Instead
of putting the butter dish out on the table, place a small cup of extra virgin olive oil out instead to use on your bread or rolls.
I experimented with this idea
of putting butter as better than other crap that's in cappuccino and because I felt really good, I just noticed that into bed.
I would have never thought
of putting butter in a beverage!
There have been several reviews
of putting butter in coffee in the media recently that were funny but often misleading...
As a school nutrition manager, I endured the years
of putting butter and cheese on everything because USDA had tons of cheese to move in support of pricing for the dairy industry.
So my questions has always been about the brown butter and sage sauce is that the act
of putting butter and a sage leaf in the pan and then frying the item or is it something else??
Jan Polanik of Worcester, Mass., filed two lawsuits this month accusing more than 20 Dunkin' Donuts franchises in Massachusetts
of putting a butter substitute on his bagels when he ordered real butter, the Boston Globe reported.
After all, just about
all of us put butter or coconut oil on the bread slice when we go to eat it.
Not exact matches
While the $ 10,000 bioprinters — far cheaper than most
of its competitors» — remain the company's bread and
butter, the company is now
putting more
of a focus on building software that makes printing as easy as possible for its users.
According to Everyday Health, if you want to lower your cholesterol, The American Heart Association recommends reducing saturated fat intake to 11 to 13 grams, which means that only two tablespoons
of butter already
puts you over your daily limit.
This doesn't happen with anything else — you don't sit around having conversations about the kind
of peanut
butter that you
put on your toast.
Sometimes I'll
put two to three pats
of herb
butter on steak or salmon; same with sautéed vegetables.
This girl creates more havoc than the rest
of them
put together, meanwhile
butter wouldn't melt in her mouth.
Five hours before I was to
put a twenty - four - pound turkey in, I pulled a charred, lacerated,
butter - bleeding shadow
of a pie out.
They can't have all been there the same year, but my memory
puts together on the table sweet potatoes and yams, butternut squash and the white potatoes mashed with milk and
butter that — in one
of those family traditions by which chores get divvied up — we were told only Uncle Hugo could make well.
Plus, I am now aware
of what I am
putting into my body, which is always a plus:) Thanks for this cool recipe that does not include peanut
butter (they always seem to have that in the recipe, but a girl gets tired
of it!)
But i've
put on a little bit
of weight, only about 3/4 pounds but I think I may be eating too much maple syrup / nut
butter etc..
I've always been a bit nervous about making chocolate, assuming that it would be so complicated, but I was so blown away by the simplicity
of it — you literally just
put cacao
butter, cacao powder and either maple syrup or rice syrup in a pan and warm gently until melted!
I've yet to find one that comes close to «normal» bread but some
of the almond or seeded recipes I've tried make a very acceptable base to
put mashed avocado or nut
butter on.
So I thought I'd
put my go - to breakfast
of almond
butter, banana and dates (which I normally
put on buckwheat toast) into the blender and see what happened.
I'd never thought
of putting nut
butter in parridge for example — but that's what I'm having for breakfast right now.
I think it would help if you
put up a photo
of the
butter too;) thanks again, best wishes
I took the glaze out
of saucepan and
put it in a different bowl, added a bit more powdered sugar (to soak up the
butter,) and then added some milk until it was a true glaze.
Put a dollop
of butter or palm shortening in the skillet to prevent sticking.
Put about 1 tablespoon
of butter on the hot griddle and spread to coat.
Keep your rolling pin as clean as possible by
putting flour on top
of the
butter.
This recipe looks amazing — quick question, in the ingredients you
put 1/2 stick
butter but
put 8 Tblspn — is it a half or full stick
of butter?
Take each portion
of butter cookie dough, make an indentation,
put the filling inside, and then shape and smooth the dough around it.
I use them in this incredible waffle recipe I like (http://teresacooks.com/?p=46) that uses chickpeas, almonds, wheatberries and flax and tastes better than most normal waffles chock full
of butter... yeah, it's pretty easy to
put flax into stuff, I've just been forgetting to do it lately.
I reduced the amount
of milk a would normally
put in a scone and reduced the amount
of butter as well since crème fraiche is 35 % milk fat.
I served them with a choice
of Salted
Butter Caramel Sauce or Bourbon Caramel Sauce and it just
put these desserts over the top.
And I
put my 2 sticks
of butter in the microwave to soften them.
Didn't
put any
butter in with the bok choy, and used tofu in place
of cod and vegetable stock instead
of chicken stock as I wanted this a vegetarian dish.
Spread out on the
buttered parchment to create a rectangle
of about 12 x 15 inches / Place whole pistachios here and there around the meringue /
Put in the oven, immediately reduce heat to 250 degrees and bake for about 1 hour and 20 minutes / Perhaps less — check periodically.
Put a healthy, creative twist on classic chicken salad by using a Greek yogurt and peanut
butter base with tons
of crunchy veggies and peanuts.
they cut it into triangles,
put a slathering
of truffle
butter, then a slice
of prosciutto and roll it up and serve on a bed
of arugula!
Dough: in a bowl
of a mixer with a dough hook
put flour, yeast,
butter, sugar, eggs, salt, vanilla, yogurt and milk and knead on low speed for 10 - 12 minutes, until the dough is uniform, soft and slightly sticky.
In the meantime, you can prepare the topping — in a blender,
put the coconut chips, sliced almonds and the remaining tablespoon
of butter.
My grandpa always
put a dab
of apple
butter on his cottage cheese... I love it that way too.
i wiped sliced pears with lemon juice to stall browning, substituted pecans for walnuts,
put 1/2 pat
of butter in each core hole, sprinkled some brown sugar, drizzled with honey and added pecans.
I think the coconut flour tapioca combo is great and now
of course I'm obsessed with
putting coconut
butter in there too, but my classic version is made with coconut milk
Make the batter:
put the
butter and chocolates in a heatproof bowl set over a pot
of simmering water and stir until melted.
But I love the idea
of putting peanut
butter and pistachios in it.
Waffles can be a great part
of a healthy breakfast, until we
put the typical fatty / sugary toppings, like
butter and syrup, on them.
On the side finely chop the 3 shallots and
put that in a deep bottomed pot with 1 tsp
of butter and sauté the shallots for 2 - 3 minutes.
1)
Put flour, salt, sugar and melted
butter in a mixing bowl 2) Pour in warm water bit by bit, and knead dough until it achieves a homogenous, smooth and soft texture 3) Roll the dough into a small ball and place it in a bowl, covering it with transparent film, and allow the dough to rise for 30 minutes 4) Chop onions and garlic finely, and saute onions in a pan until onions are caramelized, then add chopped garlic 5) After 30 minutes is up, press the dough to get rid
of the gas created by the yeast 6) Add the sauteed onions and garlic to the dough, and knead well so that ingredients are dispersed homogeneously in dough 7) Shape the dough in any way you like and then leave it on a greased baking tray for 30 minutes (during which the dough should double in size) 8) After the 30 minutes
of waiting time, bake in pre-heated oven at 180 — 200 deg cel for around 20 to 25 minutes (or until the crust is golden brown)
I have to
put a ton
of cinnamon on it, plus
butter and sugar which sort
of blows the whole idea
of a healthy meal out the window!
Put bits
of butter all over the top and sprinkle the sugar.
The peanut
butter layer set into a strangely hard texture, and the jelly was so liquid - y (didn't let it cool, see previous mention
of not enough time) that when I
put the remaining banana bread batter on top, the jam oozed out all around the sides / top.
Put your desired amount
of spinach on top
of the nut
butter and tamari layers, followed by half
of each
of the remaining ingredients.