Sentences with phrase «of plant lignans»

In addition to whole grains, nuts, seeds and berries are rich sources of plant lignans, and vegetables, fruits, and beverages such as coffee, tea and wine also contain some.

Research indicates that flax seeds are an abundant source of plant lignans.

■ Flaxseeds: Full of plant lignans, omega - 3 fatty acids, and fiber, flaxseeds also become gelatinous when ground and soaked.

Not exact matches

It's great source of fibre, healthy omega fats, and lovely «lignans» — plant compounds that have awesome antioxidant properties!

It is said that flaxseeds have 75 times the amount of lignans as most other plants.

The main active ingredients in black cohosh are the phytoestrogenic lignans contained within, some of which (most notably, actaealactone) are unique to these plant.

Flaxseed is also a great source of lignans, plant compounds that have been shown to inhibit the growth of colon tumor cells.

Flax has the highest content of «lignans» of all plant foods used for human consumption.

One type of phytonutrient especially abundant in whole grains including brown rice are plant lignans, which are converted by friendly flora in our intestines into mammalian lignans, including one called enterolactone that is thought to protect against breast and other hormone - dependent cancers as well as heart disease.

Flaxseed is by far the best source of lignans, a type of antioxidant found in plants.

One type of phytonutrient especially abundant in whole grains such as buckwheat are plant lignans, which are converted by friendly flora in our intestines into mammalian lignans, including one called enterolactone that is thought to protect against breast and other hormone - dependent cancers as well as heart disease.

High in lignans, a plant - like form of estrogen, they may also help prevent certain cancers.»

One type of phytonutrient especially abundant in whole grains such as barley are plant lignans, which are converted by friendly flora in our intestines into mammalian lignans, including one called enterolactone that is thought to protect against breast and other hormone - dependent cancers as well as heart disease.

Most plant foods contain at least small amounts of phytonutrients called lignans.

Although Dr. Slavin does work in the field of dietary fiber, her laboratory also works with lignans and phytoestrogens that are associated with dietary fiber in plant foods.

One type of phytonutrient especially abundant in whole grains including millet are plant lignans, which are converted by friendly flora in our intestines into mammalian lignans, including one called enterolactone that is thought to protect against breast and other hormone - dependent cancers as well as heart disease.