Sentences with phrase «of orange cookies»
As a child I would spend many afternoons at her house around Christmas time making batch after batch of orange cookies, peanut brittle, and a cotton candy - like creation called Divinity.
http://www.holajalapeno.com/ Not exact matches
- Using the cookie in the picture as an example add the detail work on the pumpkins with the piping bag of orange icing.
- Scoop about a third of the orange icing into a piping bag with a # 2 tip to outline the cookie.
Made up of six fruit varieties — strawberry, blueberry, raspberry, orchard fruit, orange and honey - the pieces are suitable for use in chocolates, cakes, biscuits, cookies, muffins, breads and brioche.
Deb, I had NEVER done this before yesterday and now I've just completed my second cookie sheet full of beautiful red, yellow and orange cherry tomatoes and romas.
A delicious, incredibly soft sweet treat, these orange cardamom cookies are bursting with citrusy flavor with just a touch of freshly ground cardamom.
But you can also flavor these cookies by adding any number of things: finely ground nuts, zest from oranges or lemons, chocolate chips, or instant coffee powder.
And a table filled with a pitcher of strawberry lemonade and little cookies or hot spicy orange tea and apple donuts.
Sliced oranges and a hot mug of rooibos tea are a perfect match for these cookies, especially on wet, blustery days like the one we had yesterday.
Pretty good life when you are asked, «Would you like a cookie» and you can say yes, how about one of the orange ones, a gingersnap, a frosted ginger snap, and a sugar cookie please.
If you're in the mood for a summer treat leave the ice out and take a cookie scoop and drop 3 balls of orange sorbet into your mocktail.
:) As I checked the ingredients in my cupboard, I found a bit of crystallized orange peel left from my holiday baking and right next to it I saw a jar of dried cranberries — I immediately thought of putting them together in cookies, and added a bit of dark chocolate for balance.
* Giada's recipe rolled the cookie balls in orange sugar crystals and ** after 8 minutes, she placed a chocolate Kiss in center of cookie and returned to oven for an additional 3 minutes.
The only thing that might make these cookies even better is to pour yourself a cup of orange spice tea to sip as you munch these amazing cookies.
I drizzled some extra chocolate orange ganache over these cookies because of my love for it.
Christmas cookies from Australian Gourmet Traveller 1/2 cup (1 stick / 113g) unsalted butter, softened 1 cup (175g) brown sugar, packed 1/4 teaspoon salt 1 1/4 cups (175g) all purpose flour, sifted 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger pinch of ground cloves 1 egg, lightly whisked 90g roasted hazelnuts, coarsely chopped 1 cup (180g) dark chocolate chips 80g candied orange peel, coarsely chopped — recipe here Beat butter in an electric mixer fitted with a paddle until creamy, add sugar and salt, then add flour and spices and mix until combined.
For the cookies: 1 cup butter, softened 3/4 cup sugar 1/4 cup light brown sugar 1 1/4 cups hazelnuts, toasted 2 egg yolks, or 1 whole egg 1 teaspoon vanilla zest of 1 orange, finely grated 2 1/2 cups all purpose flour, plus extra for rolling the dough 1 teaspoon baking powder 1 teaspoon cinnamon 1/2 teaspoon salt Confectioner's sugar for dusting
The hint of orange adds a unique touch and brings something new to the classic chocolate chip cookie.
Although I'm sure it would undo anything traditional about these cookies, I can imagine all sorts of flavor combinations — lime and blueberry, orange zest and marmalade with an almond glaze, chocolate cookies with raspberry preserves, and the list goes on.
These easy healthy cookies are incredibly easy and fluffy with savory notes of cinnamon, orange and vanilla spices to warm your taste buds this holiday season.
These easy healthy soft cookies are incredibly easy and fluffy with savory notes of cinnamon, orange and vanilla spices to warm your taste buds this holiday season.
(In fact, they are some of my favorites: cranberry orange scones, white chocolate cranberry cookies and cranberry breads.)
Ingredients 1/2 cup blueberries 2 kiwis, peeled and cut into 1/2 inch dice 1 Asian pear, seeded and cut into 1/2 inch pieces 1 crisp apple, peeled, seeded, and cut into 1/2 inch pieces 1 orange, peeled with sections cut out 1 2 - inch piece of orange peel * 1/2 cup mint, chopped 1/4 cup sugar Cookies, homemade or purchased
In this traditional Greek cookie recipe I am using orange zest and some orange juice to give these little cookies a distinct, light, fresh aroma which I find particularly delightful with a nice hot cup of filtered coffee.
Chocolate and orange go so well together but I have never thought of trying it in a choc chip cookie.
Baked with rich dairy free chocolate chips and a subtle hint of orange, one bite from these flavoursome cookies will set your taste buds tingling!
