To reduce your risk
of numerous chronic disease, buck the incorrect dietary dogma that saturated fats are bad for you; instead, increase your intake of healthy fats (including saturated) and reduce your intake of carbohydrates (grains, sugar and fructose)
Not exact matches
While copious research supports its
numerous benefits, including weight loss and
chronic disease, no one way
of eating works for everyone, and that becomes especially true with intermittent fasting.
Numerous studies have linked antioxidants to a reduced risk
of chronic diseases, including cardiovascular and neurodegenerative
diseases and certain cancers.
Chronic Traumatic Encephalopathy (CTE) is the same
disease found in the brains
of numerous NFL players, a condition born from concussions.
Insulin plays a lot
of roles in the body, but excess insulin results in fat storage and has been fingered as a major factor in
numerous chronic diseases.
With it now becoming increasingly clear that your microflora influence the expression
of your genes, your immune system, weight, mental health, memory, and your risk
of numerous chronic and acute
diseases, from diabetes to cancer, destroying your gut flora with antibiotics and poor diet is a primary factor in rising
disease rates.
Shockingly, about 69 %
of American adults are overweight, leading to an increased risk for
numerous chronic illnesses, including heart
disease, stroke,...
However, even a diet rich in dairy products (even pasture - raised dairy) is not enough to provide sufficient levels
of vitamin D. Because
of this combined with indoor lifestyles, most Americans are lacking in vitamin D. Low vitamin D levels are linked to
numerous health conditions - such as a reduced immune system, autoimmune
diseases,
chronic fatigue syndrome, gut sensitivity, and more recently - even high cholesterol.
Metabolic syndrome is a precursor to
numerous chronic diseases, including diabetes, heart
disease, cancer, and stroke, and it affects an estimated one out
of four people in the U.S.
But the damage does not stay confined to your brain, as food additives like artificial sweeteners, high fructose corn syrup (HFCS), and MSG can lead you down a path
of food addiction, obesity, diabetes and metabolic syndrome, while increasing your risk for
numerous chronic diseases.
A deficiency
of Vitamin D not only causes poor bone mineralization but also has been implicated in
numerous chronic diseases including diabetes, heart
disease, poor immunity, various cancers, multiple sclerosis, rheumatoid arthritis, and high blood pressure.
Numerous diseases (not just fatigue and loss
of muscle) are associated with mitochondrial dysfunction such as Metabolic Syndrome, Parkinson's
disease, Alzheimer's
disease, coronary artery
disease,
chronic fatigue syndrome (CFS), fibromyalgia, and diabetes, among others.
She has served on
numerous advisory committees both locally and nationally, and is a former member
of the National Institute
of Health's Advisory Panel for Studies on
Chronic Lyme
Disease.
Researched Proven Method: Research conducted at well - recognized universities and medical centers including Stanford University, Walter Reed Army Medical Center, Ohio State University, Medical College
of Ohio, Banaras University and others, shows that regular practice
of yoga nidra offers a viable means
of prevention and reversal
of numerous ailments and
diseases, including cardiovascular, stress - related illness,
chronic pain, and psychosomatic conditions.
Vitamin D deficiency has become an epidemic in the United States.A deficiency
of vitamin D not only causes poor bone mineralization but also has been associated with
numerous chronic diseases, including diabetes, metabolic syndrome, heart
disease, cancer, and hypertension.
Node also has a firm belief that the next era
of naturopathic medicine will see a resurgence
of in - patient facilities which use fasting, earthing, hydrotherapy and homeopathy to bring people back from
chronic diseases of modern living; he is involved in
numerous conversations and projects to bring about this vision.
Calorie restriction and an anti-aging diet have
numerous health benefits, including the activation
of the longevity gene and slashing your risk
of many
chronic disease conditions by 50 percent.
However, in the interest
of being intellectually honest, I need those who do subscribe to this idea to explain why those who are seemingly «metabolically damaged» (
chronic dieters,
numerous diseases of civilization) lose weight on very high - carbohydrate diets like the ones espoused by McDougal, Ornish, Esselstyn, Furman, Barnard, Graham, etc..»
For a vegetable with 16 conventional nutrient rankings
of «excellent,» «very good,» or «good» and an equally rich array
of antioxidant phytonutrients, what we would expect in health research findings would be risk reduction for
numerous chronic disease, including cardiovascular
disease, obesity, and
diseases related to regulation
of blood sugar.
The displacement
of more nutrient - dense foods (eg, fruit, vegetables, lean meats, and seafood) by less - dense foods (refined sugars, grains, vegetable oils, and dairy products) and the subsequent decline in dietary vitamin and mineral density has far reaching health implications — consequences that not only promote the development
of vitamin - deficiency
diseases but also
numerous infectious and
chronic diseases (7).
Numerous physical benefits include; maintaining a healthy weight, preventing
chronic diseases, learning the skills necessary to maintain a healthy lifestyle after leaving school and learning about the importance
of team work.
There can be
numerous possible causes pertaining to virtually any body organ system, but some
of the more common are neoplasia (cancer), GI parasitism, liver or kidney
disease, inflammatory bowel
disease, food intolerance, diabetes, hypoadrenocorticism,
chronic pancreatitis, bacterial or viral infection, partial obstruction
of the intestines (either from a cancer, intussusception or foreign body eg.
The NCADD states that over time, excessive alcohol use, both in the form
of heavy drinking or binge drinking, can lead to
numerous health problems,
chronic diseases, neurological impairments, and social problems, including but not limited to:
He has conducted
numerous cost studies including: implementation
of chronic disease prevention programs, vaccination delivery, practice transformation to patient - centered medical homes, and stroke systems
of care quality improvement programs.
Multiple,
chronic or persistent stress can impact a child's developing brain and has been linked in
numerous studies to a variety
of high - risk behaviors,
chronic diseases and negative health outcomes in adulthood such as smoking, diabetes and heart
disease.