Sentences with phrase «of squash recipes»

The one annoying thing about making any type of squash recipes is that they are so difficult to peel!

Not exact matches

My late winter go - to recipe is a kind of hash, with butternut squash, Brussels sprouts, red or gold potatoes, onion, and garlic.

Pingback: Health Benefits of Butternut Squash — And Vegetarian, Gluten - Free, Dairy - Free Butternut Squash Recipes Too!

by Nancy Gerlach, FieryFoodsCentral.com Food Editor Emeritus Recipes: Mole Poblano de la Noche Buena Tamales y Mas Tamales Southwestern Roasted Turkey with Green Chile Piñon Dressing Posole Winter Squash and Apple Chowder with Red Chile — Dusted Croutons Mistletoe and holly are endangered species around here — everywhere we look in the Southwest, the traditional red and green decorations of the holiday season are...

Hi I love your book, I have made a couple of recipes (Classic stir fry — delicious: and the Roasted Squash, Avocado and Rocket Salad — we don't eat Olives!

The photos below are of some of my favourite recipes — spiced pear and apple crumble, quinoa and turmeric curry, chocolate caramel bars, veggie paella, chocolate ganache cake, wilted squash and black bean salad, raspberry and coconut mousse and sweet potato stew — yum.

I realize I have yet to do a total recipe post like Alyssa does so I'm excited to share with you all a recipe I made after coming across an abundance of yellow squash from a client's garden.

I can't believe all of the different kinds of Paleo recipes there are that include squash.

I LOVE that this is most vegetables; lately, I have been really cooking with lots of different veggies, mostly cuz» my garden is mass producing squash and tomatoes GREAT recipe!

Add a splash of tequila to this grilled medley of zucchini, squash and corn or choose your favorite in - season vegetables for this summer grilling chicken breast classic recipe.

MM I just made this tonight for dinner while looking for recipes with squash as an ingredient (I ended up buying lots of squash at the farmers market to have some culinary adventures they are locally gronw for fall ~ yet I never used squash!!)

And I like the idea of carrot puree in mac and cheese — I have a recipe that uses pureed winter squash (readily available in the freezer section) to replace some of the cheese, but now I'm wondering if it could replace all of it.

Here are 9 of the Best Ever Main Dish Paleo Squash Recipes.

I realized yesterday that if I did a WIAW it would be a pretty solid inventory of your recipes - starting with make - ahead steel cut oatmeal, butternut squash curry for lunch, pumpkin pie smoothie for a snack, uh... more butternut squash curry for dinner, and chocolate banana muffin (s) for dessert.

Homemade Panera Bread Company Butternut Squash Soup is one of the best restaurant soup recipes if you're looking for a cozy dish.

Oh my god Christina, every time I see one of these butternut squash mac»n' cheese recipes I die a little, and somehow I have yet to make it and try it for myself.

I love finding creative ways to revamp leftovers, and this BBQ Pork & Butternut Squash Skillet recipe is a perfect example of what we can do with the «next meal potential» of a big batch of pulled pork.

This Butternut Squash Macaroni and Cheese recipe is sure to delight food - lovers of all ages.

The butternut squash / farro recipe is a favorite of mine.

Thinking of different ways to incorporate squash recipes into a healthy Paleo dinner can be difficult.

Think I managed to knock the cold on the head Trying to submit this recipe to your 12 Weeks of Winter Squash but I couldn't find the entry page?

Recipe and photo by Emma Frisch Prep Time: 15 minutes Cook time: 25 minutes Yield: 4 - 6 servings Ingredients: Melted ghee or olive oil — 3 tablespoons Butternut squash — 4 cups of 1 / 2 - inch cubes of butternut squash Garlic — 2.5 tablespoons, minced Apple cider vinegar — 2 tablespoons Maple syrup — 1 tablespoon Garam masala -LSB-...]

Enjoy it over a bed of seasoned roasted butternut squash in this easy - to - make recipe.

