Sentences with phrase «of minutes per side»

Grill the fish for a couple of minutes per side or until it has reached desired doneness.

And any helper who gives a number to the mother and says your baby should drink X number of minutes per side is giving her false information 14.

Drain the shrimp and grill them for a couple of minutes per side or until opaque.

Turn until they are completely blistered, a couple of minutes per side.

The bacon should only take a couple of minutes per side.

Grill the fish for a couple of minutes per side or until it has reached desired doneness.

Cook for a couple of minutes per side till both sides are seared nicely and shrimp are cooked.

Not exact matches

Place the chops on the grill and cook, covered, about six minutes per side or to an internal temperature of 145 degrees F.

It is necessary to cook the pancake a minimum of 4 - 6 minutes per side.

Once the oil get's hot, add 2 pieces of cod to the batter (one at a time) coat them well and add them into the pan, cook for about 2 - 3 minutes per side and transfer to a plate with paper towels, continue to cook in batches until all the fillets are done

Six minutes per side of grilling gave us nice juicy medium rare steak — maybe a bit closer to medium.

Once the lettuce is charred all the way around (2 - 3 minutes per side depending on the heat of your fire) it should look like this:

The fish: Halibut or Alaskan True Cod / The halibut is thick and should be cooked over low — medium heat for a longer period of time / The cod will cook quickly and will benefit from high heat / Either way, salt and pepper uncooked fish / Drizzle 2 T olive oil and 1 T butter into a non-stick sauté pan / When oil is hot, add the fish / Sauté cod on medium high heat for 3 — 4 minutes per side, halibut at lower heat for 7 or 8 minutes per side / Add a piece or two of lemon to the pan, flesh side down, and let it cook along with the fish / When done the fish flakes apart easily and has lost its translucence.

Grill chicken breasts about 8 minutes per side or until an internal temperature of 160 has been reached.

Once the fish has marinated for at least 30 minutes (not much longer than that because of the lime juice), then cook it on a stovetop grill pan or outdoor grill for about 3 to 4 minutes per side.

Grill the slices of angel food cake for 1.5 - 2 minutes per side or until grill marks are formed; remove from the heat.

Move the meat to a cooler part of the grill (or lower the broiling rack) and cook for another 2 minutes per side.

Saute in a little drizzle of olive oil just until cooked through, probably 2 - 3 minutes per side, and they will have a great, light flavor that I think would complement this pasta really well!

I'm talking 2 - 3 minutes max per side depending on the thickness of it.

Alternatively, cook in a skillet over medium high heat with a bit of olive oil for about two minutes per side.

COOK for 6 minutes per side or to the desired level of doneness.Wrap any extra burgers in plastic and freeze them for later.

Carefully place fish into skillet and cook about 2 - 3 minutes per side, until fish is golden brown and reaches an internal temperature of 135 degrees.

It was pretty thick, so I cooked it about two minutes per side to get some nice color, then added about 1/4 cup of water to the pan, put a lid on it, reduced the heat to low and cooked about another 8 minutes.

Microwave 4 - 5 minutes per side, turning over once (so, around 8 - 10 minutes total cooking time, depending on size of potato / power of microwave).

Cook about 6 - 8 minutes per side or until internal temperature reads at least 160 degrees in the thickest part of the burger.

Spoon 2 tablespoons of batter onto the hot pan and cook until bubbles start for form on top and then flip over and cook until golden brown (2 minutes per side).

Add 2 tablespoon of the butter and 3 tablespoons of olive oil and cook the chicken breasts until golden brown on both sides, about 3 minutes per side.

When the water comes to a boil, add 1 teaspoon of baking soda and 1/2 a teaspoon of salt to the water, and boil the bagels for 1 minute per side.

Brush top and bottom of sandwich lightly with butter; place sandwich in skillet and cook about 4 minutes per side until lightly browned and cheese begins to melt.

Cook for 5 minutes per side, then move the chicken to the cool side of the grill and cook for 10 to 15 minutes longer per side, until the internal temperature reaches 160 ˚F.

Grill the swordfish until the steak has good grill marks on both sides and the interior of the steaks is cooked medium and still is moist, approximately 3 to 4 minutes per side.

Grill the lamb over a medium hot fire until done; medium rare approximately will take 5 to 6 minutes per side, depending on the heat of the fire and the distance the meat is from it.

Add the Worcestershire sauce and the hot sauce and cook another 1 to 3 minutes per side, depending on the thickness of the steaks and the doneness desired.

Cook medallions, covered, about two to three minutes per side or to an internal temperature of 145 degrees F. Remove medallions from grill, tent with foil, and keep warm in a low oven until service.

Using the same lard in your frying pan, in medium heat, re-fry the jalapeno for about 2 minutes per side, until the egg is cooked to a light golden color and until it's a little crispy around the edges or the cheese starts to melt out of the jalapeno.

Second, remember the five - minute rule — grill the butterflied salmon approximately five minutes per inch of meat per side (10 minutes total grilling time).

Grill the chicken for seven to eight minutes per side or to an internal temperature of 165 degrees F. Transfer the chicken to a warmed platter and bring to the kitchen.

Add your pork chops to the pan and cook approximately 3 minutes per side, depending upon the thickness of the chop.

Panfry the chicken breasts, flipping once, until golden brown and cooked to an internal temperature of 165 °, 4 to 5 minutes per side.

Cook each piece of chicken for 3 - 4 minutes per side or until juices run clear and chicken is cooked through.

Next, sear the patties over the hottest side of the grill for about three minutes per side.

Pan fry the black bean patties on both sides just to get a nice crust on them, 1 - 2 minutes per side depending on the size of patties.

Heat a griddle over medium heat, spoon a small amount of batter for each pancake onto the hot griddle and cook about 3 minutes per side.

Place the patties on the hot side of the grill and cook them about three minutes per side.

Remove the pork chops from the fridge and grill on the BBQ for approximately 4 minutes per side depending on the thickness of the chop.

Cook 2 tablespoons of pancake batter per pancake a couple minutes per side on a hot griddle shmeared with coconut oil.

Add some of the chicken to the pan and cook until browned, 4 to 5 minutes per side.

Sear both sides of the beef until golden brown, about 10 minutes per side, and transfer all the meat to the bowl of the slow cooker.

Working in batches of 2 to 3, fry the risotto cakes until golden brown, 2 to 3 minutes per side (use a fish spatula under the cake and the back of a fork on top to help stabilize while flipping).

Using different sizes of spoons, pour batter onto skillet Cook 1 - 2 minutes per side until golden brown.