth of pancreatic cancer cells.
In this type of diabetes, the body destroys insulin - producing cells in the pancreas, resulting in high blood glucose levels.
A second round of selection, with higher levels of 2 - deoxyglucose, resulted in survival of mutants lacking the glucose transport mechanism.
«Because of its promising role in determining who has poorly controlled glucose levels, we have already begun to use the fructosamine test, at our institution to determine who is at high risk of complications and allocate resources to optimizing the glycemic control in these patients» said Dr. Parvizi.
When levels of dNPF get high, either artificially or naturally — as a result of a lack of glucose, for example — flies are driven to a food source.
Various studies have shown that high blood glucose levels stimulate the body's production of the enzyme.
Diabetics have high levels of sugar (glucose) in their blood streams because they don't properly process food into energy and growing more cells.
Cameron also points to two studies of mice in diabetes research, where blood glucose levels are high.
When the amount of glucose rises in the blood — as happens after eating a carbohydrate - rich meal — the pancreas secretes more insulin, which works to keep the blood glucose level from getting dangerously high.
The transporter, GLUT1, supplies the cells with the high levels of glucose they need to survive.
The drugs also significantly reduced the negative effects of a high - fat diet in mice, including reducing weight gain and, to the researchers» surprise, significantly lowering blood glucose levels and improving responsiveness to insulin.
A third type, gestational diabetes, occurs in pregnant women who produce high levels of blood glucose.
The mutant mice produced less insulin — the hormone made in the pancreas that helps cells burn sugar — and they were plump and diabetic, with high levels of glucose in their blood.
They found that by adding it to the high - fat diet, the compound would decrease the level of obesity in the animals and would increase their ability to deal with increased blood glucose levels.
The wild - type mice didn't develop colitis, but showed low - grade inflammation in their intestines and several features of metabolic syndrome: slight weight gain, increased body fat and food intake, and higher blood sugar levels, which indicate poor glucose regulation associated with diabetes.
Of the 107 participants who had prediabetes — when blood sugar is elevated but not high enough to be diagnosed as type 2 diabetes — at the start of the study, 49 percent were at normal blood glucose levels at the end of the 6 - month study period irrespective of weight losOf the 107 participants who had prediabetes — when blood sugar is elevated but not high enough to be diagnosed as type 2 diabetes — at the start of the study, 49 percent were at normal blood glucose levels at the end of the 6 - month study period irrespective of weight losof the study, 49 percent were at normal blood glucose levels at the end of the 6 - month study period irrespective of weight losof the 6 - month study period irrespective of weight losof weight loss.
Faster delivery of insulin means that post-meal high blood glucose levels and subsequent between - meal hypoglycemia, or abnormally low glucose levels, are greatly reduced.
Previous research has shown that hyperglycemia (high blood sugar) after CABG and other cardiac surgery is associated with increased morbidity and mortality; however, more recent studies have shown that liberal maintenance of blood glucose levels (< 180 mg / dL) after CABG surgery can be safer and more advantageous in both diabetic and non-diabetic patients.
A person meets the criteria of the metabolic syndrome if they have three or more of the following metabolic abnormalities: blood pressure at 130/85 mm Hg or above; fasting glucose of 100 mg / dL or higher; waist circumference 40 inches or more in men and 35 inches in women; triglyceride levels at 150 mg / dL or more, and high - density lipoprotein cholesterol (HDL - C) greater than 40 mg / dL in men and 50 in women.
At the end of the study, those who received vitamin D supplementation had much higher vitamin D levels in the blood and lower fasting blood glucose levels compared with the other group.
But new research presented today at the American Physiological Society (APS) annual meeting at Experimental Biology 2017 in Chicago suggests that normal levels of vitamin A within a high - fat diet can negatively affect expression of liver genes associated with glucose and fat metabolism.
For patients with diabetes, monitoring and controlling blood sugar levels are extremely important because having high blood glucose levels for extended periods of time can lead to a host of diabetes complications.
This causes their bodies to constantly experience high levels of blood glucose, making them more susceptible to developing diabetes.
Variants that increase the chance of obesity or high blood pressure, for example, appear to boost CHD risk more strongly than variants that alter insulin or glucose levels.
After 11 weeks, the mice fed with artificial sweeteners showed an unusually high spike in blood glucose levels when given a glucose meal, a condition called glucose intolerance that is seen as an early stage in the development of diabetes.
Hyperglycemia is a high blood glucose level and a common sign of diabetes.
A glucose - responsive insulin that is automatically activated when blood sugar levels are high would eliminate the need for additional boosts of insulin, and reduce the dangers that come with inaccurate dosing.
Exercise - induced improvements in glycemic control are dependent on the pre-training glycemic level, and although moderate - intensity aerobic exercise can improve glycemic control, individuals with ambient hyperglycemia (high blood glucose) are more likely to be nonresponders, according to a research letter by Thomas P. J. Solomon, Ph.D. of the Centre of Inflammation and Metabolism, Copenhagen, Denmark, and colleagues.
Whether type 1 or type 2, diabetes occurs when levels of glucose in the blood climb too high.
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