Sentences with phrase «of mocha flavor»

Sweet, creamy, a hint of spiciness, and just the right touch of mocha flavor makes this drink sing, let me tell you.

Not exact matches

In the end the blend of toffee nut syrup, Frappuccino ® Roast Coffee, milk and ice topped with a layer of dark caramel sauce, whipped cream and a drizzle of mocha sauce — was the winning flavor combination.
Through Sunday, March 6, 2016, The Coffee Bean & Tea Leaf ® — Southern California's iconic specialty coffee and tea retailer for over 50 years — revamps the classic Americano, one of the brand's most popular beverages, with a selection of new customizable flavors including Hazelnut, Vanilla, Mocha, and more.
Appetizers Sundried Tomato Hummus from Robyn of Add a Pinch Melon & Prosicutto Balls from Paula of bell» alimento Bruschetta from Sheila of Eat2gather Jalapeno Poppers from Ali of Gim me Some Oven Grilled Naan White Pizza Bites from Jamie of Mom's Cooking Club Watermelon Feta Bites with Basil Olive Oil from Sandy of Reluctant Entertainer Pesto Caprese Fried Wontons from Julie of The Little Kitchen Blue Cheese Wedge Salad Crostini from Cheryl of TidyMom Drinks Toasted Coconut Milkshakes from Bev of Bev Cooks Lemon Cream Soda from Angie of Eclectic Recipes Peach Sorbet Bellini and Spritzers from Shaina of Food for My Family Non Alcoholic Berry Spritzer from Lisa of Jersey Girl Cooks Virgin Peach & Raspberry Bellinis from Milisa of Miss in the Kitchen Italian Basil Sparkling Lemonade from Marly of Namely Marly Italian Sodas from Laura of Real Mom Kitchen Cafe Mocha Punch from Amy of She Wears Many Hats Salads Italian Chopped Salad in a Jar -LCB- with Creamy Caesar Dressing -RCB- from Brenda of a farmgirl's dabbles Caprese Salad with Mozzarella Crisps from Christine of Cook the Story Pesto Pasta Stuffed Tomatoes from Suzanne of Kokocooks Grilled Romaine Caesar Salad from Liz of The Lemon Bowl Herbed Israeli Couscous Salad with Tomato and Mozzarella from Rachel of Rachel Cooks Chickpea, Avocado, & Feta Salad from Maria of Two Peas and Their Pod Lentil and Chickpea Layered Salad from Lisa of With Style & Grace Entrees Chicken Cacciatore from Meagan of A Zesty Bite Zucchini, Bell Pepper & Edamame Stir - Fry from Cassie of Bake Your Day Potato - Crusted Vegetarian Quiche with Zucchini, Tomatoes & Feta from Dara of Cookin» Canuck «Straw & Hay» Tagliatelle in Cream Sauce from Flavia of Flavia's Flavors Grilled Italian Chicken with Veggie & Bow Tie Pasta from Katie of Katie's Cucina Grilled Naan Pizza with Summer Veggies & Turkey Sausage from Kelley of Mountain Mama Cooks Smashed Chickpea and Avocado Panini from Kathy of Panini Happy Desserts Fresh Blueberry Shortbread with Lemon Cream Frosting from Sommer of A Spicy Perspective Crostata di Mango from Lora of Cake Duchess Italian Ice from Kristen of Dine & Dish Roasted Banana and Nutella S'mores Bruschetta from Jenny of Picky Palate Italian Cream Cake from Deborah of Taste and Tell Panna cotta from Leslie of The hungry housewife Fortune Cookies from Shari of Tickled Red Baby Vanilla Bean Scones a la Starbucks from Tara of Unsophisticook
Always sharing such awesome recipes — almond and mocha are two of my fav flavors, ever.
It is similar to the flavor of a mocha latte when the espresso whipped cream melts into the cocoa.
Sure cookie bars and brownies are great, but sometimes you just want a big cookie full of gooey chocolate puddles that tastes like a brownie with a slight mocha flavor.
This excites me because I get to enjoy all of my favorite holiday flavors, especially this Peppermint Mocha Poke Cake.
I am not trying to make it mocha - only I have heard that adding a bit of espresso powder adds another layer to the flavor.
Equator Coffees & Teas (@equatorcoffees) A complex blend of flavors, the Mocha Java hails tastes from Ecuador, Ethiopia and Sumatra.
Vega's plant - based protein powders Chocolate and Mocha flavors all have less than 25 mg of caffeine from cocoa powder.
Biotrust sells 6 flavors of its low carb protein: chocolate, vanilla, cafe mocha, strawberry banana, peach mango, and chocolate peanut butter.
Made with rich bittersweet chocolate and espresso that enhances the flavor of the chocolate, these mocha butterscotch brownies are decadent and simply irresistible.
For whatever reason I've never even thought of combining mocha and banana, but they're two such amazing flavors on their own, there's absolutely no way you could go wrong with one of these cute lil muffs!
Espresso enhances chocolate's flavor much as vanilla does; using 1 teaspoon will simply enhance the flavor, while 2 teaspoons will lend a hint of mocha to the cake.
Bottled orders should begin shipping in three flavors — Latte, Espresso and Mocha — in the first quarter of 2018, Miller said.
Obviously mocha is one of the best flavors in the universe ever created ever, so undoubtedly these oats are amazing.
The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast
Of course, peach won't go very well with the chocolate / mocha flavors.
Having developed six signature flavors: 2 kinds of dark, milk, white, mocha latte, and bissap chocolate.
· Organic Mocha Almond Butter — coffee lovers will adore this exceptional blend of fresh organic almonds with organic fair trade coffee, cocoa powder, chia, hemp, and flax for a combination of flavor, protein, fiber, and antioxidants that can't be beat.
