Sentences with phrase «of nacho chips»

On the other side of the hedgerow, there's a glut of nacho chips, soda pop and prepackaged goodies ready for the taking.

Its basically just a plate of nacho chips topped delicious toppings.

How do you measure a serving size of the nacho chips?

of nacho chips and portion cup of cheese sauce conveniently packaged in a «To Go» box.

Not exact matches

The vegan cheesy chipotle sauce is out - of - this - world delicious and simple, and if you don't want to bother with making sweet potato chips, please give this sauce a try on regular tortilla chip nachos, I have a feeling you'll really love it:) Wishing everyone peace, health and warmth as we ring in the New Year!

Mexican seasoning will spice up the spuds and they'll be served with a dipping side of the warm Nacho cheese that typically tops tortilla chips.

5 - 6 big handfuls of baked tortilla chips 1 can black beans, drained 1 cup sweet potato vegan nacho cheese (recipe below) 1 ripe avocado

Baked Potato Nachos from Fried DandelionsInstead of chips, this recipe uses small potatoes that are boiled, smashed, and then baked until were crispy — Load loaded them up as if they were nachos, and the crowd will be screaming forNachos from Fried DandelionsInstead of chips, this recipe uses small potatoes that are boiled, smashed, and then baked until were crispy — Load loaded them up as if they were nachos, and the crowd will be screaming fornachos, and the crowd will be screaming for more!

Let's be honest for a second, as far as taste sensations go, nothing could ever hope to come close to the greasy, salty, crispy triple threat of a good old fashioned potato chip or nacho.

These Asian chicken nachos sit on a bed of crispy baked wonton chips and are layered with Asian spiced chicken, red onions, jalapeños, cheese and finished with a spicy peanut sauce.

Cincinnati Nachos are tortilla chips topped with Cincinnati - style chili, red beans, jalapenos and plenty of cheese.

I learned that the Beanfields Nacho Bean & Rice tortilla chips were named «Best of Show» at the 2012 Natural Products Expo West by VegNews (which happens to be my favorite magazine)!

I learned this: «Beanfields new Nacho chips awarded BEST OF SHOW at Natural Products Expo West by VegNews!

One lucky reader will win a half case (6 bags) of Beanfieds chips... and you can choose your flavors... either 1 of each or all Nacho, it's your choice.

The folks at Beanfields were generous to send me a variety of chips, not just the Nacho.

Don't get me wrong, we thoroughly enjoy making our own crunchy plantain chips and they are a wonderful substitute ~ but they are just never quite big enough to make up a big ol' plate of grilled steak nachos with!!

Carol generously gave us a platter of Raw Nachos to share, which I believe included raw corn chips, raw taco «meat» made with nuts and spices, a nacho cashew - based cheese sauce, fresh tomatoes, and sunflower sprouts.

For the Super Bowl parties, we usually have a large spread of savory junk foods like nachos, wings, and chips & dip.

In response, Ricos Products Frank Liberto developed a heated cheese sauce that could be dispensed immediately over chips and topped with sliced jalapenos, creating the variety of nachos that today can be found at stadiums all over the country.

Ricos developed a line of cheese sauces and nacho chips and distinctively flavored ready - to - eat popcorn ideal for individual snacking, but also in sizes large enough to cater to family get togethers and parties.

A healthful take on nachos, with crispy sweet potatoes taking the place of tortilla chips.

My favorite way to enjoy this salsa is with Hint of Lime tortilla chips (either Tostitos or Old Dutch), but I bet it would taste great on nachos (add after baking the nachos so the chips don't get mushy) or alongside your favorite Mexican dish.

The basic idea is that each handful of identical - colored nacho cheese chips contains one fire - breathing sleeper chip waiting to burn your piehole.

Taco stew served on a bed of rice with sour cream, shredded cheddar cheese, cilantro, and chips is a nice, easy substitute for nachos.

Some of the amazing recipes included in this low - carb cookbook include: • Dairy - Free Frozen Mochaccino • Vanilla Toffee Coffee • Pecan Sandies • Coconut and Cinnamon Keto Fat Bombs • Paleo Chocolate Chip Cookies • Peanut Butter Cookies • Macadamia Nut Biscotti • Crustless Coconut Pie • Strawberry Cheesecake Bars • Strawberry Shortcake • Hibiscus Finger Gelatin • Easy Vanilla Chia Pudding • Choco - Peanut Flourless Cake • Red Velvet Cupcakes • Key Lime Pie • Chocolate Mint Popsicles • Nacho Cheese Crackers • Pumpkin Pancakes • Pork Rind Pancakes • And many, many more!

