Sentences with phrase «of senior food»

US Army, Giessen • Germany 8/1995 — 8/1998 Senior Food Inspector Performed duties of a Senior Food Inspector at the Army Air force Exchange Services Depot for Europe.

Their meaning may vary from person to person, but watch this video of senior food editor Dawn Perry making garlicky spaghetti to see what we're talking about when we say handful, glug, thinly sliced, sprinkle, knob, splash, handful (again!)

Many of our senior foods are lower in salt.

Not exact matches

Annalisa King, senior vice-president of business transformation at Maple Leaf Foods Inc., says that while keeping costs low is crucial to the Toronto - based food processor's survival, she can see a couple of situations where her company would be willing to pay more for raw goods.

Instead of each magazine having its own web group, they have been consolidated into 10 topics such as food, beauty and entertainment, with two senior editors in charge.

Those in the retirement living industry are quick to tout upscale amenities they offer — swimming pools, gourmet food, personal trainers and so on — to counter the stereotype of seniors» homes as sterile, lifeless and depressing.

Amy Price, senior food and drink analyst at market research firm Mintel, told CNBC via email: «The deterioration in the exchange rate will put upward pressure on prices of imported goods, including wine.

Seasonal growers in many regions can't meet the demand for the food needed there in terms of the hospitals, schools, senior centers, daycare centers, even the retail establishments and the restaurants.

Panera senior vice president of food Dan Kish noted that the company's updated food policy is also linked to taste.

«Pulling out of NAFTA would be a horrendous mistake,» said former USDA chief economist Joseph Glauber, a senior research fellow at the International Food Policy Research Institute, an agriculture think tank based in Washington.

«This new policy is further testament that consumers and companies are aligned in shifting the egg and pork industries away from confining animals in cages,» said Josh Balk, senior food policy director of the Humane Society of the United States, who has partnered with Dunkin' Donuts (DNKN) on the initiative.

«This transaction is going to change the landscape of how you buy food,» Mickey Chadha, Moody's vice president and senior credit officer who covers Whole Foods, told CNBC's «Squawk Box» on Monday morning.

«[It's] one of if not the worst forms of animal cruelty within industrial animal production,» says Josh Balk, senior director of food policy at HSUS.

Amazon's purchase of Whole Foods is clearly «a warning shot for the food retail industry that competition likely heightens on top of an already challenging retail backdrop,» Wells Fargo senior analyst Zachary Fadem wrote in a note to investors on Friday.

And Bridget van Kralingen, senior vice president for industry platforms, told me about how blockchain technology is being used by Walmart and others in the food industry to keep track of the source of food for safety reasons, and by Maersk in the shipping industry to greatly reduce paperwork and port time.

As an employer, the Food and Nutrition Service's hiring paths include opportunities for the public, federal employees, veterans, individuals with disabilities, family members of overseas employees, military spouses, Native Americans, and senior executives.

«What is perhaps different now is that the message that they're trying to create is not one just of low cost but that we are innovating, being creative, trying to meet consumer needs with new products but doing it in a value - oriented way,» says David Henkes, senior principal at Technomic, a restaurant and food industry consulting firm.

Prior to Avanti, Mr. Scal served as Executive Vice President and a member of the board of directors of CamelBak Products LLC, an outdoor equipment company, Senior Vice President at Kransco Partners LLP, a private equity firm, Director of Business Development at Kransco Group Companies, a toy company, Director of Development at Visa International, a financial services company, Product Manager at General Mills, a food products company, and as an analyst at Cambridge Associates.

By contrast, consider the behavior of the senior executive at a large food company.

In a 1996 study of a global food and beverage company, McClelland found that when senior managers had a critical mass of emotional intelligence capabilities, their divisions outperformed yearly earnings goals by 20 %.

«We are going to be casting our gaze more closely on portion management as well as how we can introduce more food groups such as fruits, vegetables and whole grains,» Cindy Goody, McDonald's senior director of nutrition, said on a webcast.

Food Entrepreneur, Former White House Chef and Senior Policy Advisor for Nutrition, Founder of Trove Worldwide, Acre Venture Partners

«To help Canadians save this Easter, we have been working hard to offer our customers excellent value on the grocery items we traditionally find on our kitchen tables at this time of the year,» said Michele Hardinge, senior vice president of Merchandising, Fresh Food at Walmart Canada.

And thanks to the fine work of Fincher and his colleagues, 2 million working American families, children and seniors have already been cut off from food assistance.

Further, it is important that things be done «decently and in order,» that one gets involved in programs of social welfare: finding food for the poor, finding shelter for the homeless, addressing unmet needs of children and senior citizens, and that one seeks to promote responsible social action in the affairs of state and nation.

The UK's most senior Greek Orthodox Church figure has told Premier that Lidl should apologise for digitally removing crosses from the packaging of some food items.