The coffee brings out the rich chocolate flavor of the cacao in the mocha.
New Taste and Color Profiles The expanded portfolio includes a variety of new colored and flavored compound coatings and chips, including: mint, caramel, butterscotch, strawberry, blueberry, coconut, cappuccino, mocha, marshmallow, lemon and more.
Almond Mocha, interestingly, is an American spin - off of a latte with added chocolate and almond flavors.
I used my very favorite coffee - flavored plant - based protein powder in this recipe which is packed with not just an authentic mocha flavor but also tons of plant - based nutrition made only from REAL food.
A.M. Energy comes in a Morning Mocha flavor and was developed as a morning power - up dietary supplement with 20 % of the * daily requirement for protein.
The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast
Peppermint Mocha Cupcake Bites combine the flavors of a Christmas time coffee shop favorite, are super easy to make, and look stunning on any holiday table.
So one of the first things I taught myself how to make healthy when I quit sugar and dairy milk was healthy milkshakes... starting with my favorite flavor of all time — mocha!
Okay, sure, many of you might have guessed that I love mocha - flavored desserts if you know how much I enjoy coffee and chocolate, but what most of you don't know is how much I've always LOVED milkshakes.
Reps at the company booth poured samples of two new Starbucks Frappuccino flavors, vanilla and mocha, made with almondmilk, marking the company's first foray into using non-dairy «alt - milks» in the line.
The Zombie Frappuccino «has a ghastly green body made with Frappuccino Crème infused with flavors of tart apple and caramel and topped with pink whipped cream «brains» and red mocha drizzle,» reads a Starbucks press release, and is available at select United States and Canada stores from Thursday until October 31.
From mango to mocha to key lime, delicious and unique flavors infuse all of these inventive creations.
Love the mocha flavor of the Illumin8 so much, I rush ordered some vanilla as well to give me even more options this week.
The three - SKU line — available in dairy - free Black, Vanilla and Mocha flavors — contains 12 to 14 g of sugar per 11 oz.
What you should know: Key ingredients include cold brew coffee, Brain Octane oil (a powerful energy source extracted from the most potent part of the coconut), and grass - fed butter Made with clean coffee that is certified to be free of 27 toxins Available in four flavors — Original, Vanilla, Mocha, Original + Collagen Protein (13g of protein) Sugar - free Nutrition facts: Original: 140 calories, 0g sugar Vanilla: 190 calories, 0g sugar Mocha: 220 calories, 0g sugar Original + Collagen Protein: 230 calories, 0g sugar, 13g protein
My sister drinks pecan - flavored coffee that's masterfully roasted in Texas, and my aunt is fond of anything mocha - chocolatey, which will be cut with microwaved whole milk.
I'm sure it would alter the flavor, but hopefully not too drastically and maybe in a nice mocha - type of way.
Medium - dark purplish ruby; attractive, intense, briary, dark cherry and berry fruit aroma with a note of mocha; full body; big, rich, jammy, brambly, peppery, blackberry fruit flavors with good depth; full tannin; lingering aftertaste.
Pumpkin Spice Mocha Protein Smoothie — This pumpkin, chocolate and coffee flavored protein drink is full of healthy nutrients as well as a great kick of protein.
In terms of taste, I decided to try out the Mocha Cappuccino as it's one of the top rated flavors and it taste pretty good... I've experimented mixing it with water, coconut water, and soy milk and think that Soy Milk is the way to go as it taste a bit thicker, not too sweet and not diluted.
The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast
Flavor comes from the addition of peppermint extract, International Delight Peppermint Mocha coffee creamer and of course instant coffee!
Tim Hortons» Buffalo locations has rolled out a mocha latte that is enhanced with «Buffalo sauce» flavoring and «zesty Buffalo seasoning» (essentially cayenne pepper) sprinkled on top of the whipped cream.
It changes the flavor of your latte or your mocha instantly.
In addition to the deep chocolate flavor, you might pick up notes of mocha, blackberry, and dark cherry for a sweet twist.
This blended iced mocha recipe pairs perfectly with our new flavor of the Fulvic Minerals Concentrate, Mmocha recipe pairs perfectly with our new flavor of the Fulvic Minerals Concentrate, MochaMocha.
I used my very favorite coffee - flavored plant - based protein powder in this recipe which is packed with not just an authentic mocha flavor but also tons of plant - based nutrition made only from REAL food.
I've paired my love for green smoothies and the flavors of Peppermint Mocha in this delish smoothie that I hope you're going to enjoy as much as I do.
One of my favorite flavor combinations of all time is Peppermint Mocha, or really, mint and chocolate anything (the coffee in the mocha flavor is just a bonMocha, or really, mint and chocolate anything (the coffee in the mocha flavor is just a bonmocha flavor is just a bonus!).
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