Sentences with phrase «of lobster fishing»

Popular local events include the End of the World Marathon that first began as a humorous reference to a date on the Maya calendar that supposedly predicted the apocalypse in December 2012 and Lobsterfest, a multi-day beach party and culinary competition held every June to celebrate the opening of the lobster fishing season.

Held every June, the Placencia Lobsterfest celebrates the opening of the lobster fishing season, giving visitors and locals alike a chance to sample dozens of innovative dishes featuring the world's most popular crustacean.

The other method of lobster fishing entails divers going out daily close to Ambergris Caye in small boats, or out in 25 to 28 ft boats for a week or so at a time to the offshore reefs.

By utilizing ground lobster shells, the golf balls will boost the value of a lobster fisher's catch and reduce waste at canning facilities.

Not exact matches

Despite the two - day trek it must take to China, Canadian lobster sells for about a third of the price of Australian lobster, which is getting harder to come by due to over fishing.

He took his spine for a mountain ridge, his ribs for mountain slopes, his vitals for broad floating clouds, his flare and his flesh for fatness of the earth, his arms and legs for strength of the earth; his finger nails and toe nails for scales and shells for the fishes, his feathers for trees, shrubs, and creepers, to clothe the earth; and his intestines for lobsters, shrimps, and eels for rivers and seas; and the blood of Ta'aroa got heated; and drifted away for redness for the sky and for rainbows.

I don't know what kind of fish it was, but I was in a Red Lobster restaurant this past Friday night, and on the wall, they had a picture of the biggest fish ever caught.

«We're expanding our website to attract people who want a variety of fresh, quality seafood — not just lobsters but shellfish, crab and fresh fish.

Unless I'm in Turks and Caicos, in THE definitive aquarium «touch tank», eating freshly made conch salad from conchs I just moments ago snorkeled down and caught with my bare hands, baked fresh lobster and of course, Doritos, on the back of a fishing boat for my Thanksgiving dinner.

NUTRITION (per serving) 281 cal, 24 g pro, 29 g carb, 2 g fiber, 7 g fat, 3.5 g sat fat, 572 mg sodium Fish Fact: Lobster is a low - fat source of protein.

Everyone brings a dish to share so lunch is always a beloved mish - mash of cultures — last year my mum's soya sauce duck with Chinese mushrooms fought for space on the overloaded table with my Auntie R's traditional roast turkey, my sister in law's clove - studded ham, our friend's Malaysian lamb curry, king prawns, oysters, my ex's German coleslaw and potato salad, noodles, smoked fish and quinoa salad brought by friends and my dad's famous lobster noodles.

Ross has a kitchen garden just outside Padstow, and grows incredible veg; Johnny fishes crab and lobster for us just out of the Camel...

If you know your seafood, this is also the best place to get fresh fish and live crabs and lobsters outside of a farmer's market (where vendors bring seafood fresh from local waters.

americaine: method of serving seafood, usually lobster and monkfish, in a sauce flavoured with olive oil, aromatic herbs, tomatoes, white wine, fish stock, brandy and tarragon.

They source their lobsters locally and many of their fish offerings too.

With fish & chips, great burgers, lobster mac, and delicious flatbreads, and one of Old Town Temecula's finest beverage programs, Crush & Brew creates a welcoming atmosphere for people to socialize and enjoy a locally - sourced meal.

If you can't stand the thought of boiling a live lobster, get the fish market to freeze them for you.

«These guys are getting killed from above — Bonefish — and below — fish taco is being offered by everyone — and full frontal from Darden — Red Lobster — who have done a good job of refreshing their brand,» Courtney says.

There we had a wonderful, chile - free meal of fresh lobster and fresh fish Mojo Ajo, or smothered with garlic.

There are a bevy of teaser dishes like Lobster and Crab Wontons, Blackened Fish Tacos and Lollipop Lamb Chops as well as some of their signature appetizer items like their famous — and insanely delicious — Jumbo Lump Crab Cake.

The Cassoulet: 2 teaspoons vegetable oil 1 sprig fresh curry leaves, or dried curry leaves that have been rehydrated and patted dry 1/2 mild onion, chopped 1 one - pound assortment of seafood, including shrimp, cooked mussels (removed from the shells), scallops, crab meat, lobster meat, and fish of choice 1 cup coconut milk (not sweet coconut cream) 2 teaspoons lemon or lime juice Salt to taste Cilantro leaves for garnish

«The tremendously successful launch of North River Lobster Company in 2014 and the rapid commercial and residential development around us, drove our excitement to launch our second floating restaurant to cater to the ever - growing demand for unique and lively outdoor spots in New York City,» said Danny Boockvar, Chief Executive Officer of New York Cruise Lines, Inc. «We're eagerly anticipating the summer opening of Fish Bar and establishing North River Landing at Pier 81 as the ultimate destination in New York City for al fresco waterfront dining and nightlife.»

Like North River Lobster Company, Fish Bar will distinguish itself by offering patrons short sailings on the Hudson River, several times a day, boasting sweeping 360 - degree views of the Manhattan skyline with an «out of city» experience.

