Sentences with phrase «of running restaurants»

It's my passion, and although I enjoy and love the business aspects of running restaurants or projects, improving food choices, production lines, or overall profits, it's still all about the food at the end of the process.

Not exact matches

Chick - fil - A is very clear on this front: If you're thinking of getting a Chick - fil - A restaurant solely because it's a good investment, or because it could help you transition to something else down the road, then the company isn't interested in letting you run one of its restaurants.

This site also happens to sport a great collection of food shots, so if you're running a restaurant or nutrition - themed startup, you might find it worth your while to take a browse.

The long - term partnership, which runs through 2018, applies to purchases in a wide range of bars, restaurants and grocery stores.

But Cara has some iconic brands and a lot of people here who know how to run restaurants.

«If you were to go on to UberEATS in many of the markets now, we'll be one of the early recommended restaurants, just because the operation that we run now we can actually get from order to delivery in under 30 minutes,» CFO Kevin Ozan said in January.

There have also been pressure from fast - fashion retailers, luxury brands and department stores that all want a piece of the popular «athleisure» trend — sporty shirts and shoes that are increasingly worn in bars and restaurants, at the office, and while running errands around town.

if you run a restaurant, none of your customers should ever know you even have an office.

After 29 years of running a successful restaurant in New York City, David Bouley is taking a little «me» time.

Television networks ran a photo said to have been taken shortly after the crash that showed overturned restaurant tables in the city's old town on one of the first sunny weekend afternoons this spring.

In September, Savoie, along with this sister and mother, opened up an Executive Care office while continuing to run one of the restaurants.

«You can think about Pirch in terms of a restaurant in the sense that we have commercial kitchens and you can also think about it in terms of a spa, where we have environments with steam and dry sauna and all these different showerheads running,» says founder Jim Stuart.

The following evening in the West Loop, my dining companions and I settled in at one of the seventeen beautifully dressed tables at Exhibit B: Grace, a first restaurant from chef Curtis Duffy, who had previously toiled at Charlie Trotter's and Alinea before enjoying a brief Michelin - starred run of his own at the Peninsula Hotel.

Like Red Robin, those two rivals also work with online and mobile ordering startup Olo to ensure the back end of the technology would run smoothly with their physical restaurants.

«While employment growth in the restaurant industry is slightly above its twelve - month average, the pace of franchise jobs added overall is running well below its average.»

Run out of a tightly packed office in Vancouver's uptown Broadway corridor, Northland Properties Group operates 45 Sandman Inn hotels, 140 restaurants — including Moxie's and Denny's — and the Kamloops Blazers junior hockey team.

Peter Grubb, president of rafting company ROW Adventures in Coeur d'Alene, Idaho, counts on hosts to recommend restaurants and even routes for running.

Mark Eggen, 62, spent most of his life working for the Red Robin chain, where he learned two things: how to run restaurants and how to scale restaurants.

Having started his career running an individual Red Robin, he believed restaurants that reflect the personality and leadership of the general manager treat people better — and consequently perform better — than corporate - driven entities.

Many of the table service restaurants such as Be Our Guest, Cinderella's Royal Table or Tony's Town Square Restaurant offer reservation times that could run over the park's operating hours.

The students spent hours during the winter quarter studying the economics of restaurant takeout, trying to figure out how many orders they needed to deliver per hour to run a profitable business.

I mean restaurants that are well run with a seamless kind of flow.

IT may only have been the second day of trade at new Shenton Park restaurant Galileo Buona Cucina, but co-owner Una Hosgood was run off her feet when she met Gusto for an interview last week.

In June 2000, Andy Puzder was named president and CEO of CKE Restaurants, running Hardee's and Carl's Jr. restaurant chains.

As Elliott ramped up its pressure on Arconic, friends and colleagues of Kleinfeld, along with board members of Arconic, reported more suspicious run - ins: Others who live near the CEO were followed to a local restaurant by strangers who then approached the couple; they claimed to be considering investing with Kleinfeld, but first had a few questions.

