Sentences with phrase «of inches deep»

It needs to be a couple of inches deep for sure.
It needs to be a couple of inches deep for sure.
A 12 - week clinical trial has demonstrated the sonic type brushes can reach about 1/8 of an inch deeper than other rotary brushes.
However, [there] may be skin nicks (less than one - tenth of an inch deep) and slight bleeding caused by forward or lateral movement of teeth against skin, but no vertical punctures.»
The top of the beam is covered with earth, about three - quarters of an inch deep, taken from the primary shelter site where immigrants arrive on the island of Lampedusa, near Sicily; much closer to Tunisia than to mainland Italy, the island is a primary location for illegal entry to Europe.
This is an acrylic painting by Sally Bunting on a birch wood panel that measures 8 inches by 8 inches... more This is an acrylic painting by Sally Bunting on a birch wood panel that measures 8 inches by 8 inches and 3/4 of an inch deep.
This is an acrylic painting on a birch wood panel that measures 8 inches by 8 inches and 3/4 of an inch deep.
This is a mixed media painting on a birch wood panel that measures 10 inches by 10 inches and 3/4 of an inch deep.
This is an acrylic painting by Sally Bunting on a birch wood panel that measures 8 inches by 8 inches and 3/4 of an inch deep.
This is a mixed media painting on a birch wood panel that measures 10 inches by 10 inches and 3... more This is a mixed media painting on a birch wood panel that measures 10 inches by 10 inches and 3/4 of an inch deep.
Though only two and three - quarters of an inch deep, it's about five and half inches wide, and its surface texture is not consistent.

Not exact matches

I don't really believe that any startup should get so far out ahead of themselves that they're «a mile wide and an inch deep,» because there are huge execution risks in terms of support and maintaining effective connections to your customers.
One bystander who had been rushed into the tent had a deep, three - inch - wide gash in his leg with a piece of shrapnel sticking out of it.
The need to succeed and the mission of the organization must live deep within your core and infect every inch of your brain.
«Now that I'm 60, one of the biggest challenges I have is to make sure we have a culture that's not just a mile wide and an inch deep but, hopefully, a mile wide and a mile deep.
«At the beginning of each class just set one small goal (hold a plank for 5 seconds longer, sink into the exercises an inch deeper) and you will definitely see results if you stick with it!»
The complaints frequently invoke the old adage of being «a mile wide and an inch deep».
The point is delightfully illustrated in Eddington's parable about the zoologist studying deep - sea life by means of a net of ropes on a two - inch mesh.
Warm 2 tablespoons of oil / ghee in a deep, 10 - inch cast iron pan over medium heat.
Spray the bottom and sides of a deep 9 - inch baking dish and arrange the cooled onions and corn over the bottom of the dish.
I'd recommend placing the dough ball between two pieces of parchment paper and rolling about 3 inches wider than the width of your pan (or 5 inches for a deep dish pan).
With the rubber scraper I slice a 1 - 2 cm (1/2 inch) deep line lengthwise through the middle of the loaf before baking.
First of all, I use a 10 - inch round by 4 inch deep tube pan to bake my pound cakes.
Each little cup is about 2 inches (5 cm) in diameter and 1/2 inch (1.25 cm) deep and holds about 2 tablespoons of batter.
Each of the 12 fluted muffin cups measures 2 1/2 inches wide (6.25 cm) and 1 inch (2.54 cm) deep.
Using back of spoon, create 1 / 2 - inch - deep channel in center of batter (batter should push up sides of pan slightly).
Each of the 6 fluted muffin cups measures 4 inches (10 cm) wide and 2 inches (5 cm) deep and holds 8 ounces (240 ml) of batter.
Press with the moistened tines of a fork into a small bowl of granulated sugar, then press down on the top of each piece of dough until the tines leave an impression about 1 / 4 - inch deep.
Heat at least 2 inches of oil in a heavy - bottomed pot until a deep - fat thermometer registers 360 °F (335 °F @ 8500 ft.).
You mention that the pan should be 1 1/2 inches deep, but not the size of the pan.
Cut an X 1/4 inch deep across the tops of the loaves with a sharp knife and bake the loaves in the middle of a preheated 350 °F.
Add the oil to a heavy bottomed deep skillet, pouring about 1 1/2 inches up the side of the pan.
Heat up a deep fryer or fill a heavy bottomed pot with about 2 inches of oil.
If you don't own a deep fryer you could easily fill a pot with at least 2 inches of oil and warm on the stove.
And cut a slit about an inch and a half deep and wide, depending on the size of the breasts with big breasts allowing for a wider, deeper cut:
Wrap the outside of a (deep 8 - inch or standard 9 - inch) spring form pan tightly with foil - to prevent any leaking.
A deep - fryer is recommended, otherwise use 2 - 3 inches of oil in a deep, heavy pan and a thermometer to gauge temperature.
Use your thumb to make a nickel - sized indentation, a little more than 1/4 inch deep, in the center of each patty.
Pour 1/3 -1 / 2 inch of oil into a deep cast iron or other heavy skillet.
Place in a deep baking pan filled with hot water to a depth of 1 inch.
Pour the oil in a deep - fat fryer or in a wok to a depth of a couple of inches and heat until hot, 375 degrees.
Clip a deep fry thermometer to the side of the stockpot being sure it's submerged by at least 1 inch of oil.
Use a serrated knife to score an X at the center of the dough approximately 1/4 inch deep.
Score the top of each rib by cutting grooves (1 / 4 - inch deep) perpendicular to the rib bone, every 1/2 inch.
I use a combination of 2 parts sunflower seed oil to 1 part peanut oil and pour into the pot at least two inches deep but not more than 1/2 way up the side of the pot.
The Central Valley Is Sinking: Drought Forces Farmers to Ponder the Abyss As people dig ever deeper to find water, nearly 1,200 square miles of California is sinking 2 inches a month — destroying roads, bridges and farmland in the process...
For the fried catfish: Fill a large wide pot or large deep cast - iron skillet with about 3/4 inch of vegetable oil and heat to 350 degrees F over medium - high heat.
Remove the plastic wrap, using a sharp knife or lame slash the top of the loaf about 1 / 4 - inch deep, and place the pan in the center of the preheated oven.
Meanwhile, heat about an inch deep of olive oil in a deep, heavy skillet over medium - high heat and fry the potato slices until browned but not cooked through.
Cut a couple of slits that are about 1/4 inch thick deep on the dough and brush the dough with some olive oil infused with fresh rosemary
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