Sentences with phrase «of tandoori chicken»

100 - 120g of tandoori chicken (use ready made paste available in supermarkets) with 1 cup of low - fat yoghurt and cucumber salad.
The meal pictured in these less than stellar photos consisted of a Tandoori Chicken recipe *, grilled asparagus and jasmine rice.

Not exact matches

Indian Food is one of my favorite new sections on the blog, including favorite recipes like Butter Chicken, Vegetable Biryani, Chicken Tikka Masala and Easy Tandoori Chicken.Curries are so different and yet somehow they are all so comforting.
I have to admit that I would love it if there were a range of dry and wet marinade options (drools while dreaming of a gluten free tandoori chicken)
The delightful food available to taste throughout the afternoon included; Piri Piri Salmon, Tandoori shrimps, Caribbean Jerk chicken, a range of pasta, rice, salad dishes and sandwich fillings.
The sandwich ingredients cover a wide array of blends and cuisines, from its new prosciutto and roasted veggie melt, made with layers of feta spread, fire - roasted vegetables, thinly sliced prosciutto and provolone — all warmed up — to Indian, which is interpreted as tandoori chicken, as well as the international allure of turkey and brie with spicy honey mustard.
Our array of Indian spice blends include savory traditional North Indian cuisine such as Tandoori and Tikka Masala (chicken), Goan Curry (shrimp, salmon, fish, etc.), PunjabiChhole (chick peas), Gobi (cauliflower), Rajmah (kidney beans), Bhindi Masala (green veggies), and Morga Organic Vegetable Bouillon.
The cauliflower with tandoori chicken skin at Chicago's Parachute dolls up chicken skins and cauliflower — the vegetable world's version of a sponge — with tandoori masala spices, including coriander, fenugreek, chile, cassia, cumin and ginger.
Feed Me Phoebe: Gluten - Free Healthy Chicken Parmesan with Fresh Cherry Tomato Sauce The Lemon Bowl: Za'atar Spiced Grilled Chicken The Heritage Cook: The World's Easiest BBQ Chicken Creative Culinary: Smoked Chicken with Chipotle, Peach and Bourbon Barbecue Sauce Homemade Delish: Thai Chicken Lettuce Cups Daisy at Home: Perfect Fried Chicken with 5 Dipping Sauces Healthy Eats: 6 Reasons Not to Write Off Chicken — Summer Soiree Red or Green: Spicy Pesto Chicken Bruschetta Napa Farmhouse 1885: «Buffums» Chicken Salad Sandwiches TasteBook: Asian - Style Grilled Chicken Thighs Taste with the Eyes: Gochujang Chicken Adobo Elephants and the Coconut Trees: Tandoori Chicken Bacon and Soufflé: BBQ Chicken Pizza FN Dish: The 6 Essential Chicken Recipes of Summer
Standout dishes from the extensive menu include Samosa Chaat with chickpea, onion, tomato, mint, yogurt, and tamarind; Chicken Tikka that includes natural free - range chicken tenders marinated in yogurt, ginger, garlic, tandoori spices, served over onions and peppers; Hand - stretched Fresh Tandoor Baked Breads infused with turmeric and Ajwain seeds; Saag Paneer made with mustard greens, broccoli, spinach, corn flour, ginger, garlic, tomato, turmeric, fenugreek and served with balsamic rice; Tikka Masala with tandoori - roasted veggies, chicken, lamb, shrimp, or fish cooked in tomato sauce, cream, ginger, garlic, turmeric, coriander, garam masala, and fenugreek; Biriyani choice of veggie or protein cooked in dum long grain rice with biryani spices and served with raita; Mango Lassi with mango, yogurt, milk and roseChicken Tikka that includes natural free - range chicken tenders marinated in yogurt, ginger, garlic, tandoori spices, served over onions and peppers; Hand - stretched Fresh Tandoor Baked Breads infused with turmeric and Ajwain seeds; Saag Paneer made with mustard greens, broccoli, spinach, corn flour, ginger, garlic, tomato, turmeric, fenugreek and served with balsamic rice; Tikka Masala with tandoori - roasted veggies, chicken, lamb, shrimp, or fish cooked in tomato sauce, cream, ginger, garlic, turmeric, coriander, garam masala, and fenugreek; Biriyani choice of veggie or protein cooked in dum long grain rice with biryani spices and served with raita; Mango Lassi with mango, yogurt, milk and rosechicken tenders marinated in yogurt, ginger, garlic, tandoori spices, served over onions and peppers; Hand - stretched Fresh Tandoor Baked Breads infused with turmeric and Ajwain seeds; Saag Paneer made with mustard greens, broccoli, spinach, corn flour, ginger, garlic, tomato, turmeric, fenugreek and served with balsamic rice; Tikka Masala with tandoori - roasted veggies, chicken, lamb, shrimp, or fish cooked in tomato sauce, cream, ginger, garlic, turmeric, coriander, garam masala, and fenugreek; Biriyani choice of veggie or protein cooked in dum long grain rice with biryani spices and served with raita; Mango Lassi with mango, yogurt, milk and rosechicken, lamb, shrimp, or fish cooked in tomato sauce, cream, ginger, garlic, turmeric, coriander, garam masala, and fenugreek; Biriyani choice of veggie or protein cooked in dum long grain rice with biryani spices and served with raita; Mango Lassi with mango, yogurt, milk and rose water.
To make it spicy tear up cooked tandoori - spiced chicken breasts and use chopped coriander or mint in the yogurt dressing instead of tarragon.
Also used lemon instead of lime juice but I think the resulting salad is still a nice blend of fresh flavours that went well with Tandoori chicken.
I doubled the masalas and used tandoori chicken masala instead of cayenne peppers.
Instead of a korma, a braised meat dish served in a rich, creamy sauce, have tandoori chicken tikka — boneless, skinless chicken chunks roasted kabob - style in a clay oven.
A rustic pizza with tender tandoori chicken, fresh basil and mozzarella is what I made for our Sunday Supper celebration of» National Pizza...
Stop into Copper & Spice for one of their BBQ packs that includes chicken satay skewers, lamb skewers, and tandoori chicken.
And Nitin is about to discover that eating delicious tandoori chicken off a street vendor is going to give him the worst case of Delhi Belly he's ever known!
The same can not be said for «The Second Best Exotic Marigold Hotel,» where coasting is all there is, in the hopes that these charismatic and talented actors can somehow make tandoori chicken salad out of a screenplay (by returning writer Ol Parker, no longer tethered to the novel by Deborah Maggoch) that's chock - full of unmotivated action, half - baked characters, and lazily - constructed conflicts so contrived they'd get booted out of the «Two and a Half Men» writer's room.
Further down the soi, Royal Tandoor House deals in authentic North Indian cuisine such as masala, biryani and, of course, tandoori chicken.
India is known for many things, different vibrant and colourful cultures and ethnicities and countless different local cuisines - the birth of the beloved tandoori chicken was introduces to the world right here.
Tuck into flame grilled prawns, wok, sautéed reef fish or tandoori style chicken accentuated by a world - renowned collection of salt.
Good places to eat include End of the World Cafe for fish & Oasis for superb tandoori chicken, prawns & bread.
I'm not normally one for getting cross-cultural with my cooking (I've been known to get quite agitated about people serving sour cream with tandoori chicken instead of yoghurt, for example) but somehow this dish — which pairs red curry with cous cous — works.
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