Sentences with phrase «of sugar overload»

Many of my clients used to have a huge portion of cereal or granola then add yoghurt, fruit and honey — which is too much of a sugar overload
Jam can be a bit of a sugar overload, especially as I tend to pile it on thick.
I'd even say that the kick is necessary, because otherwise you might just die of sugar overload (and not «die» in a good way... I mean you actually might not survive).

Not exact matches

Nothing is quite as refreshing as a bowl of ice - cold, creamy, and delicious soft serve — especially one that's free of dairy and refined sugar, ingredients that overload the digestive system, and can lead to more serious problems.
First I would die of a gluten - attack and the processed, artificial, and sugar overload would make anyone run for the hills.
Instead of being overloaded with sugar they're sweetened from the nature of the fruit and a bit of honey.
Yogurt and granola is one of those breakfast foods that can easily become overloaded in sugars, especially if you buy commercial flavored yogurt, some of which has as much as sugar as soft drinks.
Aside from the obvious overload of champagne, a diet rich in carbohydrates, sugar and processed fats puts a lot of stress on this organ, which is ultimately responsible for cleansing your bloodstream.
The best part of this project is you can also hide M&M s or Skittles in the cone so after the cake pops are gone, the kids can have a sugar overload!
I am trying my best to keep an overload of sugar out of our diets, and that is so hard to avoid these days if you don't pay attention.
One that is healthy, full of natural ingredients and isn't a sugar - overload.
Inspired by one of our favorite tea drinks, it'll satisfy those sweet cravings without resulting in sugar overload.
I was a little worried that the combination of sweet mango hot sauce and pineapple would be sugar overload but that just wasn't the case.
* When I say «properly», I mean no medjool dates overload or made sweet with a large portion of a sugar substitute like honey or stevia.
I'm not the type to top my thick smoothie bowls with a ton of fruit, seeing as the blend already has fruit, the overload of fruit sugars from extra on top makes my tummy feel sick.
It's no surprise that I wanted to create a healthier alternative so I wouldn't feel a sugar overload after every burst of indulgence.
I love that this isn't one of those in - your - face holiday recipes that's overloaded with sugar!
But when it starts to really add up, or where it begins to interfere with my OWN feeding of my kids (sugar - overload at school = mean mommy at home who denies treats), then I start to get really ticked off.
Of all the sources of school sugar overload, this has been one of the easiest ones for me to avoid by packing luncOf all the sources of school sugar overload, this has been one of the easiest ones for me to avoid by packing luncof school sugar overload, this has been one of the easiest ones for me to avoid by packing luncof the easiest ones for me to avoid by packing lunch.
But excessive sugar is toxic to cells, so after years of glucose and insulin overload, the cells can become insulin resistant and may no longer allow insulin to easily push glucose inside them.
A plus for Greek yogurt, in particular, is that it doesn't give you the sugar overload of what you usually find in U.S. grocery stores.
Many people don't get enough of this mineral, plus things like chronic stress, caffeine, sugar, and toxic overload often deplete what little magnesium we do have.
What to eat instead: One stick of string cheese has less sugar than yogurt and won't overload you with calories.
Multiple studies have shown this diet's promise in controlling metabolism and blood sugar problems due to your focus on fat instead of an overload of glucose.
When you eat lots of sugar and processed, inflammatory foods including refined oils or simply consume too much food, period, you overload your energy factories and damage results.
For the highest health impact without a sugar overload, focus on superfood fruits and vegetables with an exceptionally high level of the crucial phytochemicals, vitamins, minerals and antioxidants linked with disease prevention and overall vitality.
When foods are stripped of their natural fat, it's almost always replaced with some form of sugar or salt — and it's that excess sugar that overloads your body, and directly translates to excess body fat.
The disproportionate ratio of grains to vegetables and low - impact protein has resulted in a dietary overload of sugars, refined grains, as well as excess trans and saturated fats.
However, the concentrated fiber also comes with concentrated sugar so if you're using this method, reduce the amount of added sweetener to avoid overloading your system with sugar.
and low - impact protein has resulted in a dietary overload of sugars, refined grains, as well as excess trans and saturated fats.
Fruit Overload: Many people get carried away with fruit when they are juicing, which creates a concentrated source of sugar.
Most of the purported downsides of smoothies — sugar overload, destroyed fiber, or destroyed nutrients — don't have scientific veracity.
When you eat a lot of added sugar, the liver gets overloaded with fructose and is forced to turn it into fat (4).
Tag on poor sleep habits, adrenal fatigue, and an overload of distress, intense cravings for sugar (or other substance like alcohol or drugs) can easily develop.
Sugar overdose = acne overload — in the West we eat roughly 160 grams of sugar per day, with the recommended quantity being 50 grams.
Add to that the anticipation of re-entry into your hectic life once the summer fun ends, and you have a recipe for system overload that can manifest in physical and emotional symptoms, such as indigestion, skin rashes, acne, low blood sugar, dehydration, insomnia, hot flashes, and irritability.
This activation of your reward system is not unlike how bodies process addictive substances such as alcohol or nicotine — an overload of sugar spikes dopamine levels and leaves you craving more.
That imbalance could be the over-consumption of processed foods, an overload of toxins stuck in the body, poor digestion, food sensitivities, thyroid imbalances, an inability to regulate blood sugar levels, among many things.
Dr. Dwight Lundell, a heart surgeon who has performed over 5,000 open heart surgeries, states, «Quite simply, they are the overload of simple, highly processed carbohydrates (sugar, flour and all the products made from them) and the excess consumption of Omega - 6 vegetable oils like soybean, corn and sunflower that are found in many processed foods.»
That means not overloading it all the time by snacking often or eating loads of sugar and other refined carbs.
No pre-workout jitters, no energy - drink crash, no fats or sugars from an overloaded coffee — just a clean way to squeeze the most out of your day.
If this sugar is in the form of fructose, it gets shuttled to our liver where it will be metabolized, but if our liver is overloaded, it can turn those incoming sugars into triglycerides, which is essentially fat in the blood.3, 4, 5 This is why sugar is now being considered by some scientists as a chronic liver toxin, potentially leading to non-alcoholic fatty liver disease (NAFLD) and metabolic diseases.6, 7
An overload of sugar makes your cells insulin resistant.
Smoothies can be an overload of fruit sugars and calories for severe diabetes or someone trying to lose weight, but again it is how you make the smoothie, right?
However, when we become hooked on sugar to the point that it feels like an addiction — we suffer the consequences of an overload of sugar in the body (inflammation, mood issues, weight gain and more).
A big source for iron overload is flour, which is not only contributing to diabetes because of how it spikes blood sugar, but also the iron toxicity.
Overload of sugar can be an invitation to type 2 diabetes, cancers, weight gain, hypertension and risk of uncountable diseases.
All the good stuff is removed (sold separately for a higher price tag), leaving a bulk of carbohydrates for your digestive system to turn immediately into sugar - an overload of sugar that your body then stores as FAT.
I usually make sure they've had a meal of some kind but preferably one that has some healthy fats and proteins so they feel fully satisfied, are already full and although they still eat the party food, this is usually enough to prevent a sugar and junk overload.
(Most folk with Type 2 Diabetes still produce insulin, but their insulin receptors have been overloaded and they need additional insulin or a reduction of carbs to keep their blood sugar in a safe range.)
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