Another health benefit of beetroots is prevention of cataracts and reduced
risk of macular degeneration due to the presence of beta - carotene.
Since 1999, Macular Degeneration Research (MDR) has awarded more than $ 24 million to support research into the causes and potential prevention strategies and
treatments of macular degeneration disease.
Those suffering from advanced
stages of macular degeneration may by the end of this year be able to halt and even reverse vision loss caused by the age - related eye disease.
Unfortunately, none of these three genes causes a measurable fraction of typical late - onset macular degeneration, but the disease mechanisms are similar enough to the latter condition that scientists can already begin developing animal
models of macular degeneration based on these genes to use in new treatment research.
Current examples include Coherence Optical Tomography (OCT), which has revolutionized the field of Ophthalmology by allowing the early
diagnosis of macular degeneration (MD) in the retina, and Photodynamic Therapy (PDT) approaches for treatment of cancers by retarding the growth of new blood vessels and vasculature.
The outcomes show that genetic susceptibility as well as environmental factors are important, and that epigenetic factors could be involved as well, and further emphasizes the importance of modifiable behaviors, particularly no smoking and consuming a healthy diet, to delay the progression as well as help with the
prevention of macular degeneration and vision loss.
According to multiple studies, increasing the amount of vitamins A, C, E, zinc and copper in the body helps in reducing any chance
of macular degeneration by up to 25 %.
But treating patients who have advanced
degrees of macular degeneration or other photoreceptor diseases will ultimately require repairing the photoreceptor cells themselves.
Although some of these factors appear to have a demonstrable effect on prevalence or
course of macular degeneration (green leafy vegetables are good, cigarettes are bad), none has emerged as a likely major cause of it.
«Eating a healthy diet with plenty of fruits and vegetables will make a difference, even though you have a genetic
likelihood of macular degeneration,» said study author Johanna M. Seddon, a specialist in macular degeneration.
One study in 356 middle - aged and elderly people found a 43 % reduction in the risk
of macular degeneration among those with the highest intake of carotenoids, especially lutein and zeaxanthin, compared to those with the lowest intake (45).
Don't Be Afraid of the Dark will leave you checking under your bed at night and then this new trailer for Julia's Eyes will leave you with a
fear of macular degeneration.
Working closely with Macular Society we wanted to engage young people in the
experience of macular degeneration by sparking their curiosity and empathy for people with the condition in a format they would feel compelled to share with others.»
It took the form of a molecule that might attack the wet
form of macular degeneration — a major cause of blindness in older individuals — without causing unpleasant side effects.
Studies suggest that resveratrol could not only fight obesity's health effects and slow the aging process (albeit only in animals like mice and fish so far), the chemical may also hinder the abnormal growth of blood vessels behind the retina — the prime
cause of macular degeneration.
The goals of this project are (i) to improve a mouse
model of macular degeneration, and (ii) to test a genetically modified virus that can control inflammation within the eye of this mouse model.
Affiliations Center for Stem Cell Biology and Engineering, Department of Molecular, Cellular and Developmental Biology, University of California Santa Barbara, Santa Barbara, California, United States of America, Center for the
Study of Macular Degeneration, University of California Santa Barbara, Santa Barbara, California, United States of America
Specifically, it decreases the
incidence of macular degeneration and cataracts.2 However now there's evidence regarding lutein's association with reducing the risk...
Orange colored chiles are good sources of leutine and zeaxanthin which help lower the risk
of macular degeneration.