If Passion Fruit is not your thing, Welch's has a whole line
of juice cocktails that have great taste and refreshing goodness.
Not exact matches
You see, they had a spin on the classic cosmo — one
of my go - to
cocktails of cranberry
juice, vodka, orange liquor, and a splash
of lime — that featured pomegranate
juice and grapefruit
juice instead
of the cranberry and lime.
This classic brunch
cocktail is usually made with a mixture
of orange
juice and champagne but for the holidays it's fun to swap the flavours for something extra special.
-1 slice
of orange peel - a little squeeze
of fresh orange
juice (skip this if you don't want it as sweet) 2 ounces (60 ml) good - quality rye or bourbon 1 maraschino cherry (we prefer the Luxardo
cocktail cherries)
Our favorite summer
cocktail hinges on just four tiny things — strawberries, lime
juice, black pepper and white tequila — but the combination is out
of this world.
I love the combination
of cucumber, mint, and lemon in the
juice because it makes me feel like I'm sipping a fancy
cocktail, which also happens to be fabulous for my health!
As I've grown older, and my tastebuds are no longer those
of a 22 college student that craves overly sweet drinks (anyone remember Malibu rum and pineapple
juice... my stomach aches just thinking about it), I've started to enjoy different
cocktails.
As synonymous with the series as cupcakes, $ 500 pairs
of Manolo Blahnik heels and Fendi baguettes was the Cosmopolitan, a crimson hued
cocktail comprising vodka, lemon vodka, triple sec and cranberry
juice.
-- I had the traditional Mexican Michelada which was a
cocktail of beer, lime, hot sauce, and tomato
juice, served up with a salted rim.
After a month
of cocktails and rich food, my body is crying out for some serious nutrients, and nothing feels better than drinking a green
juice.
To tart it up a bit, I added in the
juice of half a lime and then I sprinkled in some hot sauce too, just to really give this
cocktail a good bit
of oomph.
What sounds better than a Passion Fruit Colada!?!? Welch's Refrigerated
Cocktails is a line
of delicious
juices that make mixing up drinks super easy!
4) Fill a
cocktail shaker with the tequila, Cointreau, lime
juice and 1 cup
of the Blackberry Jalapeno syrup, plus a handful
of ice.
Our pineapple
juice concentrates are the ideal ingredient for a wide range
of products such as jams, ice creams, lemonades,
cocktails and fruit
juice beverages, baked goods and fruit preparations, and,
of course, 100 % natural fruit
juices!
The addition
of lemon
juice and soothing cinnamon seasoning makes this unexpected combination
of familiar flavors a must for any Winter
cocktail menu.
Tommy Bahama is known for its fresh market
cocktail creations that mix premium spirits, exotic liqueurs and fresh
juices to create one -
of - a-kind specialty drinks.
Story and Photos by Harald Zoschke Recipes: Candying Chiles Bold Banana Bread Belligerent Butter Scotch Blistering Blue Lagoon
Cocktail Many chile gardeners know harvest time as «too many chiles», and we already showed you various ways to use and preserve the plenty
of pods, for example by drying, pickling, or
juicing.
Aperol, a milder cousin
of bittersweet Campari, has citrusy notes that work perfectly with the grapefruit
juice in this refreshing
cocktail.
This potent mix
of scotch, grapefruit
juice, and honey - ginger syrup is a winter - friendly twist on the modern classic
cocktail.
this is one
of my favourite
cocktails — and i love to see it paired with PEAR
JUICE!
Our multi-fruit
juice concentrates are the ideal ingredient for a wide range
of products such as jams, ice creams, confectionary,
cocktails, lemonades and fruit
juice beverages, baked goods and fruit preparations, and,
of course, 100 % natural fruit
juices!
Sriracha's zippy flavor is typically matched well with citrus, so this
cocktail also has a healthy squirt
of fresh lemon
juice for balance.
Place the grapefruit
juice, simple syrup, and gin into a
cocktail shaker filled with a handful
of ice.
Thanksgiving Punch is a delicious rum
cocktail full
of warm spices and fresh lemon
juice.
Combine the ground beef, rice, onion soup mix, cheese, egg, black pepper and 1 cup
of the vegetable
juice cocktail in a large bowl
Then transfer the mixture to a
cocktail shaker and add a handful
of ice, 2 ounces
of Pisco 100 (distilled from grape - based wine must), 3/4 ounce St. Germain Elderflower Liquer and 1/2 ounce fresh squeezed lime
juice.
Add the fruity - cuke mash to a
cocktail shaker along with 1/4 cup
of gin, a generous dash
of honey, 2 tablespoons
of aquavit (a caraway seed - infused Scandinavian liqueur), 2 tablespoons
of fresh lime
juice and a handful
of ice.
Swap in cranberry
juice cocktail for the unsweetened cranberry
juice if you want a sweeter version
of this seltzer - topped drink.
