Sentences with phrase «of meals at restaurants»

Lots of reviews I have read on Palm Cove complain about the cost of meals at restaurants but we didn't think they were excessive.
Ask for the calorie information of meals at restaurants and use a calorie tracker or nutrition database to find the calorie information for fresh foods.
I had eaten most of my meals at restaurants for three years and worked a lot of hours in front of a computer and took little time for social life not to mention exercise.
This weekend was one of the first times since my diagnosis that I have been away from home and eaten all of my meals at restaurants without experiencing symptoms from gluten cross-contamination.
For less than the cost of a meal at a restaurant, you can download this book instantly and enjoy a healthy and scrumptious raw food meal tonight!
You can cook a really impressive menu for much less than the cost of a meal at a restaurant, and in a much cosier environment.

Not exact matches

Consider buying snacks and groceries instead of eating every meal out (turn it into a group dinner party and you and your friends will likely have a better time than at a restaurant).
A meal for two can be had at a mid-range western or local restaurant for between $ 7 to $ 15 while a glass of ice cold beer costs about 55 cents.
One of America's largest restaurant owners says food price inflation and minimum wage hikes will mean a bigger bill at the end of your next meal out.
Given the massive scope of Walmart's grocery business, the meals could depress sales at restaurant chains.
While 365 takes aim at budget gourmets and cash - strapped «millennial moms», grocery experts said it also needs to appeal to people who buy from a range of other food sellers, from Kroger and Walmart to Amazon.com, restaurant delivery companies and meal kit providers such as Blue Apron.
Beer and wine: Alcoholic drinks are common at fast - food restaurants in many parts of the world, and for a simple reason: beer and wine draw customers in the evenings beyond meal times, and come with high markups.
«Forty - eight percent of dinner meals purchased from a restaurant today are eaten at home,» says David Portalatin, a food industry analyst at research firm NPD.
To recognize the traits of a great leader, and then attempt to personally embody them is similar to dining at a world - class restaurant and trying to duplicate that meal at home later.
At various times he uses references to Michael Jackson's dance moves, Rocky Balboa's complacency, or the act of paying for a restaurant meal to clarify an aspect of quarterbacking.
They rely on daily deal services like Groupon and they are willing to sacrifice other expenses like designer fashion, cars, and meals out at fancy restaurants to acquire the items they find necessary for their daily lives, according to the Department of Labor Consumer Price Index for 2011.
Restaurants are a part of the millennials» social structure, and they choose to spend less at meals so that they can eat out more often, says Darren Tristano, executive vice president of Technomic, a food - service research and consulting firm.
The donation / rewards model, on the other hand, allows people to give money without getting anything in return — other than rewards in the form of whatever the company is selling or providing (e.g., their name on a funders plaque, a free meal at the restaurant, etc.).
When a member of Wendy's cross-functional hamburger team (of course, Wendy's would have its own hamburger team) was dining at one of the chain's restaurants, he said he wanted a little more after a 4 for $ 4 meal with a JBC.
or spend $ 100 or more and indulge in a five - star meal at your pick of the city's classiest restaurants.
That diversity is on display in a major way at the Los Angeles Times» second annual L.A. Food Bowl festival, which runs for the full month of May and includes hundreds of different meal events from high - profile chefs like Nancy Silverton (Mozza), Curtis Stone (Gwen) and Yoshihiro Narisawa whose eponymous Tokyo restaurant Gold said made him «shudder with pleasure» in his review this past month.
«The overarching trend, however, is that Canadians of all ages are having more sit - down meals at home and grabbing quick bites from fast - food restaurants while on the go.»
I'm the kind of person who will make a scene at a restaurant, raving loudly about the to - die - for truffle sauce until everyone in the room has agreed to order the same meal for themselves.
On Thanksgiving, the two men will sit down for a formal dinner and on Sunday, several generations of Gersten's family, including a granddaughter traveling from Israel, will share a meal with Polziec at a New York restaurant.
As Executive Chef, Byrne will lead a team of skilled kitchen staff, introduce new Mediterranean - inspired cuisine to TIQA's menu, host exclusive prix fixe meals at the restaurant's Chef's Bar and assist in planning menus for special events.
