Remember how easy it was to open a jar
of spaghetti sauce when you were in a rush for dinner?
Not exact matches
Which is kind
of ironic, because I've never really been one to blindly order a meat - heavy
sauce; in most cases
when given the choice between strands
of fettuccine smothered with creamy alfredo and a mountain
of spaghetti and meatballs, I'll choose the cream
sauce without even so much as giving a second glance to the latter.
When we think about chicken
spaghetti, we usually picture a pasta dish with lots
of cream
sauce and white cheese.
When I grew up,
spaghetti sauce was ground beef, canned tomatoes, Italian seasoning mix, onions, mushrooms (my mom used canned mushrooms which I find revolting) and only a hint
of garlic since my dad has a deluded idea that garlic gives him heartburn.
When you cook shredded cabbage until very tender in your favorite pasta
sauce and then top it with a sprinkling
of your favorite parmesan cheese (try this vegan version if you like), it's transformed into a comforting dish that has the classic flavor
of spaghetti.
When I make
spaghetti and meatballs I can't help but sneak spoonfuls
of sauce and the occasional meatball while the
sauce is simmering.
I use my food processor to chop all the veggies
when I make my big batch
of spaghetti sauce too.
Normally,
when I think
of spaghetti squash recipes, I think
of savory with some type
of tomato
sauce (like my tuscan kale and white bean
spaghetti squash) but this delish recipe takes on different chipotle - inspired flavors, which I love!
-LSB-...]
Spaghetti Squash Bolognese (from Practical Paleo, if you don't own the cookbook, any spaghetti sauce recipe will work) Shrimp with Mustard Cream Sauce + zucchini noodles (make the night you plan to eat it, not as good when served as leftovers) Steak & Veggie Rollups + sauteed kale (I made this meal day of, could be made ahead if
Spaghetti Squash Bolognese (from Practical Paleo, if you don't own the cookbook, any
spaghetti sauce recipe will work) Shrimp with Mustard Cream Sauce + zucchini noodles (make the night you plan to eat it, not as good when served as leftovers) Steak & Veggie Rollups + sauteed kale (I made this meal day of, could be made ahead if
spaghetti sauce recipe will work) Shrimp with Mustard Cream Sauce + zucchini noodles (make the night you plan to eat it, not as good when served as leftovers) Steak & Veggie Rollups + sauteed kale (I made this meal day of, could be made ahead if desi
sauce recipe will work) Shrimp with Mustard Cream
Sauce + zucchini noodles (make the night you plan to eat it, not as good when served as leftovers) Steak & Veggie Rollups + sauteed kale (I made this meal day of, could be made ahead if desi
Sauce + zucchini noodles (make the night you plan to eat it, not as good
when served as leftovers) Steak & Veggie Rollups + sauteed kale (I made this meal day
of, could be made ahead if desired).
Cauliflower and walnut crumbles are seasoned, baked and smothered in zesty tomato
sauce to make this veganized version
of spaghetti with meat
sauce.I always get really nervous
when I post recipes like this.One, because it's weird.
When we did make food especially for him, one
of his favorites was black beans mashed with
spaghetti sauce.
When spaghetti and meatballs are ready, combine them with desired amount
of sauce in a large bowl, toss, and enjoy!
When I read that Italian street - sellers were introducing spaghetti around that time (made with cream sauce instead of tomato sauce), I couldn't help imagining Garrett's reaction when she first sees
When I read that Italian street - sellers were introducing
spaghetti around that time (made with cream
sauce instead
of tomato
sauce), I couldn't help imagining Garrett's reaction
when she first sees
when she first sees it.
Cast iron cookware leaches a significant amount
of dietary iron into the food cooked within it (especially
when cooking acidic foods like
spaghetti sauce).
The biggest wow factor in our kitchen is
when my hubby cooks and leaves a big blob
of spaghetti sauce on the wall or floor, then I walk in it (
of course) and say «wow # $ $ %) Hahahaha, big smile.
While I still try to keep the house clean and have some homeade goodies around, I trus the Lord that
when the doorbell rings or a car appears in the driveway, I have been chosen to share Christ with that person at that time, dirty laundry and dishes or not:) Also, a little tip I learned years ago is to always keep a 1 lb box
of spaghetti, 2 jars
of sauce and 2 loaves
of frozen garlic bread on hand for an emergency dinner prep.