Sentences with phrase «of sweet spring»

woods surrounding Quill Cottage burst to life with more signs of sweet spring.

Over the years I have created a few variations of this sweet spring symbol, one made from rusty wire, another from tulle.

Want to snag one of these sweet spring looks?

Is this dress not a breath of sweet Spring air or what?

Not exact matches

Cabbage, sweet peppers and cucumbers thrive due to the combination of the high altitude of Yangmingshan and its hot - spring waters.

Tender gift of lifting one's hands, understanding there's a force enforcing that promise sprung from a distant source, sweet resource of laughter and peace after storms lift and as swiftly bright wings singe us, singing.

Gerard Manley Hopkins speaks of the «juice» and «joy» that is present during the season of spring as «a strain of the earth's sweet being in the beginning, in Eden garden».16 May God grant us the grace to share in Hopkins» vision of creation.

And with the return of spring each year, the nomadic wanderers invaded the groves of the tamarisk to pull off and eat in quantity the sweet bdellium.

In all attempering ingredients, sour predominated in the spring; bitter, in the summer; acrid, in the autumn; and salt, in the winter: — with the due proportioning of the unctuous and sweet.31

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It can adapt through the seasons - swap in asparagus / favas in spring, roasted cubes of winter squash or sweet potatoes later in the year.

I tend to load up on seasonal stuffed squash and sweet potatoes all Fall and Winter long, then dive right into bell pepperdom at first sign of Spring.

With warm flavors and bright colors, dive into these sweet and citrus lemon poppy seed recipes that will make you think of spring.

Spring Break is officially over and we can slow down a bit and enjoy one of these sweet gluten free blueberry cinnamon rolls.

The sweet heartiness of the sweet potato, crunch of the carrot and creamy dressing is the perfect salad for a spring party or picnic!

Are those strawberries too spring like for you or maybe not yet the sweetest of the season?

carrots, pumpkin, sweet potato, green tops of spring onions, chives, sage, oregano, tomatoes, small celeriac plus a few stalks, small long red chilli, salt, fresh ground black pepper, 1 whole star anise, teaspoon of turmeric.

This Meyer lemon coconut cake is full of wonderful spring flavors with a moist coconut lemon cake and sweet tropical coconut frosting.

But one last hurrah with them is necessary, something to savor the sweet warmth of spring over this roiling boil (anyone baked cookies on their car hoods today?).

After a long winter of snowstorms, stews, and sweets, spring is the perfect time to get back to the basics - delicious, whole foods and dishes packed with fruits and veggies that are great for your overall health.

Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.

Although usually I'm a passionate advocate of using real, unprocessed ingredients, it is still winter here (I know I said on Friday that spring had arrived but turns out that Greek weather has had a change of heart) so there are no sweet, sun - ripened tomatoes to be had.

Slightly sweet pound cake with a thick drizzle of lemon icing, this cake is perfect for a spring birthday or Easter celebration.

8 cups of spring greens 1 mango, seeded, peeled and chopped 1/2 sweet onion, diced 2 tablespoons freshly chopped cilantro 1/3 cup cashews

A perfect balance between tart and sweet, this Lemon - Cranberry Poppyseed Bundt Cake highlights one of spring and summer's most coveted ingredients — lemon!

In the meantime, I'll continue to visit my favorite produce departments and farmers» markets, greedily buying up all the plump and pretty berries in my quest for the sweetest and juiciest picks of spring.

My favorite: simmer spring water with chopped garlic, any kind of chopped hot pepper, and grated ginger; turn off heat and whisk in tomato paste, sweet white miso, and a little agave nectar or some other sweetener.

i also chose to use leeks in place of sweet onions mostly because i bought 3 leeks the size of baseball bats and needed to use them in something, but also because they're a perfect segue to spring!

Marsha includes recipes that Marjan cooks in each chapter of the book, including «Dolmeh» (vine leaves), «Elephant Ears» (sweet pastries spiced with cardamom and cinnamon), «Red Lentil Soup» (a lovely recipe), and «Pomegranate Soup» (a delicious and bright spring recipe).

Silver Spring Foods adds fresh, sweet dairy cream to help further enhance the flavor, heat and longevity of prepared horseradish.

This salad combines the best flavors of spring along with a slightly sweet and tangy dressing.

Thank you very much for sharing this recipe Allisa, have made it this evening but I must have used some super lemon as it came out with a bit too strong flavour: (As I have made double portion I used chilli and coriander in one half and spring onion with a bit of sweet paprika in other.

Celebrate the new season with one or more of these 25 sweet treats that make the most of spring fruit and fresh flavors.

I'm also excited to breathe sweet spring air and see the juicy green of newly budding leaves, since spring in Florida is typically only marked by a transition from hot to hotter.

Food and Drink - Spring 2011 -(Page 181) rocky mountain chocolate factory > r RETAIL Sweeter Times Rocky Mountain Chocolate Factory has weathered the rocky economic storm thanks to people's love of chocolate.

These brownies were among the first of this year's sweets to spring forth from my kitchen, and well, they're already gone.

recipe for the first week of the new season... but spring sure is taking it's sweet time to get here....

In the Spring of 2012, Jamie Laing alongside his role on award winning reality TV series, Made in Chelsea launched Candy Kittens, an innovative, gourmet sweet range that set out to focus on quality.

With the feeling of spring in the air, I've been craving more summer sweets.

But essentially, they're similar to eating beef patties, but made of finely chopped chicken, diced sweet potatoes and finely sliced spring onions, all mixed together with a few delicious tasting spices that bring the dish up several notches.

However, spring is when thinner and more delicate baby carrots are sweetest and most vibrant, not to mention chock full of vitamins A, C, and K. To highlight these sweet, crispy carrots, I like to snack on them raw or make this Sweet and Spicy Sesame Carrot Salad.

Yes, it's finally warmer weather, yes beautiful, tasty, wonderful spring veggies are finally available, yes it's the end of the semester, and yes the trees are leafing and the flowers are blooming and the world carries and sweet green sheen.

My absolute LOVE of Spring Rolls inspired this salad: A quick, healthy, veggie filled lunch that gets a little extra love from some rice noodles and a sweet, savory, tangy peanut dressing.

Fresh spring peas, avocado, cucumber, sweet cherry tomato, fresh mint and basil and easy shredded chicken all piled on top of a bed of fresh greens.

In anticipation of spring (aka picnic weather), we stirred in sweet peas with their curlicues of tendrils along with licorice - y chervil.

Frosted in a light pink with a touch of pastel sprinkles, spring festivities and Easter parties have another option for some sweet satisfaction.

This is the perfect comfort food for spring, summer autumn or winter, subtly sweet and tropically coconutty, this little dish can be served either hot or cold for breakfast, dessert or as a snack any time of the day.

I spring to life myself and get excited about all sorts of little things, hanging laundry to dry in the fresh warm breeze, watch the leaves uncurl day by day, listen for the sweetest...

I spring to life myself and get excited about all sorts of little things, hanging laundry to dry in the fresh warm breeze, watch the leaves uncurl day by day, listen for the sweetest birdsongs I could ever imagine.

Two new dairy - free sweets will be available in the frozen novelty section of grocery stores this Spring