Be careful not to scorch the chocolate in the microwave, so err on the side
of smaller microwaving increments.
Not exact matches
In a
small bowl, combine all
of the sauce ingredients except for the vanilla, and
microwave in 30 - second pulses until melted.
Next, in a
small dish, add the last 2 tablespoons
of water and
microwave for 25 seconds, until hot.
Melt chocolate chips with a
small amount
of crisco (about 1 cup chocolate to 1/2 tsp crisco) in the
microwave.
A
small batch
of 6 Chocochip Muffins made in the Airfryer — but also suitable for
microwave, and can surely be baked in an oven.
The serving size was a little
small for me and I felt the use
of a
microwave was not necessary.
Last but not least, I cooked the cornmeal & milk on the stovetop instead
of in the
microwave, stirring with a
small whisk; it worked perfectly.
Heat the cup
of water til boiling in a
small saucepan on the stove - top or in a heat safe container in your
microwave.
Melt the butter in a
small pot or in the
microwave and whisk in the tablespoon
of Cajun Spice and lemon juice.
In a
small,
microwave safe bowl, add the sliced carrots with a little bit
of water.
Melt the chocolate and butter in a
small glass bowl over a saucepan
of simmering water or in the
microwave set to medium on 30 second bursts, stirring frequently.
Just before you roll it out, prepare the filling by melting 1/4 cup
of butter in a
small bowl in the
microwave and mix together the 1/2 cup brown sugar and cinnamon in another bowl.
I put a
small container
of water in the
microwave and heated it up to steaming and then just sat the bread pan in there with it for the rise time because humidity is required for successful rising.
Melt remaining 1/2 cup butter in a
small heatproof bowl in the
microwave or set over a pot
of barely simmering water.
Combine chocolate chips and agave nectar in a
small bowl and melt chocolate in the
microwave or place the bowl over a
small pot
of simmering water and stir until melted.
In a
small saucepan
of boiling salted water cook beans, covered, over moderate heat, stirring occasionally, until just tender (5 - 20 minutes, depending on the bean: cranberries boiled for about 15; edamame's were actually
microwaved for just a couple
of minutes).
I lived in the dorms during my freshman year
of college, and with only a
small fridge the size
of a
microwave and no kitchen, I purchased a meal plan and ate most
of my lunches and dinners in the dining hall.
To make the ganache, chop chocolate and place chocolate and 1 oz
of heavy cream in a
small bowl, and
microwave 20 seconds.
Melt the cacao butter until liquid — you can do this in a
small pan over a low heat on the hob or a
small bowl in the
microwave for a couple
of minutes
I've used a bag
of chocolate chips with 1/4 cup
of almond milk and a teaspoon
of vanilla,
microwaved in
small increments just till smooth as a layer
of ganache in a bar cookie recipe.
Melt a bit
of butter in a mug (or another
microwave - safe
small vessel), stir in sugar and heavy cream, and cook for 30 seconds.
Melt 1/4
of coconut oil (30 seconds in the
microwave in a
microwave safe container) and pour into
small bowl and add 1/4 cup
of maple syrup and 1/4
of cashew butter stir until well combined
Step 1: Cook pasta according to package directions then drain Step 2: Steam apple dices until tender in a
small saucepan with a bit
of water or in a glass dish in the
microwave — for both methods, use just enough water to cover the apples Step 3: Mix the pasta and the sweet potato puree together then toss in the apple dices and mix again.
Place butter, lemon juice and the pinch
of salt in a
small,
microwave - safe bowl.
1/4 C no sugar almond milk / soy milk 1/2 oz cream cheese 1 packet stevia splash
of vanilla
small pinch
of arrowroot to thick i just
microwaved the cream cheese and milk until it was warm and stirred in the rest
of the ingredients, taste like cream cheese icing, really good on top
of the pancakes... which turned out amazing.
Melt the semisweet chocolate chips in the
microwave or in a
small bowl over a pan
of hot water, stirring until the chocolate is melted and smooth.
