Sentences with phrase «of sea salt finishes»

Not exact matches

I just finished off a box of Sea Salt Caramel bars and they were pure heaven.

Finish each with a handful pinch of sea salt and cocoa nibs, drizzling lightly with olive oil.

parsley, chopped, to finish To make the dough: Combine both flours and sea salt in a bowl of a standing mixer -LCB- or a large bowl if making the dough by hand -RCB-.

There are gluten - free Oreo - like cookies crushed up inside and a sprinkle of sea salt to finish it off.

Sprinkle some fresh mint on top and finish with sea salt and a drizzle of olive oil, then devour!

The topping is a mixture of chocolate hazelnut butter, dark chocolate, and heavy cream, then it's finished with toasted hazelnuts and a sprinkle of coarse sea salt.

A generous amount of smashed avocado, sprinkle on some nutritional yeast and red pepper flakes and finish with sea salt.

Make sure the carrots are evenly spread out, this will increase surface area exposed and allow edges to crisp up and the maple syrup to caramelize, giving a beautiful finish to the carrots, a small pinch of sea salt will also perfectly season the dish.

I finished this lil sandwich with a drizzle of olive oil and a sprinkle of sea salt.

Topping 1 cup (about 6 ounces or 170 grams) semisweet chocolate chips A pinch of salt 1/2 cup (120 ml) heavy cream Flaky sea salt, to finish (optional)

Cool just a bit before serving, 5 to 10 minutes, then finish with a sprinkling of sea salt.

* About 2 cups packed torn sourdough (or ciabatta) bread pieces * 5 tablespoons olive oil, divided * 6 white or red (or a combination of the two) heads of endive, root ends trimmed off, and sliced lengthwise in half * 1 tbsp butter, preferably organic and pastured * 1 tbsp fresh thyme leaves, plus a few sprigs for scattering over the finished dish * Small handful of fresh parsley, chopped, plus more for garnish (optional) * About 10 (feel free to use a few more if they are very small and you love them) anchovy fillets (optional) * Sea salt and freshly ground black pepper

A splash of balsamic vinegar and a sprinkling of pink himalayan sea salt finishes off this beautiful recipe.

Finish with kosher salt, sea salt, or a drizzle of oil.

Serve with crackers, toast, olives and finishing salt (I use a little salt cellar of coarse sea salt).

To make the dip, I followed this recipe from Southern Living pretty closely, but topped the finished ricotta with a sprinkling of flakey sea salt, fresh thyme, dried oregano, ground pepper, and a drizzle of olive oil.

By using different flavored sea salts, one can slightly alter the taste of the salad to best complement the meal and to provide a different finish.

Finely mince 1 clove of garlic, add it to a mortar and pound it with a pestle until you form a paste, then add 1 cup of Greek yogurt, 1/2 teaspoon of balsamic glaze, 1/2 teaspoon of fresh lemon juice, 1/2 teaspoon of dried dill, season with sea salt and freshly cracked black pepper and mix everything together, then slowly pour in about 1 tablespoon of extra virgin Spanish olive oil while you continue to stir, once finished cover with seran wrap and add the sauce to the fridge

We finish it off with fresh lime zest, and a pinch of sea salt.

Ingredients 1 ball pizza dough Olive oil Kosher salt 10 ounces grated mozzarella cheese (I used a mix of part - skim and whole milk) 3/4 pound asparagus, tough ends trimmed Freshly ground black pepper Parmesan cheese, for grating and shaving 1 1/2 ripe California Avocados, peel and pit removed Juice of 1/2 lemon plus 1 teaspoon, divided 2 cups (1 1/2 ounces) baby arugula Flaky sea salt, for finishing Instructions Preheat an oven to 500 °F, and set an oven rack in the lowest possible position.

What puts this dessert over the top is how it's finished: with a drizzle of good olive oil and a sprinkle of flaky sea salt.

And of course, finishing off the dish with a sprinkling of hawaiian sea salt.

