Sentences with phrase «of kitchen facilities»

A dwelling unit has only one set of kitchen facilities.

Monitor equipment maintenance and sanitation of kitchen facilities.

Direct sanitation of all kitchen facilities and equipment, and ensure compliance with health code standards for sanitation.Key Achievements Retained 25 % staff with 7 % rotation relating to job transition and 3 % turnover.

There is an atmosphere of homely comfort in every unit at this Mid West property and guests can enjoy all the benefits of motel accommodation with the added convenience of kitchen facilities.

The café is unique to the apartment resort so guests have the flexibility of kitchen facilities to prepare meals in their apartment or they can enjoy the great food and atmosphere of the fully licensed café.

For guests who would like to dine in and make the most of their kitchen facilities, the convenience store provides everything you need to make that perfect meal.

Those having to make do for now with packed lunches for lack of kitchen facilities were in the low hundreds.

Any outside use of the kitchen facility must not interfere with operation of school meal programs.

Not exact matches

Although the licensed - student capacity of the center's leased 4,016 - square - foot facility (complete with two playgrounds, seven classrooms, and a kitchen) is maxed out, a new owner could relocate to bigger digs or reproduce the center's proven business concept elsewhere, either in or out of town.

Your tenants will expect certain amenities, such as comfortable chairs and workstations, wireless Internet, printer / copier access, kitchen facilities — and of course, coffee (the official fuel of business).

Its stores have an average size of approximately 39,000 square feet, and are supported by its distribution centers, bake house facilities, commissary kitchens, seafood - processing facilities, a produce procurement center, and a specialty coffee and tea procurement and roasting operation, among others.

Plenty of natural light, kitchen with Tea - Coffee facility, high speed internet, modern phone systems and Printer - copier facility available for use.

On the one side, it is possible for the church to let the rest of the world go by — and for the minister to concern himself mainly with his pulpit robe equipment, the shape of the baptistry, the architecture of the sanctuary, and perhaps the related facilities such as the educational rooms and the kitchens.

«We actually moved some of our production facilities into a 150,000 - square - foot facility here in the Seattle area,» Means explains, noting that the new facility houses its breath mint, bakery and kitchen production lines.

Little Red Dot Kitchen's move to a larger headquarters and production facility in the San Francisco Bay area is now complete following a successful USDA inspection of its production and co-packing facility.

Our Grown For Good Programs have built thousands of housing units, and dozens of schools, kitchens, medical / dental facilities, water treatment plants, etc..

The Nashville plant also houses the state - of - the - art «Supreme Oil Kitchens» facility, where research and development, culinary and food science professionals develop new products.

Costs associated with outfitting a licensed commercial kitchen are estimated between $ 50,000 - $ 500,000, depending on size and scope of the facility.

Installation of the oven usually costs approximately $ 60,000, compared with the estimated $ 200,000 to $ 250,000 cost to install a standard kitchen, which FMG also operates in many of its foodservice facilities.

The facility features state - of - art equipment, a demo kitchen, work space areas and a small - scale production line.

This position will ensure overseeing the training of all food production staff, and overseeing the maintenance of the kitchen production facility, while maintaining the highest levels of sanitation and cleanliness in all areas of the kitchen.

ACFEF programs place apprentices in a wide variety of facilities across the country where they can train in every station of the kitchen, including independent and chain restaurants, hotels and resorts, educational institutions, hospitals, residential communities and more.

The centre features a certified, state - of - the - art federal facility, a fully - equipped pilot plant, an extrusion facility and a product development kitchen and laboratory.

The Ranch offers secluded cabins with EPA approved low - emission fireplaces and kitchen facilities, two guest lodges, including the newly opened High Lonesome Lodge, two restaurants featuring organic / sustainably focused cuisine, 35 miles of trails for hiking and mountain biking (summer) and 130 + km Nordic trail system for cross country skiing and snowshoeing (winter), a year round professional horsemanship program and stables including Summer Wrangler Camps, trail riding, skill training and feed rides as well as hiking, mountain biking, fly - fishing, zip - lining, stand up paddle boarding, adventure / skill training courses, and a nature - based, 18,000 sq. ft. restorative spa featuring massage, facials, body wraps, soaks and more.

Golubka Kitchen is committed to keeping any and all personal information collected of those individuals that visit our website and make use of our on - line facilities and services accurate, confidential, secure and private.