Get your
cocktail shaker out and add: Ice, 1 1/2 ounce good tequila (like 1800 Reposado), 1/2 ounce Triple Sec or other orange liqueur and the
juice of one lemon.
Friends whom I can call on a Friday night and chill out with over a
cocktail of campari and orange
juice, and friends with whom I can have a 30 - minute conversation on the phone, between uncontrollable sobs and snippets
of laughter.
This Pomegranate Rose Gin Fizz is a gin - based
cocktail with pomegranate
juice, club soda and a splash
of rosewater for a lovely pink, Persian - inspired drink.
In an ice - filled
cocktail shaker, combine the rye, simple syrup, lime
juice, bitters and 1
of the bay leaves.
With floor to ceiling windows
of the rolling hills
of wine country, patrons can dine on specialty culinary creations while imbibing in one
of the bistro's signature
cocktails including My Lover, made with pineapple
juice, cranberry
juice, house made fresh orange
juice, prickly pear syrup, Malibu coconut rum, Aylesbury Duck vodka, and ginger beer; or the Spice
of Life, with Aylesbury Duck Vodka, agave, fresh jalapeno, a fresh cucumber slice, fresh cilantro, house made sweet and sour, and fresh house made orange
juice.
A few tablespoons
of ginger syrup mixed with freshly squeezed grapefruit
juice, tequila and club soda make a refreshing summer
cocktail.
Jingle
Juice is the perfect cranberry & sage whisky
cocktail for all
of your holiday celebrations!
cocktail consists
of water,
juice of 1/2 lemon, 1 teaspoon apple cider vinegar, 1 teaspoon turmeric, a dash
of cayenne pepper and a dash
of raw honey.
In a
cocktail shaker add 1/4 cup
of the rhubarb puree, reposado, campari, lime
juice, and maple syrup.
Part
of the reason the
cocktail is such a hit, Ford explains, is that it follows classic
cocktail principals
of 2 -1-1 (two parts tequila to one part lime
juice and one part Cointreau).
In an ice - filled
cocktail shaker, combine the tequila, Key lime
juice, Cointreau and 1/4 ounce
of the honey syrup.
At Kerry, we work closely with fruit growers around the globe in the harvesting
of the finest fruits for our smoothie, lemonade,
cocktail and
juice bases ensuring the freshest taste that nature intends.
Grand Banks crafts nautically inspired
cocktails using fresh squeezed
juices, locally sourced produce, and fine spirits; and offers a smart selection
of summery wines and Champagnes.
This easy brunch
cocktail is more complex take on a mimosa thanks to the addition
of Campari, elderflower liqueur, and grapefruit
juice.
The classic combination
of tequila and lime
juice is joined by the beautiful rose syrup to form a
cocktail that demands to be ooo'ed and ahh» ed over.
The restaurant concocted
cocktails like the PassionNut for Port featuring Fonseca Bin No. 27 Port with Don Q coconut rum, passion fruit puree, and lemon
juice and encouraged customers to order one
of the restaurant's 18 dessert wines instead
of actual dessert.
We love the simplicity
of a classic daiquiri, where rum, lime
juice and sugar come together in the perfect ratio for a refreshing, no - frills
cocktail.
When they first begin to melt, the flavor
of the lime - gin - soda - mint liquid in the carafe dominates, and the drink is a dead ringer for a South Side, the summery
cocktail of gin, lemon
juice, mint, and simple syrup.
Beertail highlights include Angry Lion, a take on the classic Lion's Tail from the 1930s with a twist
of cider; Strange Brew, a gin
cocktail with velvet falernum, lime
juice, simple syrup and pineapple topped with IPA; and In the Saison; a play on a whiskey sour with the added tart apple flavor from Belgian Saison.
The michelada, one
of the most popular drinks in Mexico, is a beer - based
cocktail made with lime, hot sauce, Worcestershire, and often tomato (or Clamato)
juice, all served over ice in a glass with a salted rim.
You'll feel like a VIP from the minute you're greeted with a sparkling
cocktail until the end
of the night, as you're sent home with an orange «Creamsicle»
juice and house - made breakfast bar for the next morning.
Pair with Juniper Jasmine Viognier
cocktail of choice 1 tablespoon chopped fresh tarragon 1 teaspoon dijon mustard
juice of 1 mandarin orange 1 tablespoon minced chives 2 teaspoons rice vinegar 1/4 cup peanut oil pinch
of salt and pepper meat from one dungeness crab, or other crabmeat (1 1/2 - 2 cups picked) shaved fennel bulb, thinly sliced 4 mandarin oranges, peeled and sectioned 1 cucumber, thinly sliced 4 cups frisee, washed and trimmed 2 belgium endives, in 1» slices 1 small radicchio, thinly sliced