Until the crowds figure out where this patio is — and chef - of - the - year David Hawksworth has been running some fine diversionary tactics from his eponymous restaurant elsewhere in the hotel — this fourth - floor patio remains something of a best - kept secret.

Meanwhile, the Brussels - based restaurant delivery startup Take Eat Easy closed up shop last July, when it ran out of money and couldn't raise a third funding round.

The company is still working towards its long - run goal of refurbishing restaurants across the U.S., which goes a long way in improving the customer experience.

«Our relentless commitment to running great restaurants and keeping the customer at the center of everything we do is generating broad - based strength and momentum across our entire business.»

The fried - chicken chain owned by Yum Brands had to close hundreds of UK restaurants after running out of poultry.

For example, let's say that you run a local pizza shop in San Diego, California, and you want to target patrons in a 10 mile radius of your restaurant.

Lots of folks who have settled in Panama as retirees have been enticed by it — and they've started B&B s, opened restaurants or bars, run import - export businesses, and more...

You need more room: It's not uncommon for a successful restaurant to run out of space.

Recognizing opportunities to grow is an important part of running a small restaurant.

When running a restaurant, reviews can be a bit of a tricky piece of the pie.

There's Container Park, an outdoor hangout space and shopping center made out of shipping containers where Sheryl Crow played a live concert last year, new restaurants which will serve food as diverse as handmade Cajun sausages and vegan pizza, the new independent bookstore that just opened, founded by Scott Seeley, who is imported from Brooklyn and once ran Dave Eggers» 826NYC.

The advantage such programs offer over others is that they run on the same system you use to manage the rest of your restaurant.

This will be accomplished through a combination of ongoing incremental cost reduction efforts driven by running the business closer to current standards and transformative cost reduction efforts that fundamentally change how we support our restaurants and operate the business going forward.

The restaurant chain also tested and refined the positioning based on the results of the monthly panels it ran with Boston Pizza guests.

But, compared to opening your own restaurant, the overhead costs of starting and running a catering company are much more manageable.

That diversity is on display in a major way at the Los Angeles Times» second annual L.A. Food Bowl festival, which runs for the full month of May and includes hundreds of different meal events from high - profile chefs like Nancy Silverton (Mozza), Curtis Stone (Gwen) and Yoshihiro Narisawa whose eponymous Tokyo restaurant Gold said made him «shudder with pleasure» in his review this past month.

The alleged NYC - area bomber and his family were engaged in a 7 - year long court battle with city officials over late - night hours and accusations of ethnic prejudice at the restaurant they ran in Elizabeth N.J., and the father of the family declared bankruptcy in 2005, my review of extensive federal court records has found.

I'm a stockbroker, so of course I know that's nonsense, but still, I can imagine how tough owning and running a restaurant could be.

I think it's rude to jump out of bed, toss on a sloppy tshirt and shorts, slip on some sandals and run to church when if you were going to a nice restaurant for dinner or on a cruise ship to the Captain's table you'd put on your best clothing.

In particular, I recalled how, back in 1993, when Trump decided he wanted to build special limousine parking lots around his Atlantic City casino and hotel, he had used all his influence to get the state of New Jersey to steal the home of an elderly widow named Vera Coking by declaring «eminent domain» over her property, as well as over a nearby pawn shop and a small family - run Italian restaurant.

In the specialty niche, a run - of - the - mill food selection is not going to cut it, because that is not what high - end restaurants or specialty retailers want.

But even if it doesn't have the glamor of running a five - star restaurant, Saccaro says Quest offers chefs numerous benefits.

«We've had a great run of growth and success and I never dreamed we would have six restaurants,» he says.

Whether it is a valuable component of a rapidly growing quick casual concept, or helping to support the carryout trend in upscale restaurants, Inteplast products can be relied on to help operators run efficiently and meet their marketing goals.

Our family isn't vegetarian (we eat seafood and sometimes organic dairy) but we eat a mostly plant based diet and live in Thailand, where there are pockets of vegans who run restaurants near the temples.