Sentences with phrase «of pasta cooking»

2 Drain the pasta, reserving 1/3 cup of the pasta cooking water, and add it to the tomatoes and corn.

When 6 minutes of pasta cooking time remain, add broccoli florets to the pot.

Add the hummus, about 1/2 cup of the pasta cooking water, the lemon zest, lemon juice, butter, and Parmesan.

Reserve 1 cup of the pasta cooking water, then drain the pasta and immediately return it to the pot.

«Combining hummus with a little of the pasta cooking water creates the creamiest, most scrumptious, and truly alfredo - like - tasting sauce ever, and yet there is zero cream,» explains Tieghan.

Reserve 1/4 cup of the pasta cooking water before draining.

Okay, so I forgot to get a shot of the pasta cooking, but we all know what that looks like, right?

Toss mixture with al dente whole wheat penne, crumbles of goat cheese, and a dash of pasta cooking water.

Tonight I had a little leftover soup so I cooked some penne and baked some frozen fish I topped them both with the warmed left over soup watered down with a little of the pasta cooking water.

During the last 2 - 3 of the pasta cooking, add the green beans and corn.

When pasta is done cooking, drain in a colander, reserving 1/4 cup of the pasta cooking liquid.

Put the drained pasta into the pot, reserving about a 1/4 cup of pasta cooking water.

Add a 1/4 -1 / 2 c. of the pasta cooking water to loosen the pumpkin and help it form a sauce.

Cook Jumbo Shells according to package directions; drain, reserving 1/3 cup of the pasta cooking water if using fresh spinach.

Reserve 1 cup of the pasta cooking water and drain pasta.

Boil rotini according to package directions and add the tortellini during the last 5 minutes of pasta cooking.

If it's too thick, you can thin it with 1/2 — 1 cup of the pasta cooking water.

Reserve 1/2 cup of the pasta cooking water.

Drizzle with more olive oil and add some of the pasta cooking liquid if it seems dry.

Drain, reserving half a cup of pasta cooking water.

Cook pasta until al dente in a dutch oven with heavily salted water, reserving 1.5 cups of pasta cooking liquid after draining.

Drain the pasta, reserving half a cup of pasta cooking water.

Add the pasta to the skillet with about half of the pasta cooking water.

Add some of the pasta cooking water, should you feel it needs loosening up at all.

Meanwhile, cook pasta according to package directions, reserving 1/4 cup of pasta cooking liquid before draining.

Reserve about 2 cups of pasta cooking water and then drain the pasta.

Add a small amount of the pasta cooking water if the mixture is too dry, to your desired sauce consistency.

Drain gnocchi, reserving 1/2 cup of pasta cooking water.

When cooked, take out 1/4 cup of pasta cooking water and stir in the blue cheese pasta sauce.

I just used some of the pasta cooking water.

I'm certain you saved some of your pasta cooking water, so toss some of that into the pot as well to help bring it all together.

I am going to try your method of pasta cooking this weekend!!

Cook the fettuccine until just shy of al dente and drain (about 1 minute for fresh pasta), reserving a little of the pasta cooking water.

Drain the spaghetti, reserving 1/2 cup of the pasta cooking water in a large sauté pan over medium heat.

Drain, reserving 1 cup of the pasta cooking liquid.

A fairly common meal for Olympic athletes is, according to The Week, «a pound of pasta cooked with olive oil (800 calories), a dozen eggs (840 calories), an entire cheese pizza (2,000 calories) and a pint of Ben & Jerry's cheesecake - brownie ice cream (1,000 calories).»

Stir gently to let heat of pasta cook the squash just a tad.

Not exact matches

She has an exclusive line of cooking tools, pastas and sauces at Williams Sonoma.

Dolce & Gabbana's Spring 2018 collection, peppered with cannoli - print dresses and dangling carrot earrings, looks like something out of your kitchen pantry — indeed, it even had a limited - edition D&G pasta line for home cooks.

In one notable instance, Starboard accused Darden of cutting costs in the wrong place by not salting the water for its pasta — a ploy to get longer warranties on cooking pots, the fund said.

Fine print: Those in the study ate only 1 1/2 cups of cooked pasta a week, which means there's no chance you can indulge in Olive Garden's never - ending pasta bowl.

Hi Karen, for one serving I would measure out half a bowl of pasta as it expands once you cook it.

I took an Italian cooking class over the summer and it was a lot of fun, and we even learned to make our own pasta!

I measured out a small bowl of pasta before I cooked it as the pasta tends to expand.

My favourite cooking is Indian and Italian (living together my partner who is Italian has taught me so many great and simple things, and about the «sacredness» of pasta and the right timings...).

If you're using frozen peas, then cook them in with your pasta for the second half of the cooking time.

Dinner — Adam does all the cooking, my faves are his sourdough bread, and he makes a «salty pasta» that has chickpeas, greens, artichokes, olives, feta, and lots of olive oil.

Once the sweet potatoes are soft and the pasta is cooked, remove the sweet potatoes from the oven and layer half of them on the bottom of a suitable baking dish.

Tomato pasta is one of my favorite, which is specially cooked with my mom hand.

Then when the pasta is cooked drain it, before stirring it into the sauce with the olives and an extra sprinkling of herbs.