Dried herbs like basil and parsley contain a great source
of lycopene content.
Not exact matches
Well it's not just pretty, it also is a sign
of it's high
lycopene content — an antioxidant that helps reduce inflammation and prevent a number
of chronic disease in the body.
Tomatoes are widely known for their outstanding antioxidant
content, especially the concentration
of lycopene.
They have high
content of lycopene, a compound that maintains cardiovascular health and can protect the skin from excessive exposure to the sun.
Water
content: 91.5 % water It's fairly obvious that watermelon is full
of, well, water, but this juicy melon is also among the richest sources
of lycopene, a cancer - fighting antioxidant found in red fruits and vegetables.
[14] Regular consumption
of lycopene - rich tomatoes can lower the risk
of cardiovascular diseases, [15] and their low - calorie and low - sugar
content makes tomatoes a great addition to an already - healthy diet.
They're a wonderful food source
of beta carotene and
lycopene, and the fiber and water
content will promote a healthy digestive function
For example, when the skins
of tomatoes are included in the making
of the tomato paste, the
lycopene and beta - carotene
content of the paste is significant higher according to research studies.
Tomatoes are well - known for their amazing antioxidant
content, specifically the antioxidant
lycopene which is wonderful for aiding in the prevention
of skin cancer and even prostate cancer.
Well it's not just pretty, it also is a sign
of it's high
lycopene content — an antioxidant that helps reduce inflammation and prevent a number
of chronic disease in the body.
Cooked tomatoes are actually higher in bioavailable
lycopene because processing tomatoes reduces water
content and thus increases the concentration
of the phytochemical.
Tomatoes have been associated with weight management due to their
content of lycopene, which has been found to have protective effects against metabolic disease.
One
of the best - known health benefits
of eating tomatoes is their high
Lycopene content.
They are well known in terms
of phytochemical
content for their
lycopene which is known for reducing risk
of prostate cancer.