Sentences with phrase «of hot chocolate for»

I can see it delivering coffee to my dear husband each morning, snacks for my teanage boys after ball practice and wonderfull cups of hot chocolate for those late night snacks by the fire.

Make sure to eat a fat slice with a cup of your favorite hot brew; coffee for yourself and a mug of hot chocolate for the little ones.

Not exact matches

They're supposed to look good when they haven't been washed for a year and have back seats adorned with old wool blankets, dog hair, lacrosse sticks, and thermoses of homemade hot chocolate.

I could make tea, hot chocolate, oatmeal, and ramen in the comfort of my own tiny dorm room; perfect for early mornings, late nights, or whenever I was too lazy to go to the dining hall.

For instance, the Chaga + Chocolate latte tastes like a typical cup of hot chocolate, but its ingredients include two different kinds of mChocolate latte tastes like a typical cup of hot chocolate, but its ingredients include two different kinds of mchocolate, but its ingredients include two different kinds of mushrooms.

I am not a fancy latte, mocha, type of girl, but their coffee hot chocolate are to die for!

Chocolate - Orange Shells Next up, a very summery dessert that's great for hot days when you want to cool down, but want a bit of a «Wow» factor for the guests you're serving.

Right now Keurig is offering the K - 2000 Plus for $ 98.00 (U.S. and Canada) and comes in 11 riveting colors and there's over There's also over 175 types of coffee pods including hot chocolate, green and black tea varieties and warm cider.

Hi ella had a busy day today made your hot chocolate this morning (that gave me & the children the energy for a early swim at the local pool) then made this curry, your raisin cookies and lots of roasted squash and sweet potato.

Tis the time of year for hot chocolate, and I have a new favorite way to enjoy it.

And if you're looking for a way to put a huge smile on the face of a child, just hand them a mug the size of their head filled with white hot chocolate.

This version of hot cross bun is sweetened with rice syrup and skips the dried fruit in favour of dark chocolate chunks for a lower fructose hit.

And that's not even counting the to - die - for hot chocolate dunking sauce with a hint of cinnamon.

For some extra fun lovin» with this recipe, we used the leftover mint chocolate in the bottom of our pot and added some almond milk to make the most delicious hot chocolate and not create waste!

The cooler weather undoubtedly calls for chocolate in holiday cookies and mugs of hot chocolate, while summertime is all about chocolate ice cream, fudgsicles, and s» mores.

Recommended «dosages» range from 1 ounce of dark chocolate to a steaming cup of hot cocoa a day, but health experts agree on one thing: the purer the cocoa source, the better the chocolate is for you.

Alternatively, you can store them with a little bit of air ventilation for a lightly crisp, snappy gingerbread that just begs to be paired with a hot cup of coffee, tea, or hot chocolate!

Heat up a batch of hot chocolate, freeze into ice cubes, blend, and serve for a dessert that's a perfect summer sweet.

Of course you don't have to wait for Thanksgiving to enjoy this hot chocolate, but I guarantee it will taste that little bit sweeter drunk in the presence of loved ones whilst sat round a crackling firOf course you don't have to wait for Thanksgiving to enjoy this hot chocolate, but I guarantee it will taste that little bit sweeter drunk in the presence of loved ones whilst sat round a crackling firof loved ones whilst sat round a crackling fire.

We never did have the gelato, but their hot chocolate, served with pitchers of steamed milk and melted chocolate for you to mix at the table was amazing.

The jars are airtight and the harmful light blocking properties of the jars keep the hot chocolate fresh for a long long time.

I have made crispy treats similar to these - with rice puffs, peanut butter, honey and rice syrup, and some chocolate chips for flavor - and they set at room temp just fine (on hot days they melt in your hand, but that's part of the fun;)-RRB-.

For a cold choccie milk, add 1 Tbsp of hot water to the raw cacao powder and sweetener first to dissolve, then add 1c of cold milk and a couple of ice cubes (or try this Chocolate Milk recipe).

For some that means baking chocolate brownies, for some it's warming up with a cup of hot chocolaFor some that means baking chocolate brownies, for some it's warming up with a cup of hot chocolafor some it's warming up with a cup of hot chocolate.

In this dairy - free version of champurrado, almond milk forms the base for spiced hot chocolate thickened with masa harina, all decked out in coconut whipped cream and hella chocolate.

The blend of the Vega Sport protein powder and cacao powder (or cocoa powder) with milk and little bit of sweetener made for not only a delicious hot chocolate, but one that could actually replace my daily smoothie.

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I don't mind too much though; cold evenings are perfect for snuggling up with cozy blankets and mugs of steaming hot chocolate, and cold days are perfect for baking....

Perfect for dipping in a warm cup of hot chocolate or sharing with the folks in the office, the snickerdoodle is a holiday staple.

What really resonated for me from that presentation was the idea of «bliss breaks»: brief moments during the day in which you do something just for you, whether it's taking a walk in the autumn leaves or drinking some hot chocolate.

