Sentences with phrase «of salad and toss»

Pour dressing over the top of the salad and toss with pecans and cheese.

Drizzle dressing on top of salad and toss to combine.

Not exact matches

Drizzle desired amount of dressing onto the salad and toss to coat.

So «Toss my salad» you must have missed this in grade school but emotional maturity is defined as: the ability to express one's own feelings and convictions balanced with consideration for the thoughts and feelings of others.

About Newk's Eatery Based in Jackson, Mississippi, Newk's Eatery is leading the next generation of fast casual with its culinary - driven menu prepared in Newk's open kitchens, featuring made - from - scratch soups, fresh tossed salads, hand - crafted pizzas, grilled and toasted sandwiches and fresh - baked cakes from Newk's very own bakery.

An elegant presentation but easy to prepare even in the dead of winter... A perfectly roasted chicken, tender and juicy, with crispy skin makes a wonderful Sunday dinner when accompanied with roasted garlic mashed potatoes and a green vegetable or tossed salad.

I serve this with classic double fried French fries, asparagus or green beans and a tossed baby greens salad, with balsamic vinaigrette, fresh garlic croutons and slivers of chevre (goat cheese).

Toss chickpeas and a variety of other legumes with any vinaigrette for an easy protein - packed bean salad.

Toss the greens, red onions and dried blueberries with a few tablespoons of the Blueberry Salad Dressing and arrange on a platter.

Orzo Pasta Salad with Feta Cheese and Cranberry Pomegranate Vinaigrette Recipe — This cheesy orzo pasta salad is full of bright and colorful winter flavors tossed with a delicious dose of Cranberry Pomegranate VinaigrSalad with Feta Cheese and Cranberry Pomegranate Vinaigrette Recipe — This cheesy orzo pasta salad is full of bright and colorful winter flavors tossed with a delicious dose of Cranberry Pomegranate Vinaigrsalad is full of bright and colorful winter flavors tossed with a delicious dose of Cranberry Pomegranate Vinaigrette.

I usually pick up a package of shelled edamame every time I visit Trader Joe's and eat them by the handful or toss them into salads.

Make an autumn version of a traditional Italian salad with this butternut squash panzanella salad tossed with apples and kale, dressed with an apple vinaigrette.

Toss in a sprinkling of capers and serve along with a tossed salad and you'll have a delicious meal that won't keep you in the kitchen all night.

When almost done (tender but not mushy), drain, add salt and set aside to cool / Place in large bowl with the rest of the salad ingredients / Whisk together the dressing ingredients, add to the salad / Toss everything together.

Taste the wonderful flavors of fall in this beautiful salad with apples, craisins, pecans, honey and creamy goat cheese tossed with mixed baby greens.

Try tossing a handful of blueberries on a salad for a sweet and tangy taste.

When ready to serve, toss salad with desired amount of salad dressing, add almonds, ramen noodles, sesame seeds and toss again.

pour 2/3 of dressing on salad and toss.

Paired it with a spinach salad tossed with greek dressing (of course) and couldn't have been more satisfied!

It tastes like a dreamy combination between goat cheese and feta and is particularly delicious in summery salads because of how creamy it becomes when tossed with all of the other ingredients.

For a light and fresh warm weather dinner, pick up a bottle of Marzetti ® Vineyard Dressing while you are grabbing veggies in the produce section of your grocery store and toss together this Lobster Cobb Salad.

I tossed some cilantro with a bit of olive oil and shoyu / soy sauce, and then pine nuts as the salad component.

Try it over pasta or tossed with vegetables, or throw a few spoonfuls of it into a bowl with salad fixings and use it as a dressing.

Use whatever cheese you have on hand, or opt for none at all, and serve it alongside a tossed salad or bowl of soup for a complete meal.

Toss the salad well to coat all of the pasta and vegetables.

This chopped salad has all of that going for it and more with bosc pears, sliced almonds, dried cranberries, couscous, feta cheese, cucumbers, tomatoes, baby spinach and romaine tossed together in a honey mustard...

Asparagus Egg and Bacon Salad with Dijon Viniagrette — I love the combination of this simple salad of asparagus, hard boiled egg and bacon tossed with a Dijon vinaigrette — it has Spring written all oveSalad with Dijon Viniagrette — I love the combination of this simple salad of asparagus, hard boiled egg and bacon tossed with a Dijon vinaigrette — it has Spring written all ovesalad of asparagus, hard boiled egg and bacon tossed with a Dijon vinaigrette — it has Spring written all over it!

