Not exact matches
I love how well - balanced this dish turned out to be thanks to the combination
of the veggies, healthy oils (olive oil and basil pesto), protein (chicken), and a
moderate amount
of carbs (tortellini).
It also has a decent amount
of protein in each square, all while keeping the sugar low and
carbs moderate.
However, it is generally acceptable to eat
moderate amounts
of bacon on a low -
carb diet.
As someone who has struggled with my weight my entire life, I also benefit from a high fat,
moderate protein, low
carb diet, so this is a great way for me to start off my day with the high level
of satiety provided by a fat - infused cup
of spicy tea.
My diet is high fat (70 - 80 %
of calories)
moderate protein (50 - 100g) and low
carb (less than 30g).
Without the extra coconut oil this is more
of a high protein and
moderate / high fat dish, we want to turn it into a high good fat,
moderate protein, low -
carb dish.
So let's recap: expectant mothers
of multiples have lots more nutrients to get with a
moderate amount
of extra calories to get them with; we need loads more protein, but we're craving only
carbs; the list
of foods we can actually eat is shorter than ever due to food aversions and food safety considerations, but our energy to plan and execute appropriate meals is limited.
Second
of all you are going to have to decide which way you are going to go (a)
moderate / high
carbs and varying fats or b) high fat and low
carb diet — Duchaine's and Dipasquale's diet.
-- Ectomorphs have a «fast» metabolism, and high tolerance for carbohydrates, therefore need high
carbs and
moderate amounts
of protein and fat.
Nutrition is one
of the most important factors for muscle growth.Follow a high protein and
moderate carb diet.You should take about 1.5 — to 2 grams
of protein per pound
of bodyweight.
You will certainly need a high calorie diet to encourage optimal muscle repair and growth, but you need to focus on providing your body with the best quality nutrients instead
of empty calories, and you can benefit the most from a diet that is high in protein and
carbs and
moderate in fat.
Then do another meal later during the day with
moderate amount
of carbs.
If you have good muscle mass but can only get to the gym a couple
of days a week, you need to be more strict, limiting
carbs and
moderating portions.
His advice is to eat healthy sources
of protein in the morning, a small amount
of carbs at lunch and a
moderate amount
of healthy carbohydrates in the evening.
The ketogenic diet is based on consuming low levels
of carbs (30 - 50g per day), high - to -
moderate amounts
of protein and high amounts
of dietary fats.
The optimal diet for mesomorphs includes an abundance
of high quality fats, protein and BCAAs, and a
moderate amount
of carbs.
Aim for larger amounts
of complex
carb sources, and
moderate fat and protein in the 12 hours following your exercise bout.
Whey concentrate contains small amounts
of fats and cholesterol as well as
moderate amount
of carbs in the form
of lactose.
They had each participant lose about 10 to 15 percent
of their body weight, then put them on three different maintenance diets — low - fat (with about 60 percent
of daily calories coming from
carbs); low - glycemic - index (with about 40 percent
of daily intake from
carbs that cause only
moderate spikes in blood sugar, such as legumes and vegetables); and a very low -
carb approach, with just 10 percent
of daily calories from
carbs.
My dinner tends to follow the same theme as lunch: lots
of vegetables,
moderate protein, plenty
of fat, and sometimes a
carb like sweet potatoes or rice.
This kind
of moderate -
carb and
moderate - fat diet is also a great starting place to experiment from.
I can only speak for myself, but I feel tremendously better on a high - fat (pastured animal fat, coconut oil, raw EVOO),
moderate protein,
moderate carb diet with ample bone broth, liver, raw dairy and fermented foods (veges, sourdough, FCLO) than I ever did with a lean - meat and vegetable diet
of paleo.
Fifty grams
of carbohydrates is considered low
carb; 50 - 150 is considered low - to -
moderate, and 150 - 200 is considered high
carb (without being dangerously - bad - for - your - glucose - high, which would be 250 and higher).
Perimenopause and menopause are times
of major change in a woman's body, and while some will respond well to highly restricted
carbs, many will need support from
moderate carb intake as their hormones shift during this time.
By utilising days
of lower
carb intake combined with 1 hour
of low to
moderate cardio is the ticket.
Eventually I cut out all
carbs and sugar and tried a ketogenic diet, eating lots
of fat,
moderate amounts
of meat, and some vegetables.
