Sentences with phrase «of sugar and butter»

To make the pink cake layers, beat together 1 cup of the sugar and the butter in a large bowl until light and fluffy.
I'm seeing a lot of holiday dessert recipes on the internet during this time of year that look SOOOO darn good, but they have a ton of sugar and butter in them.
Well, the reality is that carrot cake typically isn't that healthy at all with it's cream cheese icing, copious amounts of sugar and butter which keeps it super moist!
We all love cookies but health conscious people think twice before eating them because of sugar and butter.
And it has just 173 calories because I use extra spices in place of sugar and butter.
You are definitely out of sugar and butter and have no desire whatsoever to make cupcakes.
Follow the recipe even if the amount of sugar and butter seems a little much because it does really pull it all together at the end.
The muffins you buy in the bakery are likely supersize and made with lots of sugar and butter.
They're usually fattening due to all of the sugar and butter used to make them.
I found I could reduce the usual amount of sugar and butter
It looks like it's full of sugar and butter and food coloring but it's not... I wish that was MY birthday cake!
The cupcakes themselves are pretty healthy - enough so to be perfectly acceptable for breakfast - and I didn't want to ruin a good thing with mounds of sugar and butter.
In large bowl cream the rest of the sugar and butter, slowly add eggs and vanilla to the mixture.
I have tried quite a few and this one has the best balance of sugar and butter!
I've received quite a lot of sugar and butter heavy cookies this year.