Golubka Kitchen shall endeavor and shall take every precaution to maintain adequate physical, procedural and technical security with respect to its offices and information storage facilities so as to prevent any loss, misuse, unauthorized access, disclosure or modification of the user's personal information under our control.

In 2012, the company again expanded its Waukegan, Illinois - based headquarters, adding a state - of - the - art test kitchen and nearly doubling manufacturing, storage and office space.The company also moved its European operations to a newly renovated facility in Leeuwarden, Netherlands in 2013.

With 50 years of R&D experience, Ornua Ingredients are constantly exploring new formulation possibilities to enhance our ingredients range via projects in their laboratories, test kitchens, pilot plants and production facilities.

Since its establishment, Mrs. Gerry's Kitchen has been growing steadily and has undertaken nine expansions of its production facility.

Hello, I'm planning on making some small individual cakes for a friend's wedding party but will need to bake them a couple of days beforehand as it's in another city where I have no kitchen facilities.

It has become a popular place for mushers to take their mandatory 24 - hour layovers because of the excellent facilities there, including a 24 - hour kitchen for mushers and staff.

The facility provides top - notch, high quality trainning by motivated, skilled trainers while also looking out for the welfare of the athelte by providing a kitchen area and computer / homework office that help keeps kids grounded and on track.

his wife, Lisa, asks as she bounces through the kitchen of their house a few miles south of the Broncos» facility.

there is also a large kitchen area with facilities for you to heat bottles and food, as well as a number of baby and baby care products should you run out or forget something.

We were welcomed with open arms, given a tour of the facility, provided a key to our room, a pantry in the kitchen, even given freezer and fridge space, for things of our own.

The application period is OPEN and we urge you to apply to recieve ten new pieces of equipment for your school kitchen facility.

Every one of her district kitchens (there are 42 on - site kitchens and one central facility) has a «New Salad Bar Setup» diagram displayed for reference.

The Baxter Equipment for Education Grant awards equipment to one school in need of improving its school meal kitchen facilities, and the winning school foodservice director also receives a $ 500 scholarship toward registration and travel expenses to attend and be recognized at SNA's Annual National Conference.

The recipient is always a school district in need of improvement of its school meal kitchen facilities.

The Baxter Equipment for Education Grant will award equipment to a school district in need of improving its school meal kitchen facilities through a competitive grant process.

I've used my 25 years of experience in feeding children to help design healthy menus that taste great — and that's been the challenge up until now, particularly in small schools that have limited kitchen facilities.

Kitchen facilities available at rear of meeting room including oven, sink, dishwasher, toaster, microwave, refrigerator, freezer, dishwasher, dishes, glasses, silverware, serving platters, tablecloths, and moveable service island.

One district might have a gleaming, well - equipped central food preparation facility like Houston's (at the cost of $ 51 million to taxpayers) and another might have school «kitchens» that look a lot more like a janitor's closet.

Being able to cope without a fully functioning kitchen is always going to be a bit of a challenge but as well as setting up temporary facilities, you might want to consider removing items that will be in the way or might get damaged, while the work is going on.

Ideally, if you have access to an alternative source of running water within close proximity to your temporary kitchen facility, you will be able to keep trips to the kitchen project to a minimum.

As I've written about before (most recently in a Houston Chronicle op - ed), here in Houston ISD we have one of the nation's most advanced central kitchens for the preparation of school food: a state - of - the - art, $ 51 million facility that takes up 15 - acres, with 95,000 square feet devoted to baking, «cook / chill» and cold food preparation, as well as football - field - sized freezer and dry storage areas.

One district might have a gleaming, well - equipped central food preparation facility like Houston's (at the cost of $ 51 million to taxpayers) and another might have school «kitchens» that -LSB-...]

School districts in some states, including all five surveyed, may have additional protection under «recreational use» statutes, which offer immunity from certain claims against landowners who open their property to the public for recreational use.10 In states with broad recreational use statutes, such as Indiana, opening school kitchen facilities could be considered a protected activity under the law, depending on the circumstances of the use and other factors.11 However, in Massachusetts, protection for recreational activities extends only to purposes that are «scientific, educational, environmental, ecological, research, religious, or charitable,» 12 so the state's statute might not apply when districts allow for - profit groups to use school kitchens.

Having a designated school nutrition professional present during community use of the kitchen helps ensure that all food safety requirements are met and that the facilities are fit for the next meal service.

Districts should be aware of the legal protections that exist in their state and understand how those protections apply to opening school kitchen facilities to different types of users.