Not exact matches
According to fan - run site Starbucks Secret Menu, the cream - based frapp is created with one to three pumps (depending on size)
of cinnamon dolce syrup, one to three scoops
of vanilla bean
powder, and one to three pumps
of white mocha syrup.
The recipe includes 6oz
of butter and two large eggs along with caster sugar, baking flour, baking
powder and
vanilla extract.
In this case, you would ask for a creme - based Pumpkin Spice Frappuccino with a pump
of Cinnamon Dolce syrup, a scoop
of vanilla bean
powder, and a pump
of white mocha sauce.
Chocolate Layer Cakes with Black Cherry and Orange Chocolate layers 3 cups nut or coconut milk 6 tablespoons cacao
powder 4 tablespoons cocoa nibs 2 tablespoons
vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener
of your choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca
powder (optional) 2 tablespoons lucuma
powder (optional)
After accidentally buying 2kgs
of organic coconut on Amazon, have been adding 2 mugs
of coconut and some
vanilla powder to your recipe, so yummy.
Can I use
Vanilla Extract instead
of Vanilla Powder?
There's really great quality and value
vanilla powder on http://www.detoxyourworld.com They sell in 100g bags, mine has lasted about a year, just running out
of it now.
Well i tried it with
vanilla liquid instead
of powder and guess what!
But am unsure what exact ingredients to get for other recipes as I have been shopping around but not having any luck finding the right maple syrup,
vanilla or cacao
powder and date syrup... what type
of maple syrup shall I buy (is organic ok to use?).
Both cacao
powder and turmeric do well in creamy, milky drinks, while spices, herbs and
vanilla can be used millions
of ways (just see the drink round - up above).
I prefer
vanilla powder because often
vanilla essence has lots
of additives in it, but taste-wise it should work fine x
What kind
of vanilla powder do you use or recommend please?
Soak the dates in a bowl
of hot water for 20 minutes, then drain and put them into a blender with the coconut milk, coconut oil, salt and
vanilla powder.
We use lots
of different brands for these, amazon is a great place for
vanilla powder and for oats I tend to use own brand supermarket x
I also added
Vanilla Powder (like in the recipe
of your Easter eggs) and it brings a very subtle flavor.
have made these a few times now and tried adding a couple
of teaspoons
of organic peppermint extract and
vanilla powder to them....
Hi Ella, I just finished making your cashew and
vanilla butter with
vanilla extract instead
of the
powder.
Do you know if I could use
vanilla extract instead
of vanilla powder?
1 tablespoon chia seeds 3 1⁄4 cups / 325 g gluten - free rolled oats 1 teaspoon baking
powder 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon fine sea salt 1 1⁄2 cups / 250 g cooked white beans, such as navy, white kidney, or Great Northern (about one 15 - ounce / 250 g can) 1⁄4 cup / 60 ml coconut oil, melted 1⁄4 cup / 60 ml pure maple syrup or raw honey Grated zest
of 1 organic orange 1⁄4 cup / 60 ml unsweetened applesauce 1 teaspoon
vanilla extract 1⁄3 cup / 60 g chopped unsulphured dried apricots 1⁄4 cup / 30 g raisins 1⁄4 cup / 35 g pumpkin seeds 2 cups / 60 g organic, non-GMO cornflakes (optional)
Does it work if you use
vanilla essence instead
of vanilla powder?
I have a
vanilla diet whey protein
powder that I use after I workout — will this be suitable to use instead
of hemp protein
powder?
1/4 cup raw pumpkin seeds or any nuts like almonds, walnuts, pecans, etc. 1/4 cup dark chopped chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans, about 1 3/4 cups — rinsed and drained well, or the same amount
of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons unsweetened cocoa
powder 2 tablespoons coconut oil — melted 1 tablespoon chia seeds 1 teaspoon
vanilla extract pinch
of salt 1.
Hi Ella, I'm really keen to try this recipe and have been looking at
vanilla powders on Amazon to hopefully get them a little cheaper than Planet Organic, but am just wary
of ordering food - stuff over the internet.
3/4 cup unsweetened almond milk 1/4 cup ground chia seeds or flax seeds 3/4 cup (105 g) buckwheat flour 3/4 cup (90 g) millet flour 3/4 cup (90 g) tapioca flour 1 teaspoon baking
powder 1 teaspoon baking soda 1/2 teaspoon salt 2 teaspoons ground cinnamon 1/2 teaspoon nutmeg 3/4 cup coconut sugar 1 cup olive oil 2 teaspoons
vanilla extract zest
of 1 orange 1/4 cup freshly squeezed orange juice about 3 cups grated parsnips 1 1/2 cups walnuts or pecans — chopped
Hi got all ingredients except
vanilla powder — got paste or extract what sort
of quantity would I use for either?
1/2 cup / 85 g uncooked quinoa, soaked for 12 to 24 hours in 1 cup filtered water 1/2 cup / 45 g rolled oats, choose certified gluten free if intolerant 3/4 cup / 60 g unsweetened desiccated coconut 1 cup / 250 ml unsweetened almond milk 1 egg or 1 tsp chia seeds soaked in 1/4 cup filtered water for 15 minutes 2 tbsp melted extra virgin coconut oil (more for cooking) 1/2 tsp ground
vanilla 1 tsp baking
powder 1/2 tsp cinnamon zest
of 1 lemon
Instead
of using
vanilla powder, I actually just cut a small part straight out
of the
vanilla bean.
