Sentences with phrase «of plantain»

There is something about the crunch from potato chips that make them so addictive and attractive... knowing that potato chips made with olive oil in moderation is ok, I am curious to know what you do think of plantain chips made with palm olein and taro chips made with rice bran oil?

Alternately, if you know what it looks like, the leaf of plantain immediately soothes bee stings, and this likely grows all over your yard (you think its a weed).

When water flicked from your fingers sizzles on contact with the surface of the oil, use tongs to lay each slice of plantain in the oil, being careful not to splash yourself.

Turn stand mixer to speed 4 and process until blade reaches end of plantain.

I like it mixed into baby greens with a side of plantain chips, but there are many other ways to eat it.

Cut the ends off and then score the length of the plantain with about three evenly spaced cuts.

The great thing about the use of plantains in chili is that you literally just chop them up and throw them in, which was a little something I discovered when I was working on the moqueca recipe.

We might think of plantains as unripe bananas but as far as I understand, they're a different variety from what we in the US eat as bananas (and sometimes the plantains are cooked ripe, called maduros).

Can you tell I am now a fan of plantain chips?

Loving the creative use of plantains here!

A cup of plantain tea from fresh or dried leaves will sooth indigestion, heartburn or IBS.

Layer one - third of plantain slices on bottom of pan.

I will probably try your «cream of plantain» recipe but would love for you to share other ones.

Fenugreek, licorice root, alfalfa and psyllium found in the seeds of the Plantain plant, (Plantago psyllium,) have also been proven as natural cholesterol remedies.

Keto variation: use almond flour in place of the plantain flour and use 1 egg in place of the olive oil.

Please note that while this combination for whole grain bread flour contains some added starch, it is in the form of plantain flour (or tapioca starch if preferred), both of which are healthy forms of resistant starch for the gut.

Carefully slit the peel along the length of the plantains with a knife.

- No, as the combination of plantain and tiger nut produces the unique colour and flavour of the Pumpernickel bread.

The introduction of plantain chips to its product line is also firmly motivated by the social programs the company supports.

I pretty much treated that bag of plantain chips as a single serving until my husband literally pulled them away from me.

If you've ever grabbed a bunch of plantains thinking they were bananas, you were probably sorely disappointed by their bland taste and firm texture.

The slightly sweet, starchy flavor of plantains doesn't need much coaxing to become the ideal grilled dessert.

If you're lucky enough to get your hands on a batch of plantains, baking these chips is a wonderful way to capitalize on their super sweet flavor and amazing texture.

To the right of her we keep the diaper wipe spray, a bottle of olive oil which we turn to first for any sign of irritation and to help keep her bottom soft, and I have a jar of plantain salve if things start to chafe or redden more than we'd like (this has been very infrequent because of the cloth diapering).

Some Fulani herdsmen have stormed the Osun State Government Farm Settlement located at Esa Oke and burnt down about 120 acres of plantain, oil palm trees, mango trees and other economic trees planted there by farmers.

An infusion or strong tea of plantain leaf (dried or fresh) sprayed on a sunburn will cool the burn and relieve the pain.

I knew my kids would be suspicious if I told them we were eating a cake made of plantains and lentils — so I didn't say a word.

Serve with a few slices of plantains per person as a side dish.

Depending on the ripeness of the plantains, they can turn out dark.

While I spend the majority of my time in the produce oil picking out a plethora of fresh greens, herbs, and miscellaneous items such as radish sprouts, fresh ginger, and stalks of lemongrass, I decided to grab a couple containers of plantain chips on my way through to the cash register.

I finished the evening off with a small dish of plantain chips dipped in guacamole.

Health Benefits of Plantain: Plantain is a healthy green vegetable with a low - fat content.

Depending on moisture level of plantain, you may need an extra tbsp of water if dough cracks when rolled out.

The low fat content of plantain, coupled with its high starch content, makes it a possible food for geriatric patients.

Landlocked Puerto Rican, who must be within a five - mile radius of a plantain, at all times.

If the oil only covers the bottom of the plantain, then carefully flip each one after 30 seconds, and fry for another 30 seconds on the other side.

The concept of the plantain chip is not new, but Turbana wanted to explore ways to produce the best - tasting plantain chip for the market.

Turbana is the largest importer of plantains in North America and one of the largest importers of bananas in the world.

When you take a bite of the plantain, make sure to dip it in coconut milk, which will now be sweetened and spiced with cinnamon,

I can see it now... you're passing out mini crab cakes, bowls of plantain chips, grilled goodies, and then just when people are starting to feel the heat, you pass out the tastiest, booziest popsicle they've ever had.

In utter desperation for lack of a plantain, I used a sweet potato!

The smell of plantains cooking in coconut oil, like most anything else, is amazing!

Add one - third of plantain strips, and fry until golden brown and slightly crispy, 2 to 3 minutes per side.

I'm making my version of plantain soup today or tomorrow (and then blog about it) but I'll try this recipe next.

Combine butter, sugar, and pepper; brush evenly over cut sides of plantain sections.

Using a small offset spatula or butter knife, fold the long side of the plantain masa rectangle over beef mixture.

It has the sweetness of the plantains and the saltiness of olives all blended with ground beef.

I ate loads of plantain and plantain chips whilst in South America many moons ago, and totally forgot how yummy they are.

I don't know bout you, but I had always heard of plantains, but had yet to explore them.

Plus, as much as we all love our veggie chips, sometimes you'd rather save your carbs for the dip instead of those plantain chips, beet chips or eggplant chips.