Sentences with phrase «of my summer garden produce»

What I had in mind was a healthy vegetable - rich salad taking advantage of the bounty of summer garden produce.

I freeze a lot of my summer garden produce for winter.

Not exact matches

With the first frost claiming much of my produce earlier this week, I was happy to still be able to use my own watermelon and mint in the salad; alas I have no more homegrown cucumbers, but this is a great salad and I'll definitely make it again next summer when I've got lots growing in my garden.

My garden is still producing summer crops — like these cantaloupes — all eight of them harvested on one day!

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

It's just perfect for the end of summer, when our gardens are still bursting with fresh produce yet we're looking ahead to the flavors of Fall.

Let's see, it features easy to find summer produce that you can pick out of your own garden, at the farmers market, or local grocer!

Summer is a time of abundant garden produce — fresh, crunchy and juicy!

A small sampling of what festival guests can enjoy include: A Summer Wine Garden, Celebrity Cruise Silent Disco, Taco & Beer Lounge by Towne Park Brewing and Chela's, Paella and Sangria Lounge by Villa Roma, Official «Pacific Burger» by Burger Boss, «Off the Hook Seafood» by Anderson's Seafood, Fresh Baja Shellfish Bar, Gelato Bar featuring Classic Summer Flavors by Golden Spoon, Live Broadcast of The Fork Report with Neil Saavedra, US Foods Chef Lounge, Sommelier Wine & Food Journey by BXCR Wine Bar, Melissa's Produce Grilled Corn and so many more delicious happenings.

It is usually made at the end of the summer or beginning of fall when the gardens are about done producing.

By JAMES UTLEY (see Graphic) William Henry Perkin observed in the late 19th century that the wonders in his Oxford garden were produced by nature at the modest temperatures of an English summer and without the use of concentrated sulphuric acid.

This summer as you work in your vegetable garden to produce a healthy harvest of your favorite vegetables, take advantage of these great tips for natural pest deterrents.

The film, Produced byJordan Horowitz (Gilbert Films, «The Kids Are All Right»), Michael Roiff (Night and Day Pictures, «Waitress»), and Michael Huffington (Huffington Productions, «Father vs. Son») and Executive Produced by Gary Gilbert (Gilbert Films, «Garden State»), stars Lizzie Caplan («Cloverfield») Alison Brie (NBC's «Community»), Martin Starr («Knocked Up»), Geoffrey Arend («500 Days of Summer») and Mark Webber («Scott Pilgrim vs. the World»)

i'd be curious... trying to find it myself... the number of long biased / long only managers that produced postive returns in 2001 - 2002... also looking for info on correlation levels in prior bear markets between stocks... if 2008 and subsequent swoons in summer 10,11,12 had higher than normal correlations, maybe a garden variety bear dropping the market 30 % can still have areas where managers can generate positive returns due to a lower level of correlations.

There have been more posthumous Ernest Hemingway novels — Islands of the Stream, The Dangerous Summer, True at First Light and The Garden of Eden, not to mention works of nonfiction — than many writers produce during their lifetimes.

September is also a time of preparing and preserving the summer garden produce for the months ahead.

Can't wait to eat fresh produce and enjoy the outdoors as we take care of our garden this summer!