Will omitting the maple syrup and
vanilla powder change the substance
of the recipe (or simply the sweetness / flavor)?
You can actually swap the expensive
vanilla for a pinch
of inexpensive
powdered dried ginger, which works so well with the apple.
Drain the figs, reserve about 1/3
of them, chop and combine the rest with the beans, dates, cocoa
powder, coconut oil, chia seeds,
vanilla extract and salt in a food processor.
Hi, I am looking for where I can buy
vanilla powder because the only option I can find or my food scientist can even think
of is protein
powder?
It thickened beautifully, I used rice milk instead
of water and
vanilla paste in lieu
of powder.
1/2 cup butter 1/4 cup sugar 1/2 cup brown sugar 1 egg 1 teaspoon
vanilla 3/4 cup peanut butter (I used chunky) 1 cup flour 1 teaspoon baking
powder Pinch
of salt 1 1/4 cups chocolate chips
10 pieces
of cooked bacon, crumbled 1.5 cups unsweetened cocoa
powder 1.5 tsp salt 3 cups all purpose flour 1 tbsp baking soda 1.5 tsp baking
powder 3 cups white sugar 3/4 cup vegetable oil 1.5 cups milk + 1 tbsp lemon juice 2 tsp
vanilla 3 eggs 1.5 cups hot water
- In a bowl, add the flour, Cream
of Wheat, sugar, baking
powder, baking soda and pumpkin pie spice, and whisk together to combine very well; next, add in the beaten egg, the apple cider and the
vanilla, and using a spatula, combine the mixture just until well blended, but not overly worked; next, add in the finely diced apples and fold them into the batter until well combined.
This superfood hot chocolate is a great alternative, and it's sweetened with maple syrup and made with cinnamon, turmeric, maca
powder, cacao,
vanilla bean, and a milk
of your choice.
In a bowl beat the yolks with 1/2 cup
of sugar by 5 minutes, add the
vanilla, flour and baking
powder.
You can simply omit the
vanilla in the date paste, Renee, or use
vanilla powder instead
of vanilla extract.
1 1/4 cups freshly ground or soaked spelt, kamut or whole wheat flour 3/4 cup water mixed with 1 tablespoon
of yogurt 1 cup blueberries, fresh or frozen 1 egg, lightly beaten 1/4 teaspoon fine Celtic sea salt 1/2 cup extra virgin coconut oil 1/3 cup honey 2 teaspoons baking
powder 1 teaspoon
vanilla
2 kg extra ripe purple plums (I used the Italian variety), cleaned 1 cup (250 ml) filtered water the juice
of 1 lemon 100 g muscovado sugar 300 g rice malt syrup 1 teaspoon
vanilla powder 2 - 3 cm long fresh ginger root, peeled and grated
2 egg whites 1 C
powder sugar 1/2 tsp cream
of tartar 1 tsp
vanilla Brown, green, and orange gel food coloring
I made a batch & i had some left over so i made a smoothie bowl out
of it, added some
vanilla protein
powder to make a meal (that thickened it up too), sprinkled some banana chips, pumpkin seeds / pepitas, sunflower seeds & whole cashews on top.
For this creamy Key Lime Pie Smoothie, I use spinach, a half
of an avocado, almond milk, lime juice, honey, a few cubes
of ice and my secret ingredient, a packet
of Carnation Breakfast Essentials Classic French
Vanilla Powder.
3/4 cup raw cashews 1/3 cup pumpkin seeds 6 medjool dates 1/4 cup coconut 1 tbsp hemp seeds 1 tbsp coconut oil 2 tsp moringa
powder 1 tsp chia seeds 1/2 tsp
vanilla extract zest
of 1 large lemon juice
of half a lemon pinch
of salt extra shredded coconut and lemon zest to roll balls in
These great tasting
powders come in many flavors, such as Rich Milk Chocolate, Classic French
Vanilla, Classic Chocolate Malt, Dark Chocolate, Strawberry Sensation and my favorite, the Variety Pack which has an assortment
of flavors.
I have to share this with you too I've been making something similar to this all summer with 1 C milk, 1 TBSP cocoa
powder, 1 TBSP raw honey, 1/2 tsp
vanilla, and a large handful
of ice.
With frozen sweet potatoes (previous roasted and chopped), milk
of choice, protein
powder, cinnamon, and
vanilla, this delicious energy smoothie tastes like pie.
I'm not a huge fan
of flavoured
powders, but the chocolate and
vanilla bean were both quite good.
I modified my second batch to include protein
powder (
vanilla flavor) in place
of the 1/4 cup oats blended into the paste to give a better protein: carb ratio.
For the icing though I used my favorite: 1 cup
of powdered sugar, 2 - 3 tablespoons heavy cream, 1/4 teaspoon
vanilla, and a pinch
of salt.