This represents 93 million pounds (around 42,000 metric tons)
of organic coffee imported into the United States and Canada, a 4.1 % growth since last year.
I had not even taken the first sip
of my fancy, foo - foo,
organic,
imported, mega-aromatic, super-smooth, ultra-rich, «Vienna Roast-esque»
coffee before my morning plans went out the window...