Half a cup
of roasted soybeans will get you 107 mg of choline and a 4 - ounce pork chop supplies 97 mg.
Not exact matches
The flavor
of soy sauce comes from fermented
soybeans, along with
roasted grains (wheat), salt, water and a mold or yeast culture.
Dark Raisins (1 / 10th
of 1 % vegetable oil to prevent clumping), Golden Raisins (Sulphur dioxide, 1 / 10th
of 1 % vegetable oil to prevent clumping),
Roasted Peanuts (Peanut Oil), Strawberries (Sugar, Citric Acid, Fruitmax TM Cranberry Ws (Natural Color), Strawberry Flavor, Sulfur Dioxide), Cranberries (Sugar, Sunflower Oil), Cherries (Sugar, Sunflower Oil), Dry -
Roasted Soybean Halves.
1 cup quinoa (I prefer red, but any type will do) 1.5 cups vegetable broth 1/4 cup fresh lemon juice 1/4 cup extra-virgin olive oil 1 cup
of cooked black
soybeans, rinsed (if using canned, recommend BPA - free Eden brand) 1/4 cup chopped kalamata olives 1 red bell pepper,
roasted, peeled and diced 2 tablespoons minced flat - leaf parsley Salt and freshly ground black pepper to taste 2 tablespoons fat - free feta cheese
Alfalfa Anasazi Beans Appaloosa Bean Apricot Seed Azuki Beans (all colors) Atsuage Azufrado Bean Baby Lima Bean Bayo Bean Bean Cheese Bean Curd Bean Paste Bean Stick Beechmast Beluga Lentil Black Bean Black Lentil Black Turtle Bean Bolita Bean Bonavist Bean Borlotti Bean Boston Bean Boston Navy Bean Breadnut Seeds Brown Lentil Brown Speckled Cow Bean Buah Keras Butternut Butterscotch Calypso Bean Calypso Bean Canaria Bean Chestnut Lima Bean Chili Bean Chickpeas (all colors) Chinese Black Bean Chinese Yuba Christmas Lima Bean Continental Lentil Crab Eye Bean Cranberry Bean Dermason Bean Dried Chestnut Egyptian Bean Egyptian Lentil Egyptian White Broad Bean European Soldier Bean Eye
Of Goat Bean Eye
Of The Goat Bean Fagioli Beans Fazolia Bean Flageolet Bean French Green Lentils Fried Bean Curd Fuji Mame German Lentil Great Northern Bean Green Lentil Hang Yen Haricot Bean Haricot Blanc Bean Hyacinth Bean Indian Bean Kemiri Kidney Bean Lablab Bean Lentils (Dal) Lingot Bean Lupini Bean Maicoba Bean Maine Yellow Eye Mape Marron Marrow Bean Matki Mayocoba Bean Medium Tofu Mexican Black Bean Mexican Red Bean Miso Moath Mung Bean Mung Pea Natto Navy Bean Okara Orca Bean Pea Bean Peanuts Pearl Haricot Pecan Peruvian Bean Pine Kernel Pink Bean Pink Lentil Pinto Bean Preserved Bean Curd Prince Bean Rattlesnake Bean Red Ball Bean Red Bean Red Eye Bean Red Kidney Bean Red Lentil Refried Beans
Roasted Soybeans Roman Bean Salted Black Bean Salty Black Bean Scarlet Runner Bean Shell Bean Sieva Bean Small Red Bean Small White Bean
Soybean Curd
Soybean Paper
Soybean Paste Soynut Butter Soynuts Spanish Black Bean Spanish Tolosana Bean Speckled Brown Cow Bean Swedish Brown Bean Tempeh Tofu Tolosana Bean Tongues
Of Fire Bean Trout Bean Turtle Bean Vallarta Bean Water Caltrop White Bean White Kidney Bean White Lentils White Pea Bean Yankee Bean Yellow Lentils Yin Yang Bean
Our Chocolate
roasted soybean spread not only is super smooth and yummy, it also has 5g
of protein and 4g
of fiber per serving.
In fact, tomato paste can be incorporated into a broad range
of other meals, from
soybean casseroles and chicken cacciatore to crostini with brie and
roasted garlic.
Purchasing raw nuts is recommended, as commercial
roasting depletes nutrients and typically adds inflammatory oils like canola and
soybean, neither
of which you should consume.
Water, Vegetable Oil (
Soybean And / Or Canola Oil), Sugar, Distilled Vinegar, Tomato Puree, Egg Yolk, Buttermilk, Skim Milk, Red Jalapeno Puree, LESS THAN 2 %
OF: Salt, Molasses, Natural Smoke Flavor, Dried Garlic, Worcestershire Sauce Apple Cider Vinegar, Molasses, Wheat - Free Tamari, Water, Evaporated Cane Juice, Salt, Lemon Juice Concentrate, Ginger Puree, Tamarind, Chili Pepper, Dried Garlic, Xanthan Gum, Shitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Lactic Acid, Corn Starch, Dried
Roasted Garlic, Garlic, Dried Onion, Xanthan Gum, Onion, Spices, Caramel Color, Lemon Juice Concentrate, Citric Acid, Dried Red Habanero Chilies.
Roasted Peanuts, Sugar, Contains 2 % Or Less
Of: Molasses, Natural Flavor, Salt, Mono And Diglycerides, Fully Hydrogenated Vegetable Oils (Rapeseed And
Soybean).
Commercially packaged nuts are most often
roasted in unhealthy oils like
soybean, increasing the amount
of omega 6 fats.
Roasted soybeans are a good source
of protein and fiber and make an excellent everyday snack!
Corn,
soybean meal, beef & bone meal, ground wheat, animal fat (BHA used as preservative), wheat middlings, corn syrup, water sufficient for processing, animal digest (source
of roasted flavor), propylene glycol, salt, apple, hydrochloric acid, potassium chloride, caramel color, vegetable blend (peas, carrots & green beans), sorbic acid (used as a preservative), sodium carbonate, minerals (ferrous sulfate, zinc oxide, manganous oxide, copper sulfate, calcium iodate, sodium selenite), choline chloride, vitamins (vitamin E supplement, vitamin A supplement, niacin supplement, d - calcium pantothenate, riboflavin supplement, pyridoxine hydrochloride, thiamine mononitrate, vitamin D3 supplement, folic acid, biotin, vitamin B12 supplement), calcium sulfate, titanium dioxide (color), red 40 lake, yellow 5, red 40, BHA (used as a preservative), blue 2 lake, yellow 6 lake, blue 1, DL - methionine, yellow 6.