Sentences with phrase «of soft cream»

Romantic and serene, with all the touches of modernity, each is appointed with dark crown moldings, mahogany furnishings and cool stone floors set against a palette of soft cream and ivory.

Featuring a neutral color palette of soft cream tones, it's detailed with heavily hand - painted gold embellishments inspired by European...

It consists of soft cream, cotton candy, lollipop, marshmallow, and gummy bear.

We also can choose our favorite flavor of the soft cream and the cone, fyi.

whipped cream cheese (or two (2) 8oz packages of soft cream cheese) 1/2 cup Chopped jalapeno (or chili) peppers 1/2 cup Chopped or sliced green olives with pimentos 1/4 cup chopped onion or celery 1/4 cup chopped or sliced black olives

Smooth and rich, the spread is mainly made of nutrient - dense California Avocado along with just a bit of soft cream cheese.

In both the outdoor and indoor living spaces, the traditional Greek isles look — heavy on stone, wood, stucco and pops of blue and white — gets a refined update, using a toned - down palette of soft creams, grays and greens.

Not exact matches

The chain is famous for its Blizzards, a soft - serve treat with mix - ins like Oreos and Reese's Peanut Butter Cups that is served upside down to highlight the thickness of the ice cream.

It's like a nightmare version of a soft - serve ice cream machine.

Super Badger is chosen by many for its soft yet luxurious feel; badger hair is chosen because the ability of the individual hairs to absorb hot water during the shave will ensure a very effective lathering performance for your daily shave when you use Edwin Jagger natural, paraben free shaving cream or shaving soap.

Anything beyond that is speculation, but since YOU think there is an afterlife, prove it, since it is but one of an endless number of possibilities... For instance, after you die, you will slip into another dimension where your soul will power an alien races soft ice cream machine.

Transfer the mixture to large bowl and, using an electric mixer, beat the egg whites and cream of tartar in large bowl until soft peaks form.

Exactly as you said, soft glowy skin and I did not feel all shiny in the morning (I have oily breakout prone skin despite being well out of my teens, which is often very oily in the morning if I use any kind of night cream).

None of these enhancing solution ingredients should necessarily give you cause for alarm; sodium citrate, for example, is commonly found in ice creams and soft drinks.

Have you ever heard of the quick soft serve ice cream technique, where you freeze coconut milk in ice cube trays and then blend the cubes with fruit, sweetener, etc. into into a perfectly spoonable frozen treat?

Just a cup of cream whipped to soft peaks.

If, on the other hand, you use a «reduced fat» plain yogurt, the texture of the frozen yogurt will be like soft serve ice cream.

Your ice cream will come out of the ice cream maker with a soft serve consistency.

For the meringue, in the bowl of a stand mixer fitted with the whisk attachment * beat egg whites, cream of tartar, and salt on medium speed until soft peaks form.

Add vanilla, cream of tartar and salt; beat on medium high speed until soft peaks form.

Add the cream of tartar and continue to beat until you have soft peaks.

Those 99p soft - serve flake ice creams from the ice cream van, my lactose - intolerant phase which saw me sacrifice feeling well for a spoonful of chocolate Haagen - Daz, the first bite of a Cornetto on the beach in Spain.

Place the egg whites and cream of tartar in a clean bowl of your electric mixer, fitted with the whisk attachment (can also use a hand mixer), and whisk until soft peaks form.

Once the coconut milk mixture has chilled, pour into prepared ice cream machine and churn 10 - 15 minutes until beginning to thicken, then slowly drop in the cookie dough bites, allowing the mixture to churn another 5 - 10 minutes until the consistency of soft serve.

Add cream of tartar to the whites and beat with an electric mixer on medium high speed until soft peaks form.

There's a ribbon of cinnamon, brown sugar and nuts running through the center and the batter is full of sour cream making for a soft, fluffy and tender crumb.

Baked Carrot Cake Donuts with Cream Cheese Glaze — Soft, moist donuts that taste exactly like a delicious slice of your favourite carrot cake.