To make the salad add 2 cups of bagged spinach into a shallow bowl, thinly slice 1 small red onion and add to bowl, thinly slice 1 ripe tomato and add to the bowl, crumble about 4 ounces of goat cheese on top and toss in 10 walnuts, season everything with sea salt and freshly cracked black pepper and drizzle in the honey mustard vinaigrette

5 Ingredient BLT salad is tossed together and stuffed inside of avocado boats.

Warm salad of roasted cauliflower and crispy chickpeas sautéed with sun - dried tomatoes and Kalamata olives, all tossed with a miso dressing.

Tip: for first time users with «kale» the trick is to toss your vinaigrette on the kale, and leave absorb on the leaves (i usually do 2 hrs ahead, tossing regularly), which soften the stiff texture of kale making for a tasty and tender salad.

I offer this kale salad discovered at a macrobiotic bed and breakfast brunch at the beach in south Jersey years ago: same greens preparation as Heidi's, quickly steam kale until bright green, cool and toss with whisked olive oil, salad spices, dash of mustard, good vinegar and enjoy cold.

Tear up a bunch of extra basil leaves to toss in at the moment of serving because basil turns dark while chilling and you'll want your presentation to be pretty... the newly blended in basil will perk up your presentation; and who doesn't like extra basil in Caprese Salad anyway?

Sometimes I add a simple green salad on the side, and other times I cook up some pasta and toss it with a dollop or two of pesto, which helps to satiate the meaty - craving young men at my table.

Somewhere during all this, chop up the salad, toss it with Wish - Bone ® Italian Dressing and just let it sit so the salad soaks up all of that awesome flavor.

Whether you eat them by the handful, toss them onto a salad, or stir them into some soup, I know you'll love the hints of fresh herb and crunchiness of these Roasted Parmesan Herb Chickpeas!

Kale has about 1.5 g of protein per chopped cup (raw), which isn't a lot, but you can have it raw in salads, toss it into smoothies and greens drinks, add it to soups or sauté it as a side dish.

Toss mixture and then add in salad greens or serve on a bed of lettuce.

Toss a Fresh Salad For a gluten - free alternative, Brian suggests chopping your grilled vegetables up for a salad and toss with a vinaigrette for an opulent orgy of colors, flavors, and textuToss a Fresh Salad For a gluten - free alternative, Brian suggests chopping your grilled vegetables up for a salad and toss with a vinaigrette for an opulent orgy of colors, flavors, and textSalad For a gluten - free alternative, Brian suggests chopping your grilled vegetables up for a salad and toss with a vinaigrette for an opulent orgy of colors, flavors, and textsalad and toss with a vinaigrette for an opulent orgy of colors, flavors, and textutoss with a vinaigrette for an opulent orgy of colors, flavors, and textures.

The original recipe called for twice the amount of dressing which I cut in half, and I recommend tossing the dressing on at the end instead of all together with the salad, to avoid any mushiness and to keep the veggies fresh and crunchy.

If you want to double the dressing recipe below, use half of it as a marinade for some grilled chicken or shrimp and toss either of those into the salad for a full meal.

A bright, fresh, inexpensive salad with Isreali and Lebanese flavors, tossed with delicious Toufayan Bakeria pita baked into strips for tons of texture and flavor.

Pour your desired amount of the dressing over the salad and toss to coat.

Chock full of vegetables and tossed in a lime vinaigrette, this pasta salad is as flavorful as it is colorful.

Pour your dressing over the salad and toss until all of the broccoli is coated.

Add a few drops of Tabasco sauce for a little kick before digging in, a tossed green salad and you will be good to go!

The roasted veggies were bursting with flavor and made the salad feel like a fancy orchestrated restaurant dish versus the easy toss - and - serve sort of ordeal it actually was.

Make double and use it in a variety of dishes all week long — it would be great on a shaved brussels sprouts salad or tossed with soba noodles.

In a second bowl, add all of the salad ingredients and toss to combine.

Thin ribbons of carrots and cucumber are tossed with sweet Asian pear and a simple Asian dressing for a refreshing and healthy salad!