Sentences with phrase «of skyr»

The increased amount of milk we use results in a product that is even higher in protein than Greek yogurts, and because of the mild taste of our skyr, we don't have to add very much sugar to our product.

Served With a dollop of apple sauce, a spoon of skyr and a drizzle of maple syrup, it tastes like heaven!

The slight sweet, tart flavor of the skyr adds keeps this salad light, zesty, and fresh!

The use of skyr instead of mayo and the addition of steamed lentils amps up the protein while keeping this traditional side dish low in fat.

I know this potato salad sounds a little kooky since it includes a «sweet» flavor of skyr, but I swear it's delicious!

Not exact matches

Portion a single container size (6 ounces) of yogurt or skyr (100 calories) and one cup of blueberries, cherries, raspberries or strawberries (50 calories), Stanford recommends.

I soak 1 tbls chia and a handful of oats overnight and in the morning mix with skyr, grated apple, prunes and crunchy granola.

I have not heard about the skyr before but I think I would like the consistancy of that for sure.

For nearly a decade, siggi's Icelandic - style yogurt (called skyr) has steadily earned fans nationwide for its creamy flavor, simple ingredients and not a lot of sugar.

Goes Well With: Skyr, Fage Total yoghurt, coffee, unflavoured Impact Whey Isolate, Milk, all manner of cakes, biscuits etc, cheesecake, fizzy drinks, etc etc..

I use Skyr yogurt, which is a thick and creamy Icelandic yogurt, and just stir in a little bit of maple syrup, vanilla extract and cinnamon.

Added a little handfull of sunflower seeds for ekstra crunsh in the crumble and used maple syrup and dried blueberries instead of dates — incredible -LRB-: Served with the Icelandic skyr on the side....

One of those products is skyr.

Their Icelandic Skyr (strained yogurt) is extremely thick and creamy, even more so than greek yogurt, and rather than a disappointing amount of sugar I was pleasantly surprised to see that they had more grams of protein than sugar!

This month, some of the products include vegan desserts for Veganuary, new breakfast drinks, ice cream, cheese and skyr.

While the Greeks have olive oil and yogurt, Icelanders have rapeseed oil, which is just canola oil by a different name, and skyr, technically a fresh cheese that was originally a byproduct of fermenting lamb and has since found its way to dairy aisles in the U.S.

Nutrilac ® HiYield can be used to create a range of high quality dairy products that traditionally generate acid whey and permeate during production, including Greek yoghurt, cream cheese, Feta, Mascarpone, Ricotta, quark and skyr.

I totally lived on the cocoa puffs + almond milk and dutch wafer cookies and coconut chips (and skyr) for my ten days in Iceland (I noticed the bag of coco chips on the counter, ha!).

Most of the time when people talk about fermented foods and probiotic lactic acid bacteria, they often talk about yogurts, kefir, and skyr, but plant based foods are even better sources.

An innovative tech solution to the food waste crisis might be coming soon to a supermarket near you: Mimica Touch, a tactile label that accurately shows when food is no longer safe to eat, is going to be trialled by the UK arm of dairy giant Arla, which owns Cravendale, Anchor and Skyr.

To up the protein in your pancakes, why not add a dollop of Greek yogurt, Quark, or Skyr on top!?

Bone samples suggest that even small farms kept a cow or two, a sign of status back in Norway, and written records mention dairy products including cheese, milk, and a yogurt called skyr as essential parts of the diet.

Swap sour cream or mayo for plain yogurt or skyr (we're fans of siggi's dairy, which is low in sugar and made with simple ingredients).

siggi's dairy began in 2004 when Siggi felt homesick for a staple of his childhood diet, skyr, a thick, creamy, high - protein yogurt from his native Iceland.

Because they're strained, Greek yogurt and Icelandic skyr offer up as much as double the protein content of regular yogurt.

Not only do they have loads of blueberries and lemon swirled around in them, but they include my new favourite yogurt — Skyr.

We're talking healthy fats from the avocado and flax, fibre from the chia and oatmeal, and a dose of protein from the Skyr yogurt!

It has layers of oats and chia, Skyr yogurt and a green smoothie made with mango, avocado, banana, spinach, flax and almond milk.

«Skyr is made in a similar way to Greek yogurt,» says Heath, noting that they're both strained and have comparable protein, fat and sugar content, «but skyr was a by - product of what Icelanders actually wanted: the whey, used for preserving meat and fish.&raSkyr is made in a similar way to Greek yogurt,» says Heath, noting that they're both strained and have comparable protein, fat and sugar content, «but skyr was a by - product of what Icelanders actually wanted: the whey, used for preserving meat and fish.&raskyr was a by - product of what Icelanders actually wanted: the whey, used for preserving meat and fish.»

When you think of the «national food of Iceland», you may be thinking of cod, skyr, or lamb... but you'd be wrong.