Most large studies have found only a very small decrease in risk of colon cancer with the consumption
of higher levels of dietary fiber and no decrease in risk of colon cancer recurrence, according to the University of Maryland Medical Center.
Not exact matches
Matcha green tea leaves contain a
high level of easily - absorbable
dietary fiber.
Food with a
high level of refined sugar provides «empty calories» (or kilojoules) without providing other nutrients, such as vitamins, minerals and
dietary fiber.
These chewy snacks also provide
high levels of dietary fiber and potassium.
With its
high levels of beneficial, anti-inflammatory alpha - linoleic acid (ALA) omega - 3 fatty acids and excellent
dietary fiber content, our golden flaxseed is as nutritious as it is beautiful.
Broccoli also contain
high quantities
of dietary fiber, helping your body to balance cholesterol
levels, along with
high doses
of vitamin K, responsible for vitamin D assimilation.
Studies show that the
high content
of dietary fiber the seed contains, can lower the cholesterol
levels by chaining to cholesterol in the intestinal tract and blocking absorption.
Dietary fiber intake seemed to protect against esophageal cancer, but was positively correlated with
higher levels of TB, neurological disorders and nasal cancer.
Researchers attributed the cholesterol - lowering benefits to the seed's
high content
of dietary fiber, which lowers cholesterol
levels by binding to cholesterol in the intestinal tract and preventing absorption.
However, the effects
of dietary fiber on glycemic control were considered inconsequential.1 Furthermore, the expert panel
of the ADA considered it difficult to achieve a
high dietary intake
of soluble
fiber without consuming foods or supplements fortified with
fiber.1 We therefore designed the present study to determine the effects on glycemic control and plasma lipid concentrations
of increasing the intake
of dietary fiber in patients with type 2 diabetes exclusively through the consumption
of foods not fortified with
fiber (unfortified foods) to a
level beyond that recommended by the ADA.
A
high intake
of dietary fiber, particularly
of the soluble type, above the
level recommended by the ADA, improves glycemic control, decreases hyperinsulinemia, and lowers plasma lipid concentrations in patients with type 2 diabetes.
Broccoli also contain
high quantities
of dietary fiber, helping your body to balance cholesterol
levels, along with
high doses
of vitamin K, responsible for vitamin D assimilation.
Mainly,
high levels of soluble
fiber found in limes make it an ideal
dietary support to help regulate the body's absorption
of sugar into the bloodstream, reducing the occurrence
of blood sugar spikes that are a serious risk to diabetic patients.
Since cabbage is packed with so many beneficial vitamins, minerals, and other nutrients, it is a healthy
dietary option for people to eat a lot
of, and it is quite filling since it has
high levels of fiber, which add bulk to the bowels.
There appears to be no relationship between the
level of Dietary Fiber intake and fermentability up to very
high levels (Livesey, 1990).
Their
high levels of dietary fiber make them a good digestive aid.
Depending on nutritional goals, varying
levels of dietary fiber with different properties are necessary to make a highly processed food source like commercial kibble «work», since a dog's digestive tract is not designed to process a diet with such
high levels of carbohydrates - most dry foods contain 40 - 50 %, poor quality brands even more.
They are packed with nutrients, like vitamin B6, vitamin C, potassium and manganese, and provide lots
of dietary fiber, which helps with regulating bowel movements, and natural sugars, which keep energy
levels high.