I don't like the texture or the (lack of) flavor, but when the husband said he wanted squash, I knew this was the recipe I had to try.

Thanks for such a great simple recipe for one of my favorite squashes!

This healthy pumpkin bread recipe can be made with roasted pumpkin or any type of roasted winter squash.

So to kick off my first recipe of the new year, I'm sharing a recipe for those who like big, satisfying portions — my Mexican Chicken Spaghetti Squash Bowl Rrecipe of the new year, I'm sharing a recipe for those who like big, satisfying portions — my Mexican Chicken Spaghetti Squash Bowl Rrecipe for those who like big, satisfying portions — my Mexican Chicken Spaghetti Squash Bowl RecipeRecipe.

I've already blogged a ton of pumpkin recipes, a few apples recipes, a few butternut squash recipes.

Stuff it with a tasty mixture of bread crumbs, herbs and, of course, bacon in our Garden - Stuffed Yellow Squash recipe (pictured above).

I pureed baked butternut squash in place of the pumpkin otherwise I followed the recipe as written.

Check out this recipe I used for the spaghetti squash (look under the reviews for «pdxgirl» — one of the newest — for my notes as I did quite a variation on the recipe): http://www.epicurious.com/recipes/food/views/10315

I have an obsession with squash, and when I think fall, I think of all the recipes I could be cooking.

This creamy rye and butternut squash soup recipe is a healthier take on a traditional squash and rye bread soup from the Valle d'Aosta region of Italy, usually made rich with milk and cheese.

Oh yay, another recipe for butternuts — one of my favorite squashes!

The sauce is super creamy and rich, but surprisingly healthy made of wholesome ingredients including pureed butternut squash, carrots, coconut butter and coconut milk — there is no cheese or traditional milk, so this recipe remains dairy - free.

I love this recipe but as the 90 degree heat of a Tucson May approaches, I've switched out steamed sweet potatoes for the butternut squash (can't turn on the oven, its too hot!)

I've got bounty of fit and fast butternut squash recipes, from snacks to salads to soups, that will help you use up all the butternut squash you've been blessed with!

I use a lot of locally grown produce, and that recipe came about while I was trying to think of another way to use my butternut squash besides soup.

I made a chili cheese fry recipe a while ago and used butternut squash as the cheese sauce, but I LOVE the idea of using the butternut squash as the fries!!

This recipe is a variation of the Mexican - Style Acorn Squash that I have previously posted.

Plus, I seriously can't get enough of butternut squash and sweet potatoes... I've been eating carrots like crazy too, so I'm pretty excited that this recipe combines all of my favorite things!

A hit - list of recipes for peak pumpkin (and winter squash) season...

Sara of Cake Over Steak is throwing a #VirtualPumpkinParty today with a ton of food bloggers contributing recipes featuring the squash du jour.

In the meantime, seeing how we only have a little bit of winter left, I thought we could squeeze in one last spaghetti squash recipe while it's still in - season...

I just started the Peleo food program and then I found this recipe I love butternut squash I love sweet potatoes I love carrots and I love the taste of coconut since I just found it and I was so anxious to make it I did not have time to go shopping so I used what I had in hand.

But the recipe still worked out; the remaining unburnt jam had cooked down with the milk and sugar into a deliciously caramelized mixture of tender mashed butternut squash - with a smoky fall flavor all its own (hopefully not due to our burning the bottom of the milk!)

These Spaghetti Squash Burrito Bowls are still one of the most popular recipes on my site so I know there are a lot of you out there that love this bright yellow vegetable as much as I do.

I actually use pureed squash a lot of the time in place of pumpkin in all of my pumpkin recipes: I think it tastes better than pumpkin and I like the consistency better, it isn't as thick.

Bold, creamy and packed full of flavor, this irresistible recipe calls for fresh butternut squash, pears, onion and grated ginger, all puréed to velvety - smooth perfection.

Snack: Mug of broth Dinner: Butternut Squash Puree (recipe in Healing Patiently) with lard -LSB-...]