Place them into a
microwave safe bowl with a
small amount
of water.
Heat one cup
of chips and water in
small microwave safe bowl at medium power (50 % or level 5) for 1 - 2 minutes, stirring well after 1 minute initially, then at 30 second intervals until smooth.
I reheat
small portions in a
microwave on med - hi or cover a pan
of larger portions in the oven at 325 °F.
in Japan, we make large pots
of rice and freeze the leftovers in
small plastic wrap bags so its easy to heat in the
microwave later.
Filling: Heat chocolate and cream cheese in
small microwave - safe bowl at medium power (level 5) at 30 second intervals, stirring between intervals, until smooth and all
of the wafers are melted.
When using the
microwave for melting
small amounts
of chocolate, I usually go in 20 second increments, checking and stirring each time.
In a
small bowl spoon in the 4 tablespoons
of peanut butter and the 2 teaspoons
of honey and heat for 20 seconds in your
microwave.
I just tried
microwaving a
small batch
of salt dough beads.
• clean and sterilise all feeding parts before each use • do not use abrasive cleaning agents or anti-bacterial cleaners with bottles and teats • wash your hands thoroughly and ensure surfaces are clean before handling sterilised components • for inspection
of the teat, pull it in each direction • place the teat in boiling water for 5 minutes before first use to ensure hygiene • throw away bottle and teats at the first sight
of damage, weakness or scratching • replace teats and spouts after 3 months use • do not warm milk in a
microwave as this may cause uneven heating and could scald your baby • always check the milk temperature before feeding • make sure that the bottles are not over-tightened • do not allow your baby to play with
small parts or run or walk while feeding
Sprinkle half a
small corn tortilla with a tablespoon
of shredded cheese and
microwave for 20 seconds.
We installed the
microwave within easy reach
of our
smallest child — though I must admit, he's not fully trained on it yet.
You can also serve
small pieces
of apple that have been cooked in the
microwave until soft.
Simply pop in a
small measure
of water and pop into the
microwave for 4 - 8 minutes, and that's sanitation taken care
of.
It's just a 2 - 6 minutes process (depending on your
microwave) that completely wipes out bacteria out
of your baby feeding bottles, pacifiers and
small toys just to name a few.
Another sports - themed basket idea could be a DVD
of a sports - themed movie, a bag or two
of microwave popcorn, and a
small box
of Snowcaps.
As mentioned above, the easiest way to do this is with a portable
microwave sterilizer, but if you don't have access to a
microwave, you can make do with a travel kettle and a
small pair
of bottle tongs.
You can easily pack a
small box
of cereal or
microwaved oatmeal, fruits, juice, milk, and snacks.
Microwave if you have a
small appliance or for when you plan to puree only a full ice tray
of food.
Microwave Cooking — The disadvantages of microwave cooking are that food is cooked in small quantities and some foods may lose nutrients at a very h
Microwave Cooking — The disadvantages
of microwave cooking are that food is cooked in small quantities and some foods may lose nutrients at a very h
microwave cooking are that food is cooked in
small quantities and some foods may lose nutrients at a very high rate.
Both use the power
of your
microwave and steam to get rid
of any harmful substances lurking in
small places.
I do not
microwave in plastic because
of the risk
of toxins getting into the food, actually don't care for
microwaves that much so I started putting my hot things in glass containers, even
small mason jars work for heating up if you'd like to use a
microwave, or I heat them up at home, store them in glass, and keep it separate from the other foods.
The second is currently defined by caesium atomic clocks, but optical clocks promise higher precision because their atoms oscillate at the frequencies
of light rather than in the
microwave band, so they can slice time into
smaller intervals.
The initial fireball expands and cools, with the ripples
of the membrane leading to the
small temperature fluctuations in
microwave background radiation observed in our universe.
When the cobe satellite in 1992 mapped the faint
microwave glow left over from the Big Bang, it couldn't make out structures as
small as individual galaxies, or even clusters
of galaxies.