Sentences with phrase «of oatcakes»

I take the plate, a knife and a packet of oatcakes into the gloom next door, set them on the dining table and listen as the kettle bubbles itself to a climax.

Tods of Orkney have achieved a 20 % reduction in salt and a 5 % cut in sugar in one of their ranges of oatcakes.

A batch of Oatcakes can be knocked up in under an hour, usually I just produce the classic round shape but as it's Christmas I've busted out the star and heart cutters!

Not exact matches

Some of my favourite snacks are pieces of fruit / dried fruit with a handful of nuts, veggie dippers / oatcakes with hummus, avocado with hemp seeds, home - made energy bars / balls, chia pudding and smoothies.

These crackers are actually of historic significance — I stole the idea from a traditional Scottish oatcake.

But these squares are helping to stop me from caving and eating a packet of chocolate chip oatcakes (THEY COME IN PACKETS OF 6 OATCAKEof chocolate chip oatcakes (THEY COME IN PACKETS OF 6 Ooatcakes (THEY COME IN PACKETS OF 6 OATCAKEOF 6 OATCAKESOATCAKES.

This recipe is adapted from What's Cooking Good Looking, and tastes even better with oatcakes and a sprinkle of nutritional yeast.

These bars are modern relatives of the Scottish oatcake, a crumbly, barely sweet biscuit (as they say in the British Isles) served for breakfast or with tea.

A good snack might be a piece of cheese, an oatcake or rice cake, a breadstick, cucumber or carrot stick or cherry tomato cut in half.

Low fat cottage cheese on Nairns «Rough» oatcake biscuits are a good source of protein, low in fat and a for you carb lovers plain Nairns are a fairly friendly little biscuit — just 45 calories, and all complex carbs (with 0 grams of sugar).

Use a mix of jumbo and rolled oats to make biscuits, oatcakes, cereal bars or flapjacks.

Oatcakes are a wholegrain that is full of satiating fiber, and when combined with peanut butter which is high in protein and heart healthy monounsaturated fat, makes for a perfect low GI snack.

If a DIY approach appeals, Petronella recommends the following: «Two oatcakes with almond butter or tahini, or a handful of walnuts or almonds, or a couple of hard boiled eggs, with some blueberries on the side would be perfect and no need to read the label.»

To assemble, add oatcakes to four small bowls and top with ample amounts of sliced strawberries and whipped cream.