With a «fruits of the sea» taste, this mix creates a classic seafood / fish stock which adds a twist to any shrimp, crab, fish, or lobster meal.

Set on the Lake of Dreams, Lakeside is renowned for its prime aged steaks, lobster and exceptionally fresh seafood, such as wild caught fish flown straight from Hawaii.

Sit at a table on the deck overlooking one of Key Largo's remaining commercial fishing fleets while dining on fresh Florida Keys Lobster, yellowtail snapper, Key West pink shrimp, and fresh stone crabs.

LAS VEGAS (July 30, 2015)-- Las Vegas» top buffet, Bacchanal Buffet at Caesars Palace, is now offering guests even more opportunities to elevate their buffet experience with the addition of whole market - fresh fish, lobster and caviar to the more than 500 dish deep menu.

You don't need to cook foie gras and lobster every night to be considered a great cook, in fact it's pretty easy to cook with luxurious ingredients... it's much harder to teach a cook how to work with underutilized fish species like scup or sea robin, teach them how to make even the toughest cuts of meat and scraps a winning dish and work with fruit and produce that isn't processed and ready to cook, then also teach them what to do with the potential waste, to me that's really cooking.

The flavor of fish, shrimp, or lobster will get lost in all that cheese (also, fish and cheese?)

There are tons of great Italian restaurants in Back Bay and the North End like Limoncello's and Piatinni's, and if your kids like seafood like mine does, I recommend Luke's Lobster or Atlantic Fish Company.

More conservative suggestions for offering fish to babies state to wait after your baby is 1 year of age for fish and possibly delay to age 3 for shellfish and crustaceans, like lobster, clams, oysters, and shrimp.

In today's Easy Lunch Box - fish shaped hard boiled egg fish hotdogs with container of ketchup dolphin shaped colby jack cheese green grapes with lobster pick gold fish with chocolate shells apple juice... continue reading...

Fishing up to that 12 mile limit is small scale - fisherman catching crab and lobsters in bay areas, that type of thing.There might arguably be some marginal effect off the south coast of England because it's so close to France.

Dignitaries such as Rep. Anthony Weiner and State Assembly Speaker Sheldon Silver addressed hundreds of invited guests as they feasted on platters bursting with lobster, whole fish and roast chicken.

Local residents and families enjoyed samples of chowder from participating restaurants, including Johnny's Reef, Bistro SK, the Ale House, Sammy's Fish and Shrimp Box, the Lobster House, Arties Steak & Seafood, Crab Shanty and many more.

Analyses of the geographic ranges of 3235 species of reef fish, corals, snails, and lobsters revealed that between 7.2 % and 53.6 % of each taxon have highly restricted ranges, rendering them vulnerable to extinction.

Roboticists seeking inspiration from nature have built mechanical analogues of dogs, fish, lobsters, and cockroaches.

To make their map, Roberts and his colleagues charted the known geographic ranges of 3235 species, including reef fish, corals, snails, and lobsters.

SAVANNAH, GEORGIA — Robust lobster fisheries in New England have been a shining exception to the collapse of the global fishing industry.

The research published in the journal Science Advances predicts that as the oceans warm fish — which appear to be superior predators in warm water — will extend their ranges away from the equator and cause a decline in the diversity of invertebrates such as crabs, lobsters, sea urchins and whelks.

In a paper published online Dec. 9, 2015, in Marine Mammal Science, a research team led by the Woods Hole Oceanographic Institution (WHOI), has for the first time quantified the amount of drag on entangled whales that is created by towing fishing gear, such as rope, buoys, and lobster and crab traps.

The finding could improve our understanding of mortality rates within lobster populations, with implications for sustainable fishing practices.

This finding reaffirms a NOAA Fisheries regulation that mandates the use of sinking line between fishing traps used in the lobster fishery as a way of reducing entanglements.

Caleb Finch, a geron - tologist at the University of Southern California, has assembled an impressive catalogue of living things that grow old without obvious deterioration, including 20 - kilogram lobsters, centenarian fish and veteran sea anemones.

Kelp provides a long three dimensional structure that offers protection and a source of food for many juvenile species of fish (pollock, cod, and flounder), juvenile and adult shellfish (lobsters and crabs), seals and birds (terns and gulls).

But a better way might be to fish it out with nanofibers of chitin — the stuff shrimp and lobster shells are made of.

According to the paper published in the journal Science Advances, the newly discovered 3,600 sq mile (9,300 sq km) coral reef system contains over 73 species of fish, 60 species of sponges, spiny lobsters and other forms of reef life.

Good dietary sources of selenium include wheat germ, brewer's yeast, liver, fish such as tuna, mackerel, halibut, herring and flounder, shellfish such as lobster, scallops and oysters, butter, whole grains, garlic, Brazil nuts and sunflower seeds.

Troy and I split the stuffed fish of the day (stuffed with crab and lobster) and the fish curry.

Seafood is definitely the way forward here, but if you're not tempted by the lobster, crab and fish, there are plenty of vegetarian options available.