«Fundamentally, we know the impact of digital on grocery shopping is significantly and quickly growing, which is creating a real urgency to explore the emerging technologies shaping the new norm in food and consumer products shopping,» FMI Chief Collaboration Officer and Senior Vice President of Industry Relations Mark Baum said.

Benjamin Walker is the senior director of marketing and development for Baldor Specialty Foods, one of the largest importers and distributors of fresh produce and specialty foods in the Northeast and Mid-Atlantic regions.

«We live in a world that no matter how good you are or how much you work at it, food companies are always exposed to the potential of recalls and problems associated with products they manufacture,» Senior Vice President Robert Garfield says.

Chairman Jim Perdue and Dr. Bruce Stewart - Brown, senior vice president of food safety, quality and live operations, hosted a press conference at the Redbury Hotel in New York this morning to unveil the new plan titled 2016 and Beyond: Next Generation of Perdue Commitment to Animal Care.

«This year's conference will look at the future of food through three lenses, including the farm, kitchen and health,» said Kris Moon, senior director strategy and development of JBF in a press release.

CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

Established by three businessmen, each with a proven track record in the food packaging industry, i2r's senior management team now features two of its founders: CEO Peter Reay and Commercial Director, Jon West.

Andy Wilkinson, Senior UK Sales Manager of food packaging manufacturer Advanta, explains how modern food packaging can lessen food waste by extending the preservation potential of products.

Jessica Gavin, CFS, CCS is a Senior Research Scientist specializing in Nutrition based food, beverage, and supplement formulation for the Nutrilite Health Institute, a division of Amway.

WASHINGTON, D.C. - The Grocery Manufacturers Association (GMA) Senior Vice President and Chief Science & Regulatory Affairs Operating Officer Dr. Craig Henry today testified before the U.S. House of Representatives Appropriations Agriculture Subcommittee regarding food safety oversight:

[14] According to Pusztai, senior research fellow of the Rowett Research Institute in the U.K., most plant - based foods contain lectins.

And Jason Clay, Senior Vice President, Markets and Food at WWF added, «This shift offers an opportunity to help marginal producers in developing countries realize higher returns for their products through the simplification of global certification programs.

During this year's Natural Products Expo West, Senior Reporter Meagan McGinnes spoke with Four Sigmatic founder Tero Isokauppila about the his love of mushrooms, why adaptogens are trending in food and how he is getting people to give his fungus - filled products a try.

Talbot notes that Gateway's Senior Vice President of Operations Robert Ward is the driving force behind the company's food and beverage vision and development.

«To me, what we do is about hospitality, giving guests a warm welcome and ensuring an unmatched movie - going experience,» says John Curry, senior vice president of food service and Cinebarre.

«Combining two strong brands under the umbrella of one dynamic company has allowed us to continue to focus on the needs and opportunities of our global customer base, emphasizing our expanded ability to meet the complete beverage and food preparation needs of all customers,» says Lisa Klein, the company's senior vice president of global sales and marketing.

A food company's supply chain is one example where a number of vulnerabilities can lie because they are very complex, but worth protecting, says Col. Jon Hoffman, senior research fellow at NCFPD.

«Looking back, it was probably the best decision we made in launching Public School 612 — we were able to test the décor, the food, the ambiance, the beers — everything without actually opening a full restaurant until we were ready,» Senior Vice President of Operations John Sola says.

«My dad started at such a young age back in the «70s,» recalls Gregg Carano, senior vice president of food and beverage and son of founder Don Carano.

Pietrantoni attributes the Star Meat processing operation's success to Senior Vice President of Operations and General Manager Pedro Catoni Prado, a 35 - year veteran of the food industry.

«As the culinary festival experts, FOOD & WINE creates singular experiences that bring together incredible talent, amazing food and wine, and spectacular locations,» said Senior Vice President and Publisher of FOOD & WINE, Christina GrdoFOOD & WINE creates singular experiences that bring together incredible talent, amazing food and wine, and spectacular locations,» said Senior Vice President and Publisher of FOOD & WINE, Christina Grdofood and wine, and spectacular locations,» said Senior Vice President and Publisher of FOOD & WINE, Christina GrdoFOOD & WINE, Christina Grdovic.

Prior to this, he held the position of marketing director of consumer foods at Ornua, responsible for the strategic direction and development of the Ornua brands portfolio; prior to this he held a variety of senior commercial roles within the organization both in the corporate office and within international subsidiaries.

Two Sisters Food Group (2SFG) has announced plans to sign up all of its senior technical team to the IFST's Register of Food Safety Professionals.

69 % of senior executives at UK - based food and beverage producers expect M&A activity to increase in the next 12 months, according to a report by Grant Thornton UK LLP which indicates that the sector has recovered early from recession.