Not exact matches

Even just a heaping spoonful of nut butter at 3 or 4 p.m. will stabilize blood sugar and quell hunger.
While we've come to think of the iconic PB&J as a convenient, healthy alternative to a sandwich made with lean meats or veggies, a classic peanut butter and jelly sandwich packs more sugar and calories than the standard turkey and cheese or hummus sandwich — and has less protein, a key muscle - building ingredient that also helps keep you feeling full until your next meal.
The recipe includes 6oz of butter and two large eggs along with caster sugar, baking flour, baking powder and vanilla extract.
I have scored these gathered nuts with a knife and roasted them — once in the oven, once on our outdoor grill — and eaten the pale yellow flesh with butter and a bit of cinnamon sugar.
Milk chocolate (sugar, cocoa butter, chocolate, nonfat milk, milk fat, corn syrup solids, soy lecithin, TBHQ), peanuts, sugar, dextrose, cocoa butter, chcoolate, nonfat milk, milk fat & contains 2 % or less of partially hydrogenated vegetable oil (plam kernel and palm oil), salt, wheat flour, cornstarch, vegetable oil (cocoa butter, palm, palm kernel, shea, sunflower and / or safflower oil), whey, TBHQ, soy lecithin, leavening (sodium bicarbonate & sodium aluminium phosphate), vanillin.
I know they are full of butter and sugar, but they are important to me so I choose to enjoy one or two of them.
But I'd grown overconfident, so the fact that I'd never in my life used a pastry blender or a rolling pin didn't stop me from going right ahead and whisking together some flour, sugar, and salt, cutting in two sticks of butter, adding some water, and then kneading it all together to form two disks that looked exactly like the picture on page 438, thank you very much.
It would be weird if one day I wrote about a decadent, butter and sugar filled Nutella cake and the next day I blogged about kale salad — it sends mixed messages of what you're all about and you won't necessarily connect with your target audience as you're not totally catering to anyone's needs.
Under the supervision of an experienced master roaster, Krema roasts # 1 Fancy Grade Spanish peanuts (a relative rarity in the peanut butter industry) their nuts to perfection and eschews the sugar, salt or hydrogenated oils found in many peanut butters.
The lack of flour, butter, eggs and sugar means it is much lighter than its traditional equivalent, and of course much healthier.
Instead of being made with ingredients such as flour, butter and sugar, I use ingredients such as oats, nuts, coconut oil and maple syrup.
Chances are that if you made these then you were trying to create something that wasn't a regular butter and sugar toxic treat or of zero nutritional value.
In a bowl of a stand up mixer fitted with a paddle attachment, combine all the butters with the honey / coconut sugar and vanilla bean seeds and beat until well incorporated and fluffy.
The caramel here is on the healthier side of the spectrum, made with coconut milk and coconut sugar instead of butter / regular sugar, and the addition of miso adds a nice, salty hint to contrast all the sweetness.
And we also tend to forget that balancing sugar with salt, married with a bit of butter, creates the most outstanding shortbread possible.
10 medium Granny Smith and / or Macoun apples, peeled, cored and sliced (a 50 - 50 mix is wonderful) 1/2 cube of unsalted butter 2 tablespoons Applejack brandy 1 teaspoon nutmeg 1 1/3 teaspoons cinnamon Pinch of salt 2 teaspoons cornstarch dissolved in 1/4 cup of apple juice 1 cup brown sugar
Retro Southern Tea Room Caramel Cake A golden crumbed cake, that is moist but not too heavy (nor too light) finished in a retro glaze / frosting of brown sugar and butter.
Add eggs, vanilla, melted butter, cinnamon, salt, sugar and most of flour.
Really great alternative to a typical mince pie that's full of refined sugar, butter and flour!
Now mix them in to the rest of the batter Divide into cupcake cases and bake in the oven for 14 - 16 minutes till firm Cool completely on a wire rack before icing Icing: Sieve the icing sugar into a big bowl, then add the butter and beat with a handheld mixer until light and fluffy (about 5 minutes).
Uncover, add the butter, sugar and a big pinch or two of salt and continue cooking for 30 minutes, stirring often.
I still love the flavors of peanut butter and chocolate, however, so I've made my own version of «peanut butter» (actually it's sunbutter) cups with way less sugar.
The vegan cake is my classic chocolate vegan cake just amplified so that it bakes fat, fluffy slices and the topping is a revelation - instead of butter use sweet potato to give it sweetness, creaminess and volume without adding butter or a lot of sugar!
They're definitely well worth every bit of butter, sugar, and melty chocolate chunks that were immediately shoveled into my face upon removal from the oven.
7 cups mini marshmallows (12.5 oz if you want to make it easier) 2 cups crushed (roughly the same size as the marshmallows) chocolate graham crackers, or chocolate wafer cookies, or 2 cups of whatever your heart tells you 1 14 oz can condensed milk, look for one that's just milk and sugar, like Nestle's La Lachera (also #notsp) 2 tablespoons unsalted butter pinch of salt (or use salted butter and leave this out) 12 oz bag of semi-sweet chocolate chips 1/4 teaspoon peppermint extract 3 - 4 tablespoons crushed up peppermint candies, optional, really not the most necessary thing
We have a base of creamy mashed sweet potatoes topped with marshmallows and sprinkled with a streusel made of butter, brown sugar, cinnamon and pecans.
Creamy cheesecake with an all butter flaky pie crust topped off with fresh raspberries and a dusting of sugar.
Meanwhile, beat the butter and sugar together for a couple of minutes, until creamy and light.
I took the glaze out of saucepan and put it in a different bowl, added a bit more powdered sugar (to soak up the butter,) and then added some milk until it was a true glaze.
If you substitute salted butter for the unsalted called for; if you use margarine instead of butter; if you use something weird instead of eggs; if you use an artificial sweetener instead of sugar; if you decide to be healthy and use whole wheat flour... please don't send me an email to let me know this is an awful recipe.
I've shared several of my favourite apple recipes with you before, including this AMAZING recipe for Crock Pot Apple Butter made with only 2 ingredients (and one of them IS N'T SUGAR!!).
A lot of recipes I've seen have much more oil or butter and lots of sugar — both of which pack on the calories.
I got the butter to the perfect amber color and added the powdered sugar one cup at at a time and it was just one thick pile of goop.
I don't know about you, but for me it's been a good long while since I've had chocolate peanut butter cups, or another of my favorites, Buckeye candy (basically a mixture of peanut butter, butter, and powdered sugar rolled into balls and coated in chocolate).
Yum, some good new cornbread recipes... anxious to try the sweet potato one, of course with less sugar, and less butter got ta watch the fat intake....
a b c d e f g h i j k l m n o p q r s t u v w x y z