Serve the korma with fluffy basmati rice and top it off with a big dollop
of the raita and cilantro.
To serve: Spoon 3 tablespoons
of raita into the bottom of 4 serving bowls and place the cauliflower over top.
I also changed the condiments; I substituted kachumbar (Indian salsa), my own concoction
of raita (Indian yogurt sauce) and tamarind sauce for the ordinary ketchup, mayo, mustard and pickle relish.
Not exact matches
I liked the idea
of the flax seed
raita, too.
We used freshly ground cumin, coriander and brown mustard seed, fried at the end
of the onions, and topped it with a greek yogurt
raita, fresh with chopped cilantro and cumin and lime juice.
Thx Padhu... Btw i also want to thank u for d list
of lunch box options u had posted... It is very useful as my mom has to pack lunch daily for my sis & we always break our heads on what to pack... Had made peas pulao & caarot
raita like u mentioned..
To go with those, Cucumber Mint
Raita, a cool and refreshing yogurt dip made with sliced cucumber, chopped mint and a hit
of lemon.
I have also shared some variety recipes with curd such as curd rice, onion
raita which are not in the form
of sweets but can be eaten with rice and now sharing this traditional sweet dish known as shreekhand.
Always a spicy omelet with a very light touch
of cheese, cucumber
raita, and parathas or roti.
Serve it with a yogurt salad too, such as
raita in part 3
of this series.
Who knew that a piece
of wild Alaskan salmon and a yogurt
raita from southern India, accompanied by a piece
of naan, could land on the same plate and have a decent conversation.
HS: Hi Mimi, at home I like them with a bit
of salted herby Greek yogurt or
raita.
I served the skewers with
raita (yogurt sauce) and some more
of the sauce made from the kiwi chutney.
A little
raita (yoghurt and cucumber dip) and perhaps some crunchy bombay mix scattered over will elevate this dish to the street food classics
of Chowpatty beach in Mumbai.
Serve the salmon with
raita, which gets a peppery twist from the addition
of grated daikon radish.
Standout dishes from the extensive menu include Samosa Chaat with chickpea, onion, tomato, mint, yogurt, and tamarind; Chicken Tikka that includes natural free - range chicken tenders marinated in yogurt, ginger, garlic, tandoori spices, served over onions and peppers; Hand - stretched Fresh Tandoor Baked Breads infused with turmeric and Ajwain seeds; Saag Paneer made with mustard greens, broccoli, spinach, corn flour, ginger, garlic, tomato, turmeric, fenugreek and served with balsamic rice; Tikka Masala with tandoori - roasted veggies, chicken, lamb, shrimp, or fish cooked in tomato sauce, cream, ginger, garlic, turmeric, coriander, garam masala, and fenugreek; Biriyani choice
of veggie or protein cooked in dum long grain rice with biryani spices and served with
raita; Mango Lassi with mango, yogurt, milk and rose water.
These remind me
of Insian pakora — you could kick them in that direction by replacing the feta with paneer and making the yogurt more like
raita.
Take off the Missi Roti from the griddle or tandoor and spread a little fresh butter or ghee on it and serve hot with Daal Makhani, yogurt
raita, pickle or chutney
of your choice.
Take out form the Tandoor and spread fresh butter or ghee and serve with hot with Daal Makhani, yogurt
raita, pickle or chutney
of your choice.
Fenugreek leaves, although often used as vegetables, add heaps
of flavour to a dish when used as a herb, like with methi chicken or chicken with dried fenugreek leaves, or mutton with fenugreek leaves, or
raitas even.
Here's one example I found in my photo library — I think this was some sort
of Indian - themed dinner with whole wheat naan,
raita and chutney.
Prepare the salad like a
Raita with more
of vegetables and less
of beaten curd.
It seems every culture has some kind
of fermented dairy they traditionally make, from Indian
raitas and lassis to our American acidophilus yogurts sweetened with fruit.
From French potato salad, to tortiche (a quiche with a tortilla crust), Thai style chicken balls, curried sweet potato cakes with
raita, almond biscotti, san choy bau, chicken with leek in white wine sauce and much more, the recipes draw from culinary traditions around the world and include a healthy dash
of creativity.
Serve with a pickle
of your choice and a plain
raita (yogurt spiced with cumin powder, salt and paprika)
Discover how easy and flavourful lamb can be with Rosemary Crusted Rack
of Lamb with Pistachio Mint Pesto, Edamame Crusted Lamb Chops and Mint Lamb Pops with Curried
Raita.
We detect a slight British - Indian influence in combinations such as kingfish tandoori, smoked cucumber
raita, and a dessert
of Eccles cakes and lemon... Read More
The fates
of Tasuke and Kyapiko are left unknown, and the game features two new heroes named
Raita and Azuki.