The month of December means we can all join together over our love for baking treats, drinking hot chocolate or tea, and finally having a valid excuse to live in sweatpants.

Dark, milk, white or mocha / I am a sucker for a good (huge) cup of hot chocolate.

There is also a wide range of hot drinks, and of course for coeliacs, the elusive hot chocolate even comes with marshmellows

I started around 6 am and made a double batch of curried split pea soup with veggies and ham, a classic banana bread, homemade hot chocolate mix for the cold week to come, oatmeal and carrot muffins, and a crunchy apple and pear crisp.

For some extra fancy schmancy, add the hot chocolate powder or chopped dark chocolate to the bottom of your mug first, before pouring in the matcha mix and milk.

The pastie was freshly baked and divine, the salads were fresh, delicious and filling — no bland mix of rocket here — and it was such a pleasure not to have to question the staff over whether the hot chocolate was suitable for coeliacs.

The three of us shared this hunk of a cake, along with coffee for the husband and me, and hot chocolate for our boy.

Slow Cooker Hot Chocolate is the easiest way to make a big batch of rich, decadent hot cocoa for a crowd, and four flavor variations make it extra yumHot Chocolate is the easiest way to make a big batch of rich, decadent hot cocoa for a crowd, and four flavor variations make it extra yumhot cocoa for a crowd, and four flavor variations make it extra yummy!

Drinks Chocolate Chai Frappe from Brandy of Nutmeg Nanny Cherry Chocolate Kiss Smoothie from Amy of Very Culinary Cranberry Sorbet Bellini — Non-Alcoholic and Alcoholic from Megan of Country Cleaver Peppermint Mocha Affogato from Christina of Dessert for Two Toasted Marshmallow Cream Hot Chocolate from Jessica of How Sweet It Is Pomegranate Lemonade Punch from Heather Heather Christo

While I was in the middle of producing this concoction, I realized that my love for coffee is SO BIG that I could not go on with making this spicy hot chocolate without throwing a tablespoon of cawfee in there.

Let's start baking... Decadent Chocolate Cream Cheese Cupcakes Yields: 32 standard size cupcakes Ingredients: For the cake: 2 cups granulated sugar 3/4 cup cocoa powder 1/2 cup instant chocolate pudding mix (one box) 1/2 cup vegetable oil 1 cup chocolate milk 2 eggs 1 tsp pure vanilla extract 2 cups all purpose flour 2 tsp baking soda 1 tsp baking powder 1 tsp salt 1 cup of hot water 1/2 tsp of instant coffee (I use Starbucks VIA Italian Roast) DirecChocolate Cream Cheese Cupcakes Yields: 32 standard size cupcakes Ingredients: For the cake: 2 cups granulated sugar 3/4 cup cocoa powder 1/2 cup instant chocolate pudding mix (one box) 1/2 cup vegetable oil 1 cup chocolate milk 2 eggs 1 tsp pure vanilla extract 2 cups all purpose flour 2 tsp baking soda 1 tsp baking powder 1 tsp salt 1 cup of hot water 1/2 tsp of instant coffee (I use Starbucks VIA Italian Roast) Direcchocolate pudding mix (one box) 1/2 cup vegetable oil 1 cup chocolate milk 2 eggs 1 tsp pure vanilla extract 2 cups all purpose flour 2 tsp baking soda 1 tsp baking powder 1 tsp salt 1 cup of hot water 1/2 tsp of instant coffee (I use Starbucks VIA Italian Roast) Direcchocolate milk 2 eggs 1 tsp pure vanilla extract 2 cups all purpose flour 2 tsp baking soda 1 tsp baking powder 1 tsp salt 1 cup of hot water 1/2 tsp of instant coffee (I use Starbucks VIA Italian Roast) Directions: 1.

I was really close to making the awesome - sounding Double Chocolate Caramel Brownie Tart that was featured for Pi (e) Day, but decided instead to make something I'd never attempted, a hot, fresh loaf of bread.

For each cup of hot chocolate, combine 1/4 cup of cocoa mix with 8 ounces of hot milk.

I kind of have a thing for sipping all different kinds of hot chocolate.

I was actually thinking of making a citrus sorbet for people who want to go the less - rich route... And maybe chocolate sorbet... Then I'll have chocolate & vanilla ice cream, caramel sauce, hot fudge sauce, & white chocolate sauce.

It sounded quite delicious, so I took one of the recipe cards and came home with the intention of making it, but it's just not cold enough yet for hot chocolate.

Softened 50g of white hot chilli chocolate by putting it in the mixing bowl and placing it on the storage heater for ten minutes.

I was so exited this month when our host Tara from Noshing With The Nolan's announce that the theme for this month was hot chocolate, because I was super exited to share this recipe before the holiday season, well I know we are in the middle of it, but you know is never to late.

I am not much of one for desserts, but never thought of infusing rosemary with hot chocolate!

For Jeff and me, I included either a cup of 42 - calorie almond milk hot chocolate or a peanut butter and jelly roll - up every day.