Sentences with phrase «of plant constituents»
Increasingly, HPLC analytical techniques have been included in many of the latest monographs on the identification and determination of the plant constituents as well as the adulterants in TCHM.
http://www.sciencemag.org/ Not exact matches
Lectins are nasty constituents of various plants and can cause all sorts of problems from interfering with the absorption of important nutrients to intestinal damage.
Low temperature and lower pressure have proven to be the most effective method of obtaining all of the essential constituents from the plant, and provide our products with the very best quality fragrances available.
This fragrance is derived completely from the constituents of essential oils and other plant materials.
«To be asked to dig deeper into the pockets of their constituents so a huge, profitable energy company can keep three outdated nuclear plants open is simply unfair and wrong - headed, especially when many areas of the state will not receive little, if any, of the energy produced by the plants.»
This technique can define the identity of active plant constituents with greater accuracy than the conventional practice of measuring selected main constituents.
Carbon is the major chemical constituent of most organic matter — plants take it in; animals eat plants, die, and decompose; and plants take it back in, ad infinitum.
Thanks to the application of the German Commission E Monograph study of medicinal plants, an amanita - poisoned patient brought to a European emergency room could receive intravenous silymarin, a complex of milk - thistle constituents.
Israeli scientists Raphael Mechoulam and Yechiel Gaoni discovered THC, or tetrahydrocannabinol, in 1964, kick - starting the scientific study of the plant and its chemical constituents around the world.
There is growing consumer demand for cannabidiol (CBD), a constituent of the cannabis plant, due to its purported medicinal benefits for myriad health conditions.
«A plant can only uptake about 20 percent of the nutrients applied through soil, with the remainder either forming stable complexes with soil constituents or being washed away with water, causing runoff.
Among cellulose, hemicellulose and lignin, the major structural constituents of plants, lignin is the most commercially underutilized.
We believe that using superior first cold - pressed virgin plant oils and active herbs extracted without heat to conserve their precious antioxidants and other vital constituents, is the key to success of our unique organic skincare.
This is proven to result in plants full of vitality, with an impressive spectrum of therapeutic constituents.
Widely distributed in plants and animals, proteins are the principal constituent of the protoplasm of all cells and are essential to life.
Intrigued by the plant's traditional use, researchers at Hallym University College of Medicine in Seoul, Institute of Natural Medicine, and Scigenic, a Korean phyto - pharmaceutical company, suspected that one particular constituent of Angelica gigas had powerful pharmacological activity.
Well the FDA defines it as: «the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof, whose significant function in food is flavoring rather than nutritional.»
The book contains the History of Essential Oils, Olfactory Process, the Limbic System, Absorption through the skin, The Lymphatic System, Methods of extraction, Essential Oil Production and Adulteration, Effective application, Safety Guidelines and Contra - Indications, Glossary of Therapeutic Action, Carrier / Base Oils, Varied Applications, Classification of Plants, Therapeutic Grade essential oils, Chemistry of essential oils, Chemical constituents of some commonly used essential oils, Essential Oil Monographs, Anise to Ylang Ylang, Common conditions aided by Aromatherapy, Compresses, Poultices, Pregnancy, Children / Babies, Fragrant way to Beauty, The Aromatherapy Massage, and finishes with the Aromatherapy Consultation.This book is $ 50.00 when bought separately and independent of a course tuition.
These natural plant constituents block oxidative damage that lead to inflammation and accelerated biological aging of tissues.
Whole herbs contain all of the constituents of the plant and have been used for hundreds of years by many cultures.
The plant also requires a longer time to produce the secondary bioactive metabolites and their biological activities may be derived from more than one of the constituents.»
Solanine, and other harmful constituents found within the plants of this family, function as a natural insecticide to ward off insects which feast on the fruits of tomatoes, potatoes, peppers, eggplant and other nightshades.
«The term natural flavor or natural flavoring means the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof, whose significant function in food is flavoring rather than nutritional.»
Today, through tests such as gas chromatography and mass spectrometry, we can better ascertain the specific chemical constituents of a plant's essential oil.3
According to the Code of Federation Regulations: 21 CFR 501.22 — Animal foods; labeling of spices, flavorings, colorings, and chemical preservatives, it has the following definition: «The term natural flavor or natural flavoring means the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof, whose significant function in food is flavoring rather than nutritional.»
These health promoting and life - sustaining aromatic liquids are extracted from plants, carefully preserving the wealth of natural constituents inside.
Tinctures are concentrated forms of a plant's constituents that are readily absorbed and utilized by your pet's body.
«Each plant contains hundreds of constituents,» says... more
The constituents or chemistry of the essential oil is held in tact during distillation which, in turn, holds the healing properties of the plant.
«I wanted to merge with the other constituent parts of this country, like a plant,» Liu told Jérôme Sans — then director of Beijing's Ullens Center for Contemporary Art — in the late 2000s.
In contrast, coal deposits apparently are derived from whole plants or from the cellulosic fraction of land plants, which is the major nonlipid constituent, of plant tissues.