Lift up your parchment or wax paper and fold the cookie dough over 1/3 of the way making sure to match up your colors, (You want your red folding down on the red, orange on orange...)
With just a hint of orange zest, and studded with chocolate chips you have a cookie perfect for any occasion.
For the Cookies: Recipe adapted from Food52: 1/2 cup unsalted butter, room temp 3/4 cup sugar 3 eggs Zest of an orange (I did 3 tangerines) 1 teaspoon vanilla extract 2 teaspoon Grand Marnier (orange liqueur) 1 cup flour 2 tablespoons cocoa powder 1/2 teaspoon baking powder 3 ounces semisweet chocolate Pinch of salt
Her orange cookies are noteworthy because of their two types of tang; the first from the citrus zest and juice and the second from copious amounts of sour cream.
The only thing I changed was I used a tsp of cinnamon spice mix that had (cinnamon, nutmeg, allspice, orange peel, cloves and ginger) and I didn't have any parchment so I used a muffin tin liner which made for perfectly shaped cookies.
A rich filling is studded with walnuts and imbued with citrusy notes of orange, then packaged between a crust and a lattice top, both made from the cookie - like pastry dough known as pasta frolla in Italy.
Alice Medrich's version of these golden orange yam and coconut cookies from Spain is delicate and flavorful.
A rich filling is studded with walnuts and imbued with citrusy notes of orange, then packaged between a cookie - like crust and a lattice top.
Medrich's version of these golden orange yam and coconut cookies from Spain is delicate and flavorful.
The neighborhood will smell the sweet aroma of almond and orange when you're baking this French cookie recipe.
Yum If you associate Christmas with the flavor of orange, chocolate and cinnamon, you'll love these cookies.
ingredients CHEESECAKE FILLING: 2 (8 - ounce) packages of cream cheese (softened) 3/4 cup confectioners» sugar 1 teaspoon vanilla extract 1/2 cup sour cream 1/2 cup heavy cream ORANGE CREAMSICLE BITES: 10 ounces white chocolate chips 24 pieces store - bought candied orange peel PEANUT BUTTER CHOCOLATE CREME COOKIE BITES: 10 ounces bittersweet chocolate chips 1/2 cup chocolate creme - filled cookies (coarsely crushed) 1 cup creamy peanut butter 1/2 cup confectioners» sugar 1 teaspoon KosheORANGE CREAMSICLE BITES: 10 ounces white chocolate chips 24 pieces store - bought candied orange peel PEANUT BUTTER CHOCOLATE CREME COOKIE BITES: 10 ounces bittersweet chocolate chips 1/2 cup chocolate creme - filled cookies (coarsely crushed) 1 cup creamy peanut butter 1/2 cup confectioners» sugar 1 teaspoon Kosheorange peel PEANUT BUTTER CHOCOLATE CREME COOKIE BITES: 10 ounces bittersweet chocolate chips 1/2 cup chocolate creme - filled cookies (coarsely crushed) 1 cup creamy peanut butter 1/2 cup confectioners» sugar 1 teaspoon Kosher salt
Your cookies were the first recipe I tried... twice I did add 2 drops of orange essential oil the second time.
Coconut flour egg, bacon & cheese muffins Popcorn (popped in coconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -LSB-...]
These Cranberry and Orange cookies are packed with lots of orange flavor which makes them such a special treat for holidays.
Buttery sugar cookies with hint of orange and frosted with vanilla glaze.
These cookies came out of many hours of searching for a good, original take on blood orange.
Continue until all of the cookies are sandwiched with blood orange curd.
the tahini cookies with orange curd are def the crumblier, crisper of the two.
Hi Renee, I was wondering which of your two tahini cookies recipe yields a crumblier rather than chewier biscuit, this one or those filled with blood orange curd you also have here on the blog?
To assemble the sandwich cookies, dollop about a teaspoon of blood orange curd on the bottom of the base cookie, then gently sandwich with the top cookie.
Roderic serves his fondue with an imaginative array of tasty morsels to dip - such as banana cake; frozen housemade oreo cookies; fresh dates stuffed with almond paste, pine nuts and brandy; fresh pineapple; and marshmallows made with orange flower water.
They may allow slight variations for the addition of a complementary flavour or a dash of alcohol — Cointreau and orange zest, Frangelico and a few hazelnuts, rum and coconut, Chambord and raspberry jam, brandy, chilli, mint, almond, ginger — but pumpkin or choc chip cookie or red velvet would send them into a tizzy.
These flourless cookie bites from Sunset reader Jennifer Loganathan, of Colden, NY, are a delicious cross between a brownie and a soft cookie — the orange zest adds a bit of contrast.