Sentences with phrase «of little cookies»

Next time I am at my parents» house for a visit, I'll be sure to whip up a batch of these little cookies so that we can enjoy them together.
Citrusy and nutty flavors balanced out the sweetness of these little cookies.

Not exact matches

We do a little bit of everything from a gingerbread house contest to Hanukkah cookies to decorating the office tree and bringing in presents for the local Toys for Tots drive.
With celebrity declarations of gayness — such as CNN anchor Anderson Cooper's recent admission — now being greeted with little more than a shrug by most viewers, being gay finally seems to be beginning to lose its stigma with the general cookie - consuming public.
Governing magazine suggests that the federal government look to the Golden State for a blueprint on drug policy — although other states might not like the idea of Girl Scouts selling cookies outside a dispensary (although the little entrepreneur sold 312 boxes of cookies in six hours).
As the Los Angeles Times reports, the Girl Scouts of America actually employ two different bakers — ABC Bakers and Little Brownie Bakers — to crank out the more than 200 million boxes of Girl Scout cookies the Americans eat each year — and the cookies they make look differently, taste differently and, in some cases, even have different names.
Huge thanks to Girl Scout Troop Leader Crystal Hendrix Jacob and the Girl Scouts of Troop 4597 for donating a little more than 1,000 Girl Scout cookies (and cards) to the cause.
(And this little game reminds me of another one we play in my family — all fortune cookie messages must be read with the words «in bed» at the end of the sentence.
I remember the end of the little curtained balcony where our class was held, sunlight coming into our room rejoicing through a dusty window, the buzzing of insects in the July fields outside, a flannel board with figures stuck on it, and best of all, the anticipation of a story, followed by Kool - Aid and cookies.
In light of the underground community of abuse and depravity that exists in the priesthood, I see this condemnation as little more than the excessive whinings of the proverbial kid caught with his own hand in the cookie jar.
But it's my thing: the first week of December, I make a Costco run and get a couple of tins of cookies — one Danish Butter Cookie and one of imported chocolate cookies — those delicate, chocolate - enrobed, elegant little cookies that are perfect with tea.
We made them today with my girls; everything that comes from this site is called by my daughters «van Elsa», so these «Elsa cookies» were really good (with some little changes: we didn't bake them so I added some extra coconut flour, and we used mango in place of passion fruit, but they were really delicious and we enjoyed making them).
My grandma and mom used to make little croissant - shaped cookies, which had a piece of turkish delight in the middle.
The results of a little Sunday baking... vegan friendly chocolate chunk cookies with a sweet raspberry drizzle.
I ended up with a little over 2 dozen of cookies and they're absolutely delicious but I don't think I'll be using this recipe again.
A childhood favorite for me, and my children, has always been molasses cookies, rich with spices, and the perfect balance of a little chewy inside and a little crunchy outside.
