Sentences with phrase «of tangy rhubarb»

Not exact matches

Sweet, just barely tangy and a pure symphony of a preserve made with the perfect balance of strawberries, apricots, rhubarb, and a ground up orange.

I landed on La Crema's 2015 Monterey Pinot Noir as the ideal complement to this pasta, with its notes of cherry, orange, and rhubarb bringing a welcomed tangy and citrusy aspect to the overall experience.

Light and airy, spiced and moist, with tangy pockets of rhubarb, and crunchy addicting edges.

The rhubarb has a tangy tartness that balances out the sweetness of this recipe.

Rhubarb Cornmeal Muffins Print Recipe type: Baking Author: Aimee Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves / Yield: 8 muffins Light and airy, spiced and moist, with tangy pockets of rhubarb and crunchy addicting edges, these muffins are a spring deRhubarb Cornmeal Muffins Print Recipe type: Baking Author: Aimee Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves / Yield: 8 muffins Light and airy, spiced and moist, with tangy pockets of rhubarb and crunchy addicting edges, these muffins are a spring derhubarb and crunchy addicting edges, these muffins are a spring delicacy.

Deliciously moist and sweet bread with tangy rhubarb and blackberries, this is my Secret Recipe Club recipe for the month of April.

The rhubarb is poached in a quick raspberry simple syrup, softening the inherent sourness of the ruby stalks, and creating a sweet and tangy topping that sinks into the creamy, tapioca - like chia pudding, and is pretty darn great.

With rich flavor from the tangy kefir, nutty whole wheat flour and hint of coconut, these biscuits are so delicious you might just skip the butter (although with a little strawberry rhubarb jam — wow!).

Quite possibly one of the finest summertime flavor combinations is that of red, ripe, sweet strawberries and tangy, fresh rhubarb.

The rhubarb adds a delicious tangy taste and it goes so well with a side of natural or coconut yogurt too.

Our collection of bright, light, and fresh desserts starts with tangy rhubarb and juicy strawberries... and it just gets better from there.

Our Limited Edition Hibiscus Rhubarb Pie Lowfat Kefir shines in this bright smoothie, adding a burst of tart and tangy goodness to sweet beet and juicy blood orange.