In a ketogenic diet, the majority
of your calories come from healthy fats,
moderate protein and a trivial amount
of carbs from non-starchy vegetables.
That is why so many people are «down» on
carbs — the majority
of the population simply aren't active enough to be able to effectively process a
moderate or high
carb diet.
-- The reason this diet differs from other diets that rely on carbohydrate manipulation, is the fact that the high /
moderate carb days are so important for the muscles as it helps to flood them full
of glycogen.
For example, if I had friends over last night and we drank some wine, I know that if I'm dining out tonight, I'll be
moderating my liquid
carbs by drinking water or green tea so that at the end
of the week everything balances out.
Eating a
moderate amount
of carbs and a high amount
of protein will prevent muscle wasting which happens on a calorie - restricted diet.
Moderate carb days — On moderate carb days, you should be looking at consuming around 1 — 1.2 grams of carbohydrates for every pound that yo
Moderate carb days — On
moderate carb days, you should be looking at consuming around 1 — 1.2 grams of carbohydrates for every pound that yo
moderate carb days, you should be looking at consuming around 1 — 1.2 grams
of carbohydrates for every pound that you weigh.
And if you'd rather just have a nice balance
of everything (this tends to be my default recommendation), then just set protein and fat in the middle
of their respective ranges, and
carbs will end up being in a
moderate (neither high nor low) range as a result.
And then if you increase
carbs, you can still get some
of the benefits by having that first 20 hours
of your meals relatively lower
carb, higher fat,
moderate protein and those last four hours you pop up a little bit and so you can still get some
of those benefits.
With a high protein content,
moderate to high fat content, low or no
carbs and a range
of vitamins and minerals to boot, eating plenty
of meat is a great way to gain or maintain lean muscle mass, boost your metabolism and make sure that you stay full between meals.
To employ a method
of carb cycling, one would typically consume a greater amount
of carbohydrates (typically 2 - 2.5 grams per pound
of bodyweight) on heavy training days (which typically involve legs and / or back), a
moderate amount
of carbohydrates (typically 0.5 - 1 grams per pound
of bodyweight) on lower intensity training days, and a low number
of carbs (0 - 0.5 grams per pound
of bodyweight) on rest days.
It just may take a really long time, and typically only last as long as you maintain the strict regiment
of exercise and low /
moderate carb that you used to gain it back.
The analysis also included diets recommending a
moderate amount
of fat,
carbs and protein, such as Weight Watchers, Biggest Loser, Jenny Craig, Nutrisystem and Volumetrics.
With Keto is I finally figure it out is — I have to do really, really low
carbs, uh — a lot more fat, and a
moderate amount
of protein...
Most people do best with
moderate amounts
of both fat and
carbs, and most conventional meals / diets also tend to have
moderate amounts
of either.
Will I have to eat a
moderate carb diet for the rest
of my life?
If you try to boost your protein content for a meal by mixing two high -
carb,
moderate protein sources (such as beans and rice), you'll be getting a meal that has one portion
of carbs and less than one portion
of protein.
If starches are so good, why is it that, when put on a low simple
carb /
moderate complex
carb diet (which eliminates things like corn, rice, potatoes and wheat and gets
moderate amounts
of complex
carbs from peas, beans, lentils and NON-starchy vegetables):
I haven't dropped the starch because based on what I've learned so far from your blog is that starvation
of carbohydrates increase the risk
of fungal infection and a
moderate carb intake is helpful to fight fungal infection — which I think is the cause
of my ear eczema.
The standard ketogenic diet (SKD) is what most think
of as the ketogenic diet — low in carbohydrate, and
moderate - high in both protein and fat (typically 70 - 75 % fat, 20 % protein, 5 - 10 %
carbs).
The problem is this: my 17 year old son got motivated to change his diet and is reaping the good things
of low
carb /
moderate protein / high fat.
I recently got some more strips for my blood glucose monitor after quite a few months (I don't know if you remember but I asked almost a year ago about my blood sugar values which seemed extraordinarily high even after
moderate amounts
of carbs).
Moderate amounts
of carbs definitely seem to work for me:)
was one
of the first professionals to advocate both a low -
carb and
moderate protein (and therefore high quality fat) diet.
The ketogenic diet, which can be summarized as a high - fat,
moderate - protein, no - grain -
carb diet, has brought many back to health, even after being diagnosed with aggressive cancer, and given no hope
of survival.