27.11.2015: BuzzFeed 23 Healthier Versions of Your Favorite Holiday Treats 09.11.2015: Well & Good 17 Healthy Drink Recipes to Help You Survive Cold Season 29.10.2015: Holly Grainger 36 Healthy Recipes Using Ancient Grains 14.07.2015: Pop Sugar 15 Seasonal Fruit Smoothies to Cool You Down This Summer 11.07.2015: Trinity's Kitchen The Amazing Benefits of of Turmeric — with 22 delicious plant - based recipes 02.07.2015: My Domaine 10 Delicious Green Smoothies with 5 Ingredients or Fewer 20.05.2015: Community Table 40 Crave - Worthy Veggie Burgers 19.05.2015: Prevention 10 Stuffed Avocado Recipes You're About to Start Craving 13.05.2015: Feed Feed Vegan Desserts 11.05.2015: Lifetrain 5 of The Most Awesome Vegan Blogs 10.05.2015: Choosing Raw Weekend Reading 07.05.2015: Feed Feed Rhubarb 02.05.2015: Rifit 10 Delicious Spring / Summer Smoothies 29.04.2015: London Evening Standard Best Vegan Blogs to Follow for Recipes and Diet Tips 25.04.2015: Healing Smoothies 73 Superpowered Avocado Smoothies 21.04.2015: The Daily Meal Top Vegan Blogs 17.04.2015: The Pretty Bee 40 Delicious Vegan Cupcake Recipes 10.04.2015: The Purple Carrot Vegan Blogs to Follow in 2015 21.04.2015: The Daily Meal Top Vegan Blogs 09.04.2015: Situation Today 18 Killer Vegan Pizzas even Carnivores Will Love 04.04.2015: The Lean Green Bean A Week of Vegan Meals 16.03.2015: Raw High Life Vegan Pizza Roundup: 7 Awesome Options... 13.02.2015: Nest Full of New 17 Delicious and Healthy Spiralizer Recipes 11.02.2015: Dish - y 101 Small Plate Ideas to Make at Home 07.02.2015: Ricki Heller 40 + Sugar - Free Sweets for Valentine's Day (Vegan & Gluten Free) 06.02.2015: The Purple Carrot 7 Lesser Known Blogs You Can't Afford to Miss 06.02.2015: First Site Guide Best Vegan Blogs 05.02.2015: My Darling Vegan Emma's Stuffed Bell Peppers 03.02.2015: Oh My Veggies 68 Delicious Ways to Use Tofu 29.01.2015: Fit Girl's Diary Delicious & Healthy Soups Packed with Protein 23.01.2015: Sheer Luxe Spiralizer Recipes 23.01.2015: Gleam It Up 15 Super Healthy No - Bake Desserts 11.01.2015: Smart Girls Lift 40 + Sensational Smoothies to Sip On 09.01.2015: Connoisseurus Veg 50 Fast and Healthy Vegan Dinners 03.01.2015: Vegan Miam Vegan Baked Custard Tarts 17.12.2014: A Lazy Girl Goes Green 10 Deliciously Vegan Desserts... 07.12.2014: Booya Fitness 7 Healthier Holiday Cookie Recipes 10.12.2014: Running on Real Food Sweet Potato, Beetroot & Ginger Tempeh Sushi 10.12.2014: Foodies 100 20 Vegetarian Christmas Centrepieces 08.12.2014: Keepin» it Kind Emma's Chocolate - Dipped Lemon & Cranberry Shortbread Cookies 04.12.2014: Green Blender Healthy Christmas Recipe Roundup: 12 Christmas Recipes 11.11.2014: Being Content Coconut and Berries» African Inspired Peanutty Millet 05.11.2014: Gram Magazine 10 Vegan Recipes to Celebrate World Vegan Day 25.10.2014: Curiously Conscious Top 100 + British Healthy Living Bloggers 19.10.2014: Choosing Raw Weekend Reading 10.10.2014: The Pretty Bee 30 Comforting Gluten Free and Vegan Soup Recipes 29.09.2014: The Taste Space 11 Ways to Use Blackstrap Molasses 22.09.2014: Ceara's Kitchen Over 30 Vegan Pumpkin Recipes... 18.09.2014: The Body Shop Keeping Summer for a Little Bit Longer 14.09.2014: Gim me Some Oven 15 Easy Vegan Dinner Recipes 08.09.2014: Foodies 100 20 Vegetarian Lunchbox Ideas 07.09.2014: Tinned Tomatoes 21 Quick Vegan Meals for Midweek Dinners 27.08.2014: The Vegan 8 Tons of Yummy Recipes to Share 10.08.2014: Mashable 17 Raw Desserts You Can Make without Baking 05.08.2014: Bring Joy Raw Zucchini Noodles with Creamy Dill Sauce & Mushrooms 03.08.2014: My Natural Family 50 of the Best Easy Vegan Breakfast Recipes 27.07.2014: Oh My Veggies Build a Perfect Meal Bowl (+ 18 Vegetarian Meal Bowl Recipes) 24.07.2014: My Natural Family 30 Paleo Coconut Flour Recipes 17.07.2014: Wendy's Hat Chocolate Caramel Dessert Recipes 06.07.2014: Choosing Raw Weekend Reading 26.06.2014: Keepin» It Kind30 Vegan Pizza Recipes for National Vegan Pizza Day 2014 24.06.2014: The Vegan Woman «The Top 20 Vegan Blogs To Watch»: Second Place 18.06.