Classic Potato Salad by Celebrating Family Chili Cheese Burritos by Love Bakes Good Cakes Fruit Spring Rolls with Key Lime Cheesecake Dip by Body Rebooted Slow Cooker Buffalo Chicken Sliders by Dash of Herbs Mediterranean Seven Layer Dip by The Culinary Compass Chicks in a Blanket with Apricot Sauce by Mom's Messy Miracles Jalapeno Pale Ale Chili by Beer Girl Cooks Jalapeno Popper Pull Apart Bread by The Life Jolie Sausage Pepperoni Pizza Dip by Feast + West Baked Southwestern Egg Rolls by Family Food on the Table Mini Bacon Ranch Cheese Balls by Honey & Birch Cookie Dough Cheese Ball by Bread Booze Bacon Meatloaf Sliders by Foodtastic Mom Wonton Taco Cups by A Mind Full Mom Pancetta and Smoked Mozzarella Arancini by The Secret Ingredient Is Bean and Cheese Taco Bites by The BakerMama Chile Beer Sangria by Cake «n Knife Low Carb Stuffed Crust Pizza by Sustaining the Powers Puff Pastry Pizza Bites by The Mexitalian No Churn Pistachio Baklava Ice Cream by Club Narwhal Roasted Jalapeno Poppers by Off the Eaten Path Buffalo Cauliflower Mac and Cheese by Hello Little Home Jalapeno Popper Chicken Wings by Around My Family Table Gluten Free Bread Sticks by What A Girl Eats Cheesy Beef Dip by Polka Dotted Blue Jay Buffalo Chicken Deviled Eggs by The Crumby Cupcake Greek Meatballs by Two Places at Once Baked Taco Empanadas by Simplify, Live, Love Cheese Sticks by Coffee Love Travel Bacon Wrapped Blue Cheese Meatballs by West via Midwest Puff Pastry Bacon Pizza Twists by 2 Cookin Mamas Skillet Chicken Queso Dip by foodbyjonister Spicy Sausage Rolls by Peanut Blossom Protein Dark Chocolate Truffles by The Creative Bite Chickpea Pepper Cheese Poppers by Bucket List Tummy Maple Cranberry Apple Sangria by Order in the Kitchen Meyer Lemon Shandies by The Speckled Palate Game Day Fried Deviled Eggs with Chow Chow Relish by For the Love of Food Buffalo Chicken Eggrolls by Simple and Savory Pastrami Nachos by A Little Gathering Shrimp Ceviche Dip by Glisten and Grace Football Bourbon Balls + Boozy Lemonade by Culinary Adventures with Camilla Apple Cider Mimosas With A Sparkly Sugar Rim by And She Cooks Easy Pepperoni Rolls by Me and My Pink Mixer Real Boneless Chicken Wings by Macheesmo Califlower Tater Tots by Living Well Kitchen Cheeseburger Naan Pizza by Shaws Simple Swap Crab Rangoon by Brunch - n - Bites Sweet n» Spicy BBQ Popcorn by Life's Ambrosia Buffalo Chicken Rolls by Loves Food, Loves to Eat Crowd Pleasing Steak Fajita Dip by Lizzy is Dizzy Sriracha Hummus Pinwheel Sandwiches by Casa de Crews Simlple Meatball Sub Sliders by Loaves & Dishes Maple - Mustard Bacon Chicken Bites by An Oregon Cottage Soft Pretzels with Beer Cheese & Honey Mustard Dipping Sauces by A Simpler Grace Ricotta Stuffed Sausage Meatballs by A Joyfully Mad Kitchen

One way to create soft and light baked goods, but still keep the added health benefits of good bacteria, is to use dairy - free yogurt or sour cream in addition to dairy - free milk.

I made a chocolate ice cream last week that was so amazingly soft even straight from the freezer because of a rich and silky custard base.

All parts of the cream puff can be made ahead though and filled right before serving although the puff will be soft instead of slightly crisp on the outside.

The cream cheese in these cookies makes them soft, rich, cake - like bites of heaven that melt in your mouth like a good cheesecake should.

Directions for Meringue: Preheat oven to 350 degrees / Chop 3/4 C of pistachios and stir together with cornstarch and 1/4 C of the superfine sugar — or skip this step / Using an electric mixer beat egg whites and cream of tartar until they form soft peaks / Gradually beat in the remaining 1 1/4 C sugar 1 tablespoon at a time, taking about 5 minutes to add it all / Continue beating for 2 more minutes / Mixture should be extremely stiff / Carefully fold in the pistachio cornstarch mixture.

I actually had several of them for breakfast — with cream cheese and some passionfruit soft cheese I accidentally also made, OY!

For the Cheesecake: 2 8oz bricks of FULL FAT cream cheese, very soft, very room temp, this helps with a smooth cheesecake 1/2 cup white granulated sugar 1/4 teaspoon coarse kosher salt 1/2 teaspoon vanilla extract 2 large eggs

In the bowl of a stand mixer fitted with the whisk attachment, beat the heavy whipping cream, powdered sugar, bourbon and vanilla on medium - high speed until soft peaks form.

3 layers of soft chocolate cake filled with chocolate butter cream, all topped with thick and luscious chocolate and honey ganache and LOTS of chocolate wafers on top.

Hi - hat cupcakes are basically the soft - serve ice cream dip tops of the cupcake world.

It was soft ice cream, hot chocolate fudge sauce, and plenty of salty peanuts and peanut butter.

How Mister Softee manages to dip a soft - serve cone in a chocolate shell without losing the whole of the ice cream will remain one of life's great mysteries, at least to moi.

Churn vanilla ice cream base in your ice cream maker until it's the texture of soft serve.

Whip 7 egg whites until soft peaks are formed, may add cream of tarter, optional.

1) Peel and slice the onions thinly 2) De-seed red bell pepper and cut into small cubes 3) Saute red bell pepper cubes and sliced onions until onions turn slightly soft and transparent 4) Mix sauteed red bell pepper, onions, and corn together with eggs, milk cream and cream cheese 5) Season with salt, pepper and ground nutmeg to taste 6) Pre-heat oven to 200 deg cel 7) Grease a round baking tray with olive oil 8) Stretch a tart shell and cover the baking tray entirely 9) Pour in the corn - filling mixture over the tart shell, spreading it out evenly 10) Cover the filling with the second stretched tart shell 11) Use a fork to poke holes in the top tart shell, and then press down on the shell so the juices spill out 12) Sprinkle top of tart with a generous amount of sugar 13) Bake in oven at 200 deg cel for around 30 — 40 minutes or until tart shell is golden brown 14) Serve with a side of vegetable salad (optional)

The next day, churn the chocolate ice cream, and once it's the texture of soft serve spoon onto the vanilla ice cream.

Burrata is a very fresh and soft Italian cheese which is made from a thin skin of mozzarella filled with mozzarella curds and fresh cream.

Soft cake - like pumpkin cookies with strong hints of coconut, topped with cream cheese icing.

In a medium saucepan over medium heat bring cream to a soft boil (look for small bubbles to form at the edge of saucepan).

** to get the perfect rise to your pound cakes the butter MUST be extremely soft, and don't rush the creaming of the butter and sugar

In a tupperware or baking dish, layer a quarter of the soft ice cream.

Whip the whipping cream into a firm yet slightly soft whipped cream (it should be in the thickness of a Greek yogurt).