Sentences with phrase «of placing it in the oven»

I agree with another reviewer, don't let it rise too high above the tin - mine rose quite a bit within the first few minutes of placing it in the oven.

Not exact matches

Place pans in the oven for about 35 minutes, until the tops are light brown and when you tap on the top of a loaf it is hollow sounding.
While your Brussel sprouts are cooking in the oven make your pesto; place all of your ingredients in a food processor and whizz until smooth — adding in a little water if needed.
Place two oven racks in the top and bottom third of the oven.
Grease two cake tins with coconut oil and place the cakes in the oven for about thirty minutes, until you can pull a knife out of the centre clean.
Start by peeling and chopping the beetroot into small chunks, place in a baking tray with a drizzle of olive oil, salt and pepper, then cook in the oven for 40 - 45 minutes until soft.
While your pear is baking in the oven make your porridge; place your oats, milk, a teaspoon of cinnamon and a tablespoon of maple syrup in a pan over a medium heat and cook for around 5 - 8 minutes until smooth and creamy.
Then place all the halves on a baking tray, cover with olive oil, a sprinkling of chilli salt and some dried herbs and put in the oven to bake for about 30 minutes along with the carrots and sweet potatoes.
Then place this mixture onto a piece of baking paper on a baking tray and put it in the oven.
Place the tray in a 210C oven for 10 - 15 minutes until the edges of the leaves begin to brown, at which point they should be nice and crispy and ready to be munched.
The moment I placed these brownies in the oven, I started whining like a disgruntled teenager because Luise had persuaded me to only sweeten them with dates and mix a whole can of black beans into the batter.
Place in oven and bake 1 hour, 20 - 30 minutes, lowering oven temperature to 325 F for the last 25 minutes of baking.
Mould the mix into the individual tins, then place the tray of bases in the oven for 15 minutes, until they start to turn golden brown — at which point take them out and allow them to cool.
Place the garlic and 2 cups of oil in a heavy casserole and roast covered in a 325 - degree oven until the garlic browns, about 45 minutes to an hour.
Place both in a baking tray with the fennel seeds, cumin seeds, a good glug of olive oil and lots of salt and pepper, then roast in the oven for 30 minutes.
Start by cutting up all of your vegetables into bit sized chunks, then place them in a baking tray along with the drained chick peas and a good drizzle of olive oil, salt and pepper — give everything a really good mix to ensure all of the vegetables are coated then bake in the oven for 35 - 40 minutes.
Then place the bread in the oven and bake for forty minutes to an hour, until the top begins to brown and you can pull a knife out of the middle without any mix sticking to it.
Using cutters of your choice, carefully stamp out your biscuits and place them carefully on piece of greaseproof paper on a baking tray, then bake in the oven for 8 - 10 minutes.
Place in the oven and bake for 15 - 20 minutes, depending on the size of your brussels sprouts, until baked throughout and charred in places.
Place the squares on a baking dish drizzled with olive oil, dried herbs, a teaspoon of paprika and a sprinkling of salt and then bake in a 190C oven for about 15 - 20 minutes, until deliciously soft.
In the last 5 minutes of the cauliflower cooking, remove from the oven and drizzle with olive oil, place back in for the final 5 minutes to crisp uIn the last 5 minutes of the cauliflower cooking, remove from the oven and drizzle with olive oil, place back in for the final 5 minutes to crisp uin for the final 5 minutes to crisp up.
Another anti-burn tip is to place the baking sheet on a rack in the upper portion of your oven — this makes a big difference for any fries!
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Preheat oven to 400 degrees F. Place one half of a lemon, 3 thyme sprigs in the cavity of each hen.
Sprinkle with a pinch of oats or extra chocolate chips if desired and place in the oven.
1) Peel and cut mango, avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12 slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip with toasted tortilla chips
Cover the pan tightly with aluminum foil, and place in the center of the preheated oven.
Place in the center of the preheated oven and bake until the cookies are lightly golden brown all over and set in the center, about 14 minutes.
Place a rack in the upper third of the oven and preheat oven to 425 degrees.
Place mashed potatoes in bottom of greased oven - safe dish.
Either use a kitchen torch to lightly toast the frosting, or turn the oven onto broil, and place the cupcakes onto a cookie sheet in the top shelf of the oven.
If you have a fresh chicken breast, I would suggest placing it in the oven for the last 15 - 20 minutes of cooking time, with the squash.
Remove the cookies from the oven and once they have cooled a bit, place a peppermint Hersey Kiss in the center of the cookie and press down firmly.
*** If you're taking your time making the fingers, you may need to leave some of the shortbread dough in the fridge to keep it from getting too soft, and also place your dough that has already been shaped into fingers back in the fridge until they're ready for the oven.
Once the loaf is risen, brush any remaining apple juice over the top of the loaf gently, then place in the oven.
Immediately after you take the cookies out of the oven, place an unwrapped Hershey's Kiss in the middle of each cookies and gently press down.
Place one baking sheet at a time into the center of the preheated oven and bake, rotating once during baking, for about 8 to 10 minutes, or until a pie regains its shape when you press it gently in the center.
Place in oven and cook for a total of 30 minutes, turning in between.
- Put one tablespoon of the mixture in each madeleine mold and place in the oven at 405F for 9 minutes or until slightly golden.
Place the ribs in a baking dish, pour 1/2 cup of water in the bottom of the dish and bake in a preheated moderate oven (180C) for 40 minutes.
Place in the oven and bake until a toothpick inserted in the center of a muffin comes out clean, about 20 minutes.
When you are ready to bake, take out a couple of hours before hand and place in a cold oven.
Preheat oven to 350 degrees F. Place a rack in the center of the oven.
Place the baking dish in the center of the preheated oven, and bake for 25 to 30 minutes, or until the top of the dish is a warm brown bubbling gooey mess.
To make the meringue mushrooms, preheat oven to 225 degrees F. Place egg whites and cream of tartar in the bowl of a stand mixer fitted with a whisk attachment.
Place oven rack in center of oven.
I also instruct you to let the dough rise in a warm place - it's not very eco of me, but if it is particularly chilly in my kitchen I will leave the oven on and place the bowl on top to keep it nice and happy.
Place the pan in the center of the preheated oven and bake for about 15 minutes, or until top of cake springs back when touched.
Once they are firm, place the baking sheet in the center of your preheated oven and bake for 15 to 17 minutes, or until the cookies are nice, uniform brown color — like they came right out of that brown wax paper bag in that Nabisco box.
Ham and Egg Pie: Preheat oven to 400 degrees F (200 degrees C) and place rack in center of oven.
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