I'm sure part of the allure of the Girl Scout cookie is its rarity, only available to satiated our yearlong cookie obsession during the seasone when we're all looking for a little break from our post-holiday diets and need some serious cookie hoovering time.
My Baking Addiction The Little Kitchen Confessions of a Cookbook Queen Food Fanatic Cookies & Cups The Baker Mama Dine and Dish Glorious Treats Buns In My Oven
The cookies softened while baking so they add just a little something extra every couple of bites.
This is the time of year where I'm baking cookies every night, running to the mall to do a little shopping, and decorating the house.
I became quite the little cookie baker over the holiday season in 2016, and lucky for all of us that means that I came up with all kinds of excuses to eat healthy cookies!
In the interest of doing something a little different this year... I've made some gingerbread cookies with a stained glass candy centre.
I'm all for simple recipes that look like I spent a little more time on them than I did, so these are definitely going on my list of cookies to make!
But, if you want to take it a step further, try putting a little red decorating gel on the ends of the finger cookies to make it look like the fingers were sliced off.
And I may have made my way back to the kitchen for a little pinch of cookie dough once or twice before going to bed.
The chocolate chip cookie layer of these cookies are a little bit darker than usual because I used a mixture of all - purpose flour and bread flour for a chewier crumb.
These Gluten - Free Peanut Butter Cookies with Dark Chocolate Drizzle remind me of peanut butter kiss cookies, just a little bit more grCookies with Dark Chocolate Drizzle remind me of peanut butter kiss cookies, just a little bit more grcookies, just a little bit more grown up.
I love how these pancakes are a little bit different and that Cassie managed to incorporate one of my favourite cookies too!
The addition of the peanut butter pieces and the chocolate chips add a little of crunchy texture to the cookies.
These cookies have a little more sass than your typical chocolate chip: with a bit of old fashioned rolled oats for added texture and chewiness, a dash of cinnamon and a hint of espresso powder for richness and depth, and plenty of brown sugar for an incredibly rich, well - rounded flavor and moisture.
If you do this, you'll need to spread a little chocolate on top of the cookie layer first to give the marshmallows something to adhere to.
Appetizers Sundried Tomato Hummus from Robyn of Add a Pinch Melon & Prosicutto Balls from Paula of bell» alimento Bruschetta from Sheila of Eat2gather Jalapeno Poppers from Ali of Gim me Some Oven Grilled Naan White Pizza Bites from Jamie of Mom's Cooking Club Watermelon Feta Bites with Basil Olive Oil from Sandy of Reluctant Entertainer Pesto Caprese Fried Wontons from Julie of The Little Kitchen Blue Cheese Wedge Salad Crostini from Cheryl of TidyMom Drinks Toasted Coconut Milkshakes from Bev of Bev Cooks Lemon Cream Soda from Angie of Eclectic Recipes Peach Sorbet Bellini and Spritzers from Shaina of Food for My Family Non Alcoholic Berry Spritzer from Lisa of Jersey Girl Cooks Virgin Peach & Raspberry Bellinis from Milisa of Miss in the Kitchen Italian Basil Sparkling Lemonade from Marly of Namely Marly Italian Sodas from Laura of Real Mom Kitchen Cafe Mocha Punch from Amy of She Wears Many Hats Salads Italian Chopped Salad in a Jar -LCB- with Creamy Caesar Dressing -RCB- from Brenda of a farmgirl's dabbles Caprese Salad with Mozzarella Crisps from Christine of Cook the Story Pesto Pasta Stuffed Tomatoes from Suzanne of Kokocooks Grilled Romaine Caesar Salad from Liz of The Lemon Bowl Herbed Israeli Couscous Salad with Tomato and Mozzarella from Rachel of Rachel Cooks Chickpea, Avocado, & Feta Salad from Maria of Two Peas and Their Pod Lentil and Chickpea Layered Salad from Lisa of With Style & Grace Entrees Chicken Cacciatore from Meagan of A Zesty Bite Zucchini, Bell Pepper & Edamame Stir - Fry from Cassie of Bake Your Day Potato - Crusted Vegetarian Quiche with