Sentences with phrase «of simple syrup»

Also, about many ounces of simple syrup do you tend to get when using 2 apples?

You can also just use fresh fruit puree with some sugar instead of a simple syrup but I love the liquid sweetener and it's very easy to make.

To make a batch of simple syrup that I can use over the next several weeks, I combine two cups of water with two cups of sugar.

Add 1 cup of the simple syrup and taste.

Adding in generous amounts of simple syrup (or raw honey if you don't do sugar) to milk may enhance one's ability to withstand dairy.

It's also made fresh at the shop, using coconut cream and a bit of simple syrup, charged with nitrogen dioxide.

Typically, it's about a 2 to 1 ratio of simple syrup to bourbon.

Brush with about one - fifth of the simple syrup.

I added a bit more of the simple syrup to my drink, but my husband liked his how it was.

Some fruit salad recipes also have sugar or some type of simple syrup to sweeten the ingredients.

A dash of simple syrup can take cheery holiday drink to the next level.

Instead of simple syrup (aka sugar syrup), my version uses real fruit and coconut water to sweeten it naturally.

I was worried it would dry out from the extra 20 minutes of bake time so I put a few tablespoons of simple syrup over the cake while it was cooling to make sure it was still moist.

This year it's a batch of simple syrups for cocktail making.

The syrup is surprisingly versatile... drizzle some into your tea, lemonade, or use it in place of simple syrup in your favorite cocktail to give it some Asian flair (a ginger lemongrass mojito sounds pretty fab).

Combine 1/2 cup plus 2 tbsp of the simple syrup with the apple cider or apple brandy.

Also, I used Malibu rum in place of the simple syrup and coconut extract, and that worked really well too.

For alcohol lightweights, I'll shake up a regular set of these (or classic) margaritas, add around 3/4 oz of simple syrup, pour it into a highball glass with ice then top with club soda to make a nice spritzer.

It has such mild flavor and tender texture you can serve it a million different ways: with or without fruit, with just a big dollop of whipped cream, or with a drizzle of simple syrup.

After the cake had baked, cooled, and received a brush of simple syrup, I inserted a plastic dowel rod into the top of the cake halfway down.

:) I have been looking for a dense cake that can stand up to lots of simple syrup being added, so I am so excited to see how this one turns out!

At its most basic, an ice pop consists of a simple syrup combined with a fruit purée, which is then poured into Popsicle molds and frozen.

(I find most margarita recipes too sweet due to the addition of simple syrup or some other sweetener.)

«Then taking them out of the simple syrup and blending them into mayonnaise makes for sweet, spicy, creamy heaven.»

If you use moscato instead of simple syrup do you do anything different with it to the ladyfingers or still just pour the moscato in a dish and dip the lady fingers in?

(P.S. I have also been loving making all different flavors of simple syrups.

Vodka is my favorite spirit and I usually go for a gimlet straight up with fresh lime juice and a touch of simple syrup.

The owner directed me towards a new line of simple syrups he'd ordered, called Sallie's Greatest Simple Syrup.

Place the rosemary sprig and 1 ounce of the simple syrup in the bottom of a cocktail shaker.

Muddle together 12 fresh mint leaves and 1 tablespoon of simple syrup.

To make the popsicles, add the peaches, 1/4 cup of the simple syrup and the Bravazzi Limonata Hard Italian Soda to your blender.

* For hand - whipped heavy cream: add 3 oz / 90 ml of cream to a shaker with a splash of simple syrup.

Add iced tea and desired amount of simple syrup, to taste.

I usually make a batch of simple syrup with 1 cup sugar and 1 cup water, and store in a glass canning jar in the fridge.

It is a personal preference thing, but for Eurekas I would add maybe a 1/2 oz of simple syrup, however for lime juice I don't add anything.

Some people like to make this drink with granulated sugar instead of simple syrup.

of simple syrup and 5 Tbsp of fresh lemon juice.

3) If you're lazy like me sometimes, you can just fill your glass with ice and sliced fruit, pour over 2 ounces of rum, an ounce of simple syrup, top with rosé and give it a good stir!

Otherwise, I'm making this by the gallon: black tea, a splash of simple syrup, mint sprigs and lemon juice.

If you like your cocktails on the sweeter side, feel free to add a spoon or two of simple syrup.

Add 1 tablespoon of the simple syrup and muddle the tarragon, releasing all of those tasty essential oils.

of simple syrup

So here's the breakdown: 3 ounces of tequila, 2 ounces of freshly squeezed lime juice, and 1 ounce of simple syrup.

Instead of simple syrup, sweeten your agua fresca with agave nectar.