Sentences with phrase «of the almond butter made»

Initially, I was worried that the serving size was too small, but the density of the almond butter made it filling (and just the right size).

Not exact matches

For breakfast, Khloe makes a nutritious protein shake by mixing one scoop of whey protein powder, one tablespoon of almond butter, one serving of fruit, and ice.
Honestly, I didn't think anything could taste better than almond butter, but after making this a couple of weeks ago, I just have to say: I was wrong.
I just made the dressing, but with Cashew Butter instead of almond and i poured it on steamed broccoli as a side and it was amazing.
We've been playing around with lots of variations of these recently, as we eat so many of them, so if you're enjoying these we can definitely share more — we made some coconut and apricot ones on Friday that were a dream, and some cacao and almond butter ones too, which were delicious!
I love stirring in manuka honey, slices of banana and ground cinnamon as they all totally melt into the buckwheat to make it so amazingly sweet and creamy, I then add almond milk for extra creaminess before stirring in some almond butter and baobab at the end.
I have read about blending it but I am making a small portion for one person (one tablespoon of nut butter to a cup of soy or almond milk).
Hi Cassy, I love making almond butter but for convenience and time sake I use Meridian almond butter for some of my recipes, both are super delicious!
I love spreading each slice with lots of crunchy almond butter and a drizzle of honey — it makes for the best breakfast or afternoon snack!
To make almond butter I simply blend almonds in a food processor with a sprinkling of salt, that's it — it's so easy!
And for smoothies yes thats all I have for breakfast, I make big ones though, normally with two bananas as the base and then lots of other fruit, some spinach or kale, dates and then a mixture of some nuts / seeds / super-foods, either chia seeds, ground flaxseeds, hemp protein, spirulina, maca, oats, almond butter etc..
The only change I made was cashew butter instead of almond!
Hi Ella, I made these the other day but only had Almond butter instead of Cashew, and just regular dates instead of Medjool ones so I feared the worst, but they came out great!!
And I definately have to try this butter, so far I've always only made almond butter (with just a little bit of vanilla).
They were all gone in about half an hour!!!!!!!! I made another batch today but this time made half of them with some almond butter - amazing!
I couldn't find date syrup, so I used coconut syrup, which I bought for one of your other recipes and seeing as it only required a little almond butter, I made my own.
I've yet to find one that comes close to «normal» bread but some of the almond or seeded recipes I've tried make a very acceptable base to put mashed avocado or nut butter on.
The mix of sweet dates with rich cacao, roasted nut butter, almonds, coconut oil and a pinch of salt will make everyone happy!
The combination of banana, cacao, dates, avocado, almond milk and almond butter is too incredible as each glass is just so deliciously smooth, rich, creamy and chocolatey, and it's so speedy to make — literally three minutes from cupboard to cup.
This mixture is very dry with just 4 teaspoons tahini, I make the classic ones all the time but they have 2 tablespoons of coconut oil and almond butter.
I got the book delivered last week, & after giving it a good read & making a list of the essentials, I was able to then get a good «starter pack» of quinoa, tahini, almond butter, cacao powder, maple syrup, tamari sauce etc for under # 20.
I then add half an avocado and a spoonful of almond butter to make each sip extra specially creamy, plus a little ginger for a kick and some bee pollen for a honey - like touch.
Hi Ella, I just have one question, you like to make your own almond butter but you also use the store - bought almond butter in a lot of your youtube videos.
To be honest, I made some variation, coconut nectar in the place of agave and... no maca in the filling, I was afraid It would have been too much maca por me, so just a simple super-vanilla almond butter - coconut nectar ready - to - use caramel!
This combination of tart berries and creamy almond butter makes for a sweet - salty breakfast pudding that'll keep you satisfied for hours.
Love the use of almond butter — I will be making these for sure!!
