Sentences with phrase «of olive oil on»

2 In a saucepan, add the butter and a good drizzle of olive oil on medium low heat.

Clean stainless steel with olive oil — Use a small amount of olive oil on a cloth and wipe over your kitchen stainless steel, removing any stubborn smears and fingerprints and leaving a gleaming finish.

Use a small amount of olive oil on a cloth and wipe over your kitchen stainless steel, removing any stubborn smears and fingerprints and leaving a gleaming finish.

There has not been a lot of research on the effect of olive oil on canine health, but many veterinarians recommend olive oil as a supplement to treat skin problems.

Even a poor diet or a dry climate can cause flaking, itchy skin so changing to a better quality food or drizzling a teaspoon of olive oil on their dinner helps.

Use a good hydrating cleanser for the face and around your brow area, and then a small amount of olive oil on the brows before bed (such a cool trick that I had never heard of before!).

Brush a thin layer of olive oil on to sliced pears and grill grate.

Drizzle a bit of olive oil on each to prevent sticking.

Same for the term «extra» in, «an extra couple of tablespoons of olive oil on a salad», when Phil knows very well that two table spoons of olive oil contain 240 calories (even though they are all good fat), again, see, http://nutritiondata.self.com/facts/fats-and-oils/509/2.

The idea of a big beautiful glob of great tasting healthy sour cream on top of a bowl of chili, an extra couple of tablespoons of olive oil on a salad, or heavy cream, coconut oil and an egg yolk blended into your morning coffee may be intellectually OK, but for many the mind is just not willing to let go — there's still that voice of the little misguided gremlin saying «once on the lips forever on the hips.»

Plenty of olive oil on my salad.

Pour the other tablespoon of olive oil on top and season both pans with salt and pepper.

In a large pan or wok, saute onions and garlic in a tablespoon of olive oil on medium heat.

Apparently a shocking percentage of olive oil on your store's shelves have likely been mixed with other lesser oils, either low quality olive oil, or even worse, chemically treated high PUFA oxidized vegetable oils!

As this video mentioned, the anti-oxidants in vegetables in the Mediterranean diet mediate the impacts of the olive oil on the endothelium.

Rub a small amount of olive oil on the bottom of a pie plate or other oven - proof baking dish.

You're probably aware of the oft - cited benefits of olive oil on blood lipids.

Then for lunch, I had leftover chicken thighs from last night, some steamed kale with a little bit of olive oil on it, and some sweet potato hash browns.

So, we soon realized that fats were not all that bad and that a little bit of olive oil on your toast was not going to do much damage to your body.

of olive oil on top found that the olive oil group, predictably, ate more calories when instructed to eat to satiety.

Saute in 2 tablespoons of olive oil on each side until golden brown.

Spread them out onto the parchment paper and drizzle 1 tablespoon of olive oil on top.

When cardiologist Robert Vogel, M.D., and co-workers at the University of Maryland investigated the effect of olive oil on artery function, they found that it reduced blood flow in vessels by a whopping 31 percent.

Apply a generous amount of olive oil on your hands before bed, rubbing into the cuticles and around the nail bed.

Use a little bit of olive oil on your hands.

Using a dry rag, rub a thin coat of olive oil on all of the surfaces of your sink.

To polish the necklace, put a dab of olive oil on a soft cloth and wipe it on the beads, making sure to wipe away any excess oil at the end of this process.

While no studies have been conducted to evaluate the effectiveness of olive oil on damaged nipples, it is understood that suppleness and flexibility are attributes essential to the health of lactating nipples.

Once they're on the baking tray I pour just a tiny bit of olive oil on each potato and smear it around with my finger.

Use a pastry brush to brush each slice with a thin layer of olive oil on both sides.

To roast, preheat the oven to 400 F. Take a clean and dry roasting pan and rub 1 Tbsp of olive oil on the pan.

Drizzle those 2 tablespoons of olive oil on top and bake for 10 minutes to lightly brown the top of the casserole.

Put a slick of olive oil on top — that'll keep it from oxidizing — keep it in your fridge, and use it in place of fresh herbs as a foil to richer, heavier dishes.

Toss torn bread with a couple of lugs of olive oil on a baking sheet lined with parchment paper.

Pour about a teaspoon of olive oil on top the garlic cloves and cover with foil.

In a large skillet heat the remaining 1/2 teaspoon of olive oil on medium high heat.

I love the crust I got on this — one trick — pour about a tablespoon of olive oil on a paper towel and rub the bottom and sides of your muffin tin with the olive oil, it gives a nice crust to muffins!

Preheat your oven to 325 degrees and drizzle a bit of olive oil on your baking sheet.

Turn on stove to medium heat, put 1/2 cup of olive oil on to a non stick pan.

Spoon into a shallow bowl and drizzle 1 teaspoon of olive oil on top as well as paprika and pine nuts.

In a large pan (nonstick, if you have one), heat 1 tablespoon of olive oil on medium - high until hot.

To keep the pistou from turning brown on top... place a tablespoon of olive oil on the top of the pistou then seal tightly.

I spread a bit of olive oil on my sheets so the burgers will flip easily.

In a large pan, heat 2 teaspoons of olive oil on medium - high until hot.

Tomatoe Green pepper A little bit of olive oil on top once its served in the individual bowl

Drizzle the remaining 2 tablespoons of olive oil on the outside of the pork and season with salt and pepper.

To make the tomato sauce, cook the onion and garlic in 1 Tbsp of the olive oil on medium high heat in a medium saucepan until the onion is translucent.

Brush tortillas with small amount of olive oil on both sides.

Some suggestions: roast carrots in salt pepper and oil for 20 minutes while softening the garlic, harissa, and cumin in a small amount of olive oil on stove top.

Serve hot with a dollop of creme fraiche or a drizzle of coconut milk and several drops of olive oil on top.