Sentences with phrase «of roughy»

With glass having a melting point of roughy 815 °C, how can she possibly manipulate the material into these intricate formations?

Ingredients: 2 cups of roughy chopped kale leaves, keep in mind they shrink when baking, so the larger the better 2 Tablespoons of olive oil Generous amount of nutritional yeast Good sprinkle of salt Pinch of cayenne Pinch of onion powder Cooking Spray

Kale Chips 2 cups of roughy chopped kale leaves, keep in mind they shrink when baking, so the larger the better 2 Tablespoons of olive oil Generous amount of nutritional yeast 1 Tablespoons of garlic powder 1 Tablespoon of onion powder Cooking Spray

Not exact matches

None of the four species Loblaw has delisted to date (Chilean sea bass, orange roughy, skate and shark) were top sellers, but each gives customers reason to shop elsewhere — a risk supermarkets are struggling to mitigate.

Poppy's Spicy Lemon Cabbage, my father's recipe goes well with orange roughy because of the lemon flavor, but you can serve any vegetable with it.

I love fish when seasoned well, so when I chose what seasonings to use on my orange roughy, I chose those seasonings I felt would enhance the flavor of the fish.

Whisk it some more, then add roughly a teaspoon of lemon juice and a tablespoon (roughy - I have never actually measured it) of butter.

Currently, nutrition experts also advise that nursing mothers avoid these varieties of fish: Spanish mackerel, fresh or frozen tuna, walleye from the Great Lakes, striped bass, Crevalle jack, bluefish, amberjack, Chilean sea bass, orange roughy, golden snapper and marlin.

Orange roughy, on the other hand, delivers just 42 milligrams of omega - 3 fatty acids and is loaded down with 80 micrograms of methylmercury.

A single serving of bluefin or albacore tuna steaks, marlin, lobster or orange roughy.

That's important, because the ROUGHIEs will not be exploring the middle of the ocean; they are designed for use near the water's edge, which offers a special challenge.

She recommends avoiding overfished species such as shark, orange roughy and bluefin tuna and instead looking for seafood that has been caught in Australian waters, particularly wild bream, flathead, King George whiting and Australian salmon, all of which are categorised by the Australian Marine Conservation Society as the most sustainable in the current marketplace.

Varieties to steer clear of include swordfish, orange roughy (sometimes referred to as sea perch) and the common flake (shark).

You should limit your intake of only a few types of fish, such as swordfish, marlin, shark (flake), orange roughy and catfish.

«Orange roughy or chicken can be used instead of tilapia, and tomatoes or spinach can be substituted for mushrooms.»

As a general rule of thumb, you want to avoid larger fish -LCB- shark, king mackerel, tilefish, marlin, orange roughy, swordfish -RCB- since they are usually higher in mercury.

Surprisingly we come into contact with heavy metals in everyday life — through the air we breathe (think vehicle emissions and other environmental pollutants), in the food we eat (non-organic foods that have been treated with pesticides and herbicides), if you have dental fillings made from mercury - containing amalgam, and certain types of large fish (such as king mackerel, swordfish, orange roughy, marlin, tuna steaks, and canned «white» albacore).

Here are some examples of fish to add to your list: Alaskan Halibut, Wild - caught Salmon, Mackerel, Herring, Orange Roughy, Chilean Sea Bass, Cod, John Dory, Monkfish, Halibut, Trench, Sea Bass, and Turbot.

King mackerel, marlin, orange roughy, shark, swordfish, tilefish, and tuna all contain high levels of mercury.

If Roughy spends a lot of time in air - conditioned splendor, heat and humidity will be tough on his body — it's better for him (and for you) to limit the use of air - conditioning.

I've paid roughy $ 10k into the policy so far and I'm wondering if I even made the right choice of buying it.

These insects have been pollinating plants for millions of years, roughy as long as there have been flowers on the planet, giving us bountiful fruit, herbs and vegetable harvests.