I make mine with bananas, pumpkin pie spice, chia seeds, organic pumpkin, and a spoonful of almond butter stirred in at the end.
Just made these, used 1/2 of all ingredients with 1 egg (using my homemade almond butter so I did nt want to use it all up).
I split the nut / oat mix in half and made one batch with a scoop of almond butter and a bit of coconut oil and they are so good!
Made these today with a combination of peanut butter and almond butter and they were so tasty!
For the big game, I'll be cheering on The Ohio State Buckeyes and serving these festive Crispy Marshmallow and Almond Butter Buckeyes — made with a bit of a twist on traditional buckeyes candy.
The deliciously creamy mix of banana, avocado, cacao, dates, almond butter and almond milk is super speedy to make.
I decided to make a batch yesterday and used cashew butter instead of almond butter and they were fantastic!
I plan on making these for dinner party only don't have hazelnuts, can I substitute any of the following: cashew butter, almond butter, coconut butter or cacao bliss chocolate butter?
I just made chocolate chip cookies with almond flour — love the idea of using almond butter!
I made these last night with the following variations — tamari subbed for soy sauce, almond butter instead of peanut (I don't like peanuts or their butter), and I added italian seasoning, garlic salt, and oregano to taste.
I have a friend that made it with almond milk instead of regular milk and Earth Balance instead of butter.
I make my almond butter homemade immediately before which probably takes care of the separation issue.
just made this with chocolate and peanut butter chips, and milk instead of almond milk.
Meanwhile... Make the crust: — Mix together almond and cashew meal (or whatever you have) with a mix of honey and coconut oil (or you can just do one or the other or butter — I like the mix because then it's sweet but not too sweet) until it is a sticky dough consistency — Press into the pie pan and chill until you're ready for it — Pour in the hot blueberry mixture — stir in some fresh blueberries for fun!
Skip the candy aisle and make a handful of these dark chocolate almond butter cups at home.
Realizing the zen - like (aka stoner) genius of this idea, Justin's created a single, hand - made batch of nirvana on a spoon: chocolate almond butter with chocolate chips and real chunks of cookie dough.
Instead of whey protein, additives and chemicals, these Mocha Latte Coffee Bars are made with organic gluten - free oats, almond butter and chia seeds.
Green Smoothie Bowl — This mean, green, immune boosting machine is made with chia seeds, linseeds, pumpkin seeds, sunflower seeds, coconut flakes, flaked almonds, cinnamon, maple syrup or honey, bananas, avocado, mango, spinach, milk, almond butter, mint leaves, and toppings of your choice.
(very professional looking) I had to make a couple of substitutions based on what I had on hand (I used peanut butter instead of almond butter, unsweetendd flake coconut for the dried fruit, and plain gluteen free crisp rice ceral) and they turned out AMAZING!
The rich taste of the almond butter really makes it unique, and the protein fills me up!
I had friends making Peanut Butter Pong Balls (made with almond butter instead), made my dad run to McDonalds to get some «samples» (of no - no's), and I was busy making sure things were set and ready to go... Oh and repeating in my mind the things I was going tButter Pong Balls (made with almond butter instead), made my dad run to McDonalds to get some «samples» (of no - no's), and I was busy making sure things were set and ready to go... Oh and repeating in my mind the things I was going tbutter instead), made my dad run to McDonalds to get some «samples» (of no - no's), and I was busy making sure things were set and ready to go... Oh and repeating in my mind the things I was going to say.
Check out Home To Make Homemade Almond Butter, Crunchy Cacao Nib Chocolate Almond Butter, Vanilla Maple Cashew Butter or my Clean Eating Cookbook with an entire chapter of 20 healthy, clean eating staple recipes like this one that you will love!
The acai bowl at Pressed is a blend of acai, maqui berry, cacao, almond butter, ripe berries and banana and house - made granola.
The cream cheese topping is blended with a touch of browned butter and almond extract making it irresistible and nutty and the pumpkin bread is loaded down with my favorite fall spices of cinnamon, nutmeg and cloves.
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