Sentences with phrase «of ricotta mixture»

Spread half of the ricotta mixture on top of the noodles.

• to assemble the tart; spread half of the ricotta mixture on to the tart shell.

Mix ricotta and lemon zest in a small bowl; dot half of ricotta mixture over pasta.

Spread 3 tablespoons of ricotta mixture evenly over each lasagna noodle, leaving a little room around the side edges and 1/2 inch at each end.

Then add about a tablespoon of the meat / spinach mixture to one side of the noodle (first 3 inches of it) on top of the ricotta mixture.

To each cup add 1 spoonful of sauce, 1 spoonful of the ricotta mixture, and a pinch of mozzarella.

Spread ~ 1/3 cup of the ricotta mixture over each lasagna noodle.

Spoon about 2 tablespoons of the ricotta mixture into each shell.

Spread one - third of ricotta mixture evenly over noodles, then top evenly with one - third of cooked greens.

Spread half of the ricotta mixture as the next layer.

Spread the roasted butternut squash and spinach over ricotta, then spoon the rest of the ricotta mixture on top.

Spread 1/2 cup of the ricotta mixture on each pita.

Using a spoon or a cookie scoop, place a tablespoon of ricotta mixture into the center of the zucchini formation.

Top with half of zucchini mixture and half of ricotta mixture.

Spread 1/3 of the ricotta mixture over the noodles.

Place the cooked lasagna noodles on the surface, then scoop one heaping spoonful of the ricotta mixture onto each noodle and spread evenly.

Spread one - fourth of the ricotta mixture on each bread slice.

Top with half of zucchini mixture and A THIRD of ricotta mixture.

Add a layer of zucchini, then a layer of the ricotta mixture (about 1/2 cup) and a sprinkle of the grated havarti.

Lay one of the pasta sheets down and spoon about a fifth of the ricotta mixture over it.

Scoop 2 tablespoons of ricotta mixture and place in the bowl of semolina, gently coating as you form into a ball.

Place a layer of noodles on top of the ricotta mixture, spread with the remaining ricotta mixture, and sprinkle with another 1/4 cup of mozzarella cheese before placing the last layer of noodles on top.

Simply top with a spoonful of the ricotta mixture and sprinkle with Parmesan cheese, or opt to make your stack taller with another layer of ricotta, tomatoes, zucchini, and Parmesan cheese.

Spread half of ricotta mixture on top.

Spoon 1/2 of the ricotta mixture over the chocolate, distribute evenly.

Shake excess water from noodles, and arrange 6 noodles over meat sauce; top with half of ricotta mixture and 1 package mozzarella cheese slices.

Cover the meat sauce with half of the Jack cheese and half of the ricotta mixture.

When noodles are done and cooled ** lay on a flat surface and spread each one with 1/8 of the ricotta mixture, leaving approximately 2» at one end to stick when rolling.