Zucchini, Tomatoes & Feta from Dara of Cookin» Canuck «Straw & Hay» Tagliatelle in Cream Sauce from Flavia of Flavia's Flavors Grilled Italian Chicken with Veggie & Bow Tie Pasta from Katie of Katie's Cucina Grilled Naan Pizza with Summer Veggies & Turkey Sausage from Kelley of Mountain Mama Cooks Smashed Chickpea and Avocado Panini from Kathy of Panini Happy Desserts Fresh Blueberry Shortbread with Lemon Cream Frosting from Sommer of A Spicy Perspective Crostata di Mango from Lora of Cake Duchess Italian Ice from Kristen of Dine & Dish Roasted Banana and Nutella S'mores Bruschetta from Jenny of Picky Palate Italian Cream Cake from Deborah of Taste and Tell Panna cotta from Leslie of The hungry housewife Fortune Cookies from Shari of Tickled Red Baby Vanilla Bean Scones a la Starbucks from Tara of Unsophisticook
There are just a few baked goodies that instantly remind me of her including shortbread (made into little thumbprint cookies with a piece of maraschino cherry on top), an incredible chocolate cake that was made with zucchini (and yes I knew about it!
While a cookie oatmeal sounds super-decadent, this version has no actual cookies in it but instead relies on the hearty flavours of the cookies to bring a little breakfast magic to the table.
I never had pumpkin cheesecake before, I made this one yesterday, my husband and I just had a piece it is out of this world, I didn't have gingersnap cookies so I had to use graham crackers I added a little bit of cinnamon, cloves, nutmeg, allspice and ginger to the crust and mine did crack a little even with the water bath, that's ok, it gets eaten anyway.
Roll the cookie dough directly onto parchment paper (if it's sliding around a lot, a little bit of coconut oil or water on the backside of the paper will help it stick to the counter better.)
Alternatively, you can store them with a little bit of air ventilation for a lightly crisp, snappy gingerbread cookies.
The mixture will be a little grainy and will flatten to cover the bottom of the bowl in a uniform layer; it won't be light and creamy like more traditional cookie batters.
To make this ricotta cheesecake you'll need a couple of Oreo cookies or any cream filled chocolate sandwich cookies and a little melted butter for the crust.
I wanted to create a fun collage of cookies, so also added some monogrammed cookies (with piped flowers similar to these cupcakes) and little «30» cookies.
I bake the hold batch of cookies on a single cookie sheet, to make it easier and fast for me and for you, I was actually in a little hurry and I need to experiment a little with my cookies, you know sometimes you have to.
I usually eat it with yogurt and fruit, but last week, I got a little crazy and bypassed the breakfast option in favor of cookies.
We don't use jam very often and I'm guilty of using more store - bought than homemade... fruit sweetened, of course I've got ta ask — do you have an insanely small cookie cutter to create those adorable strawberry and banana hearts?!? I'll have to check out that book, too — something else is causing trouble for me and maybe this book can help me a little.
Sprinkle a little bit of turbinado sugar over each of the cookies for a little bit of sparkle, and serve!
I just bought one at Target and was slightly worried it would be one of those kitch gadgets I throw in the drawer and never see again, but I actually used it to get the perfect little tablespoonies for these cookies.
This helps ensure that the cookies have a little thickness instead of ending up paper - thin!
When they're too dry, the dough crumbles; adding a little bit of lemon juice to get them to the texture of Play - Doh makes them just right for shaping into cookies.
One thing I did with my second round of baking was to flatten out the little balls so they cookies were less fluffy and more like a regular shaped cookie.
Correction: most girls try out new cookie recipes, but I'm not allowed to because a few members of the group are a little addicted to this recipe (fine with me: these are no - bake and require 4 ingredients!).
a b c d e f g h i j k l m n o p q r s t u v w x y z