If a stranger is content to embark on a course of Mexican food and can stomach the highly seasoned dishes, filled with chilis and red peppers, he can get satisfactory meals at the Mexican restaurants, for some of the things which are served are piquant and excellent.
By William English Carson If a stranger is content to embark on a course of Mexican food and can stomach the highly seasoned dishes, filled with chilis and red peppers, he can get satisfactory meals at the Mexican restaurants, for some of the things which are served are piquant and excellent.
I have just had a lovely meal at a beautiful restaurant and asked for the pannacotta dessert but inquired what pannacotta was exactly and whether it was some sort of meat - based jelly as I didn't understand.
We eat abalone, geoduck and sea urchin at expensive Chinese restaurants to celebrate the Chinese New Year, and start the meal with a steaming hot bowl of shark's fin soup.
Just stop at any ol' pastry (can't spell in French), bakery, vegetable stand, restaurant — one of my most memorable meals was an Ethopian off on a side street with another being fresh bread, an avocado purchased from a Bengladeshi street vendor, butter and fantastic pepper (just ground black pepper that was so pungent) from a small market.
forgot to mention L'ami Jean - of all the restaurants I have tried in Paris the best meal I ever had was at L'ami Jean.
Winery guests feel the warm energy and personal touch of Wilson Creek the moment they step into the expansive tasting room or sit down for a great wine country meal at The Creekside Grille restaurant.
Within a year of the acquisition Boston Market was profitable, and those meals with the home - cooked taste are still being served at over 700 Boston Market restaurants across the country.
Almond milk jelly is one dessert that is usually served in Chinese restaurants, usually at the end of a wedding dinner, as a sweet ending to a wonderful meal.
To be fair quorn is very popular in europe and is a common ingredient at our office restaurant for at least one of the meal options.
I most often serve them over white rice as a side dish with roast chicken because it reminds me of a meal I used to eat at a Cuban restaurant in D.C.
The novelty of eating every meal at a restaurant or room service soon wears off, and the traveler craves nothing more than the taste of a home - cooked meal.
A popular restaurant in the heart of the city, The Grill Room at Windsor Court is home to a variety of New Orleans» favorite holiday meals.
In HuHot's busy restaurants, «It can be hard to understand time, measure and cook all of the grill meals consistently at the pace in which they are going on and off the grill,» Martin says.
The economy has created a number of aspiring gourmet chefs throughout the United States as consumers recreate meals at home instead of splurging at restaurants.
Successful meals are often turned into limited - time offers at other restaurants or become a part of the regular menu.
My husband has been asking for over a year for me to make a vegan version of Volcano Beef, his favorite chinese meal at one local restaurant.
Keller, one of America's most acclaimed chefs (The French Laundry; Bouchon), shifts his focus from fine dining to family - style meals for the home cook in this accessible and dazzlingly beautiful book based on the fare served at his Ad Hoc restaurant, in Napa, Calif..
For someone whose ultimate childhood meal consisted of 2 orders of the loaded potato skins at a local restaurant where 95 % of the clientele was over 60, it was impossible to resist.
It is often served at the end of a formal meal, normally with a dessert, and at times with an after - dinner mint, especially when consumed at a restaurant or dinner party.
Well, as grad school students, we only go out to eat about once a month (if that), and I just can't bear the idea of wrestling and wrangling two tiny people while I'm at a restaurant trying to enjoy a meal I paid for someone else to make.
When at a restaurant making the requirements of a gluten free meal clear to a waiter or chef is a complicated process.
Boasting three of New Orleans» finest restaurants, the Windsor Court Hotel serves up award - winning meals at The Grill Room as well as lighter fare and cocktails from the Polo Club Lounge.
From the restaurants» open - view kitchens, customers dining in can watch the preparation of fresh - tossed salads, oven - baked sandwiches, California - style pizzas, made - from - scratch soups and homemade cakes and then customize their meals at the signature Roundtable.
'' I wasn't sure what to think with this mix of ingredients, especially the coconut milk which is not usually something I have in meals at home or in restaurants.
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