Then I saw that same guy dunking tortilla chips in ketchup instead of nacho cheese.

Layer half of the chips on the baking pan, drizzle some silky smooth homemade nacho cheeseburger sauce on top.

To build the nachos, simply spread the tortilla chips on a platter and load up with the spiced sweet potato, black beans and salsa, topping with a generous handful of freshly chopped coriander.

Tasty, but seemed like a lot of work for backwards nachos with the filling on the inside and the chips on the outside.

Oh, and I can't leave out the part about Hubs making «nachos» with some of this salad, crushed tortilla chips, hot sauce and Daiya shreds all mixed together in a bowl, re-heated, and topped off with vegan sour cream.

It uses whole - grain pita chips instead of the tortilla chips used in traditional nacho recipes, and it's loaded with the classic fresh vegetables in Greek salad as well as creamy hummus and salty feta cheese.

Doritos are the favorite tortilla chip of millions of people and are available here at MexGrocer.com, so for your next beach party, and barbecue stock up on Doritos and take home flavors like Doritos Spicy Nachos, Pizza Supreme and Doritos Collisions Cheesy Enchilada / Sour Cream Tortilla Chips, for a snack you and your guests will fall in love with.

Get the cheesy, crunchy satisfaction of nachos without all the fat by baking your own tortilla chips (it's easier than making a batch of cookies), then serving them with a salsa laced with queso blanco, a crumbly Mexican cheese.

Whenever I make chilaquiles — essentially chips cooked in sauce until they achieve the perfect soft - to - crunch ratio — I wonder if they were the ship that launched 1000 plates of nachos?

I wish I could take credit for inventing jicama chips, but my favorite Sun Cafe offers you the options of jicama in their delicious nachos.

Even if you don't want to try these nachos, I highly recommend eating guacamole and salsa with thinly sliced jicama instead of chips.

You know, the type of nachos you'd get in the cinema where you have to dip your tortilla chips into a separate container... oh no - no.

The key to crispy nachos is to limit the number of ingredients that go into the oven with the chips.

Baked sweet potato wedges take the place of tortilla chip in this lightened - up version of nachos.

Nacho usually sticks to cat food, but the Super Bowl calls for a special treat: a handful of sautéed shrimp along with his favorite freeze - dried chicken treats and a crumble of blue corn tortilla chips.

These super yummy vegan chips come in a bunch of flavors including Ranch and Nacho Cheese.

Flay layers blue corn tortilla chips with Muenster cheese sauce, pickled onions and Fresno chiles for a sharp and tangy platter of nachos your game - day crowd will love.

Shred your own cheese instead of chopping or tearing it: Smaller pieces will melt quicker, which means your nachos will be perfectly gooey without charred or overdone chips.

For these Mediterranean Nachos I went with the Roasted Red Pepper flavor, making sure I stirred all the peppers into the hummus before scooping them into the center of a plate of freshly baked pita chips.

Pizza, nachos, chili, chips and dips galore, chicken wings with sauce oozing all over the place — this is the kind of food you see at a football party.

From Indian - style to Asian - inspired to fully - loaded black bean nachos, these generously - spiced, hugely - flavored trays of chips (and fried wontons!)

Assemble the nachos: On a large platter, arrange half of the tortilla chips in a single layer, top with 3/4 of the taco «meat,» the kale, half the scallions, and half the pumpkin cashew cream.

Every day from 4 - 6 p.m. and again from10 p.m. to 1 a.m., guests can enjoy $ 2 Chips and Salsa, a variety of $ 5 offerings including the Romaine Salad, Black Bean Queso, Matador Guacamole and Nachos Grande; and $ 6 items including Habanero, Ancho or Poblano Shrimp, Spicy Fried Calamari, Ancho - Chile Wings and Grilled Stuffed Jalapenos.

But the moment the pulpo gallego landed in front of me, I discovered my new favorite bar snack: tender slices of octopus, dotted with romesco sauce and meant to be scooped up with potato chips as you would nachos.

With the YummySnack Bar having resonated with moms and other waistline - watchers in the marketplace, the bars have become part of a larger line of products offered by Goldbaum's YummyHealth company, which also now offers healthfully - engineered chips available in pizza, nacho and cheddar flavors.