8 cups cauliflower florets, chopped into bite - size pieces 2 heads of garlic, broken into cloves, skin left on and root end trimmed 6 tablespoons good olive oil plus 1 - 2 extra teaspoons finishing olive oil, divided 2 teaspoons freshly squeezed lemon juice [about 1/2 lemon] 1/2 teaspoon freshly grated nutmeg 6 tablespoons pepitas [buy them already roasted and salted at Whole Foods or other high - end grocery store] 2 - 3 tablespoons fresh parsley, minced Sea salt Finishing salt [your choice — I used my homemade meyer lemon infused salt] Cayenne pepper, to taste Whole - grain pita chips fofinishing olive oil, divided 2 teaspoons freshly squeezed lemon juice [about 1/2 lemon] 1/2 teaspoon freshly grated nutmeg 6 tablespoons pepitas [buy them already roasted and salted at Whole Foods or other high - end grocery store] 2 - 3 tablespoons fresh parsley, minced Sea salt Finishing salt [your choice — I used my homemade meyer lemon infused salt] Cayenne pepper, to taste Whole - grain pita chips foFinishing salt [your choice — I used my homemade meyer lemon infused salt] Cayenne pepper, to taste Whole - grain pita chips for serving

Finish by topping the pie with lemon basil, flaky sea salt, black pepper and a drizzle of olive oil.

To create our handmade guacamole, we mash Hass avocados daily and are mixed with chopped cilantro and finished with a sprinkle of natural sea salt and lime juice.

and studded with chocolate chips, cocao nibs and bright green pistachios and finished with a sprinkle of sea salt.

I added some chocolate chunks (duh) and chopped pistachios (olive oil is green, pistachios are green... it just seemed logical to me) and topped them with cacao nibs for crunch and a sprinkle of flake sea salt (my favorite finishing touch for any brownie recipe).

And finished with a sprinkle of sea salt flakes for added flavor!

This simple dish of fresh smashed avocado, ripe heirloom tomato, and perfectly poached eggs is finished delicately with fresh lemon juice, herbs, and sea salt.

And of course, they are fried in olive oil and finished with sea salt, just like pimientos de padrón are prepared in Spain.

These healthy pancakes are topped with the most incredible creamy peanut butter maple syrup and finished with a sprinkle of sea salt.»

Finished with a pinch of sea salt for a truly blissful chocolate experience.

A sprinkle of sea salt to finish brings all of that flavor front and center.

They went in the oven in a single layer on oiled baking sheets, and once crisp, the chips were finished with a generous dose of sea salt and pepper.

Do like senior associate web editor Rochelle Bilow and toss your pasta with a slick of spicy harissa and some pasta water, then finish it all with a glug of olive oil, some sea salt, and a bit of nutritional yeast if you have it.

For the maple candied seeds 2 tablespoons pumpkin or sunflower seeds, or a combination of both 1 tsp pure maple syrup 1 tsp balsamic vinegar Sea salt, for finishing

A pinch of sea salt is a nice finishing touch, balancing the sweetness and letting the lemon shine through.

With over 110 varieties of gourmet salt, from savory smoked or finishing flakes to delicious flavored sea salts, we have the perfect gourmet salt to transform any dish!

Heaps of bittersweet dark chocolate chunks, gooey white chocolate chips, and crunchy macadamia nuts all playing off that sweet nuttiness of the brown butter, and finished with big flakes of Maldon sea salt.

However, once you are finished with the swirling and marbling, while the surgace is still wet, I would finish it off with a light sprinkling of a flakuy sea salt (like Maldon or Fleur de Sel), just to counterbalance the sweetness of white and milk chocolate.

They are the most perfectly chewy, gooey brownies and are finished off with a hint of sea salt — sweet & salty perfection!

When your sweet potato discs are finished, you can assemble your burgers by layering one disc, one patty, fixings of your choice, another disc and garnish with a little sea salt and parsley.

Fine Ground Celtic Sea Salt --(1) 5 Pound Bag of Nutritious, Classic Sea Salt, Great for Cooking, Baking, Pickling, Finishing and More, Pantry - Friendly, Gluten - Free, Kosher and Paleo - Friendly

Depending on the nature of how sea salt is harvested, there is a risk of the finished product containing impurities such as lead.

Mixed berry and banana smoothie with fat free plain yogurt, almond butter, chia seeds, and a splash of OJ with Ezekiel sprouted grain and seed english muffin, Williamsburg Mayo, finished with sea salt.

piece of ginger, grated 2 c. drained mung beans (rinse & soak overnight before cooking) 1 1/2 c. organic rice 1 1/2 t. turmeric powder 2 t. sea salt 8 c. water Juice of 4 - 6 limes sliced avocado roasted vegetables (optional — broccoli, carrots, asparagus, sweet potatoes, and cauliflower all work well) chopped parsley for finishing (optional)

and gives the toast a salty finish like a sprinkle of coarse sea salt.

can white beans, drained and rinsed Pinch of smoked sea salt Pinch of ground black pepper 3 - to - 4 cups arugula 1/3 cup crumbled feta cheese Arbequina or other finishing olive oil for garnish

Covered in chocolate, rolled in peanut butter, doughy in the center, and finished